Love, love, love! if you want fresh ingredients cooked with good quality oils, this is your place. Traveling is so hard, especially when you have food sensitivity to certain cooking oils. This place cooks with tallow! Cannot asked for anything else. Plates are big big bif and everything is delicious
The best tasting and presented restaurant breakfast I've had in quite some time, paired with some friendly and helpful staff. We had a very enjoyable experience, and would definitely recommend.
at first the service was prompt because it wasn’t very busy for a thursday morning, the atmosphere was very bright and welcoming. we started off with the mimosa flight which was absolutely delicious and quite fun to sample the different flavours, after that our food came quite fast and was absolutely perfect, crispy potatoes, perfect medium poached eggs, and delicious croissant that is used in place of the normal english muffin for a benedict was amazing! my boyfriend and i absolutely enjoyed the variety of hot sauce this restaurant had as well! would definitely go back again :)
Worst experience ever. After ordering for 40mins, the server confirmed our order didn’t go through. And if I didn’t ask where’s the food. We will be sitting there forever.
The food is amazing, the vibes are super cool for a sunny day, had a great time with my friends
Love their korean bulgogi eggs benny! Coffee could be better. Great service but very busy
Pretty sure this location is new. It’s simple, cute and cosy. There are maybe 10 good brunch places in Toronto. One has been knocked down bcuz this is in there now. The potatoes definitely have “something” in it. Potatoes shouldn’t taste that good. French toast that looks like it should give you diabetes but don’t. That’s my level of sweetness. Best French toast have had. Texture, flavour, size, sweetness 10/10. The Benny I had as well was delicious. I love the fact their Benny collection has got some serious range. In the great words of The terminator “ I’LL BE BACK”
Food - 4/5 Service - 5/5 Ambiance - 5/5 Drinks - 5/5 Value - 4/5 We were wandering the streets of Toronto during our recent vacation and randomly saw the bright welcoming entrance of OEB. As you walk in, everything is bright and clean and inviting. Also cool is that you can see right into the kitchen and watch the chefs as they work. I ordered the “classic breakfast” and my brother got the eggs Benedict. The food was good though relatively simple. The classic breakfast came with herbed potatoes, which ended up being just French fries, two eggs any style, and I chose blueberry chicken bangers as my meat. Was not a big fan of the eggs as they appeared to be very similar consistency to that of watery hotel eggs. The blueberry chicken sausage was different and good and I really liked having the croissant as a bread option. My brother got the eggs Benedict and the base of that was also a delicious croissant. He really liked his meal. Last point, they use nice large coffee cups so I didn’t even need any refills. Overall a good breakfast place. I would go back and try out some of their other menu options.
Went here for brunch and we sat at the bar, Kayla was our server and bartender and she was so kind and so good at what she does, we loved watching her make all kinds of drinks!