Officers Club Menu

Filet mignon, horseradish, thyme, capers, egg yolk, rye crackers

Garlic brown butter, mustard seed remoulade, lemon, sea salt

Apple cider gastrique

Grilled rustic sourdough bread, avocado, cucumber, radish, heirloom tomato, red onion, house-made lemon ricotta, micro greens

Pickled Fresno peppers, red onions, mustard seed, micro greens $7 Add smoked salmon $6

Served in a cast iron skillet with herbed toast points

Pinot Noir, rustic crouton, Gruyere cheese

Iceberg lettuce, heirloom tomatoes, red onion, pecan smoked bacon, bleu cheese dressing

Mixed greens, cucumber, heirloom tomato, shallots, radish, pepitas, green goddess dressing

Cedar Wrapped Salmon Caesar Salad Atlantic salmon, crisp romaine, rustic garlic croutons, parmesan frico

Mustard seed remoulade, lettuce, tomato, red onion, avocado, crispy shoestring fries, Officers Club Kale Salad

Caramelized Vidalia onions, beef jus, horseradish cream, crispy shoestring fries

Double patties, double cheese, Lowry secret sauce, bacon, LTPO, crispy shoestring fries

Fried crispy, piquillo chile sauce, quinoa & roasted corn salad

Lightly seasoned & pan-fried, colcannon potatoes, sauteed broccolini, mustard seed remoulade

Memphis dry rubbed, whiskey BBQ crispy shoestring fries, Officers Club kale salad

Lemon brown butter seared, mustard seed remoulade & ginger cocktail sauce, crispy shoestring fries, & your choice of Officers Club kale salad or grilled asparagus

Red wine braised brisket, mirepoix, house-made lemon ricotta, micro greens

16 oz Ribeye reverse seared, brandy cream sauce, fingerling potatoes, mushrooms

Carrot, edamame, red onion, pepitas, apple chips, honey-ginger vinaigrette

Bacon Aioli, Country Chicken Gravy, Ketchup

Parmesan & Herb Gremolata