Nucky's Speakeasy Menu

4.5

(200+ Reviews)

$$Bar

Call

+1 763-331-0878

Appetizers Handhelds & Finger Foods

Appetizers
- Steamed Mussels
  Blue mussels steamed in chardonnay with fresh garlic, shallot, parsley, basil, charred tomato, and cream, served with ciabatta
  $17.00
- Bruschetta
  Grilled ciabatta with charred heirloom tomato, olive oil, garlic, basil, balsamic, fresh ground pepper mélange, and sea salt
  $12.00
- Roasted Beet Bruschetta
  Ciabatta with chevre, roasted beet, dried apricot, pickled shallot, watermelon radish, Aleppo chile-pistachio, honey, sea salt, and fresh ground pepper mélange
  $13.00
- Walleye Fingers
  Canadian walleye dipped in seasoned beer batter and lightly fried until golden and crispy, served with Yuzu-Kosho tartar sauce
  $17.00
- Deviled Eggs
  Stuffed with a creamy and savory egg yolk filling, smoked bacon, chef's ground paprika, dill, cornichon, fresh ground pepper, and cured egg yolk
  $4.00
- Stuffed Mushroom
  Jumbo mushrooms caps stuffed with ricotta, pecorino, parmesan, shallot, roasted garlic, and fresh thyme, steamed with chablis and lemon, then finished with gremolata
  $13.00
- Nucaroni & Cheese
  Creamy macaroni and cheese with caramelized onion, bacon, cheddar, and chives
  $16.00
- Seasonal Amusement Board
  A constantly rotating variety of charcuterie, salami, preserved and cured meats, cheeses, nuts, house made jams, breads, crackers, and finger food
- Truffle Or Cajun Fries
  Crispy french fried potatoes tossed in truffle oil, parsley, pecorino, parmesan, fresh garlic, and truffle dust, with truffle aioli or apricot ketchup
  $12.00
- Spinach & Artichoke Dip
  House made dip served with hand cut pita chips
  $15.00
- Cheese Curds
  Traditional Wisconsin cheddar or something unique, served with house red sauce
  $16.00
- Bacon Cheddar Tater Tots
  Jumbo bacon and cheddar tater tots, served with seasoned sour cream
  $13.00
- Steak Bites
  Served with green beans, shallots, and red pepper in a teriyaki glaze
  $13.00
- Jumbo Shrimp Cocktail
  Jumbo tiger shrimp poached in court bouillon, dusted with spice mélange, served with horseradish cocktail, wasabi cocktail, and charred lemon
  $18.00
Handhelds & Finger Foods
- Steakhouse Wagyu Burger
  Half pound hand formed American Wagyu burger rubbed with sea salt, peppercorn mélange and char grilled, topped with caramelized onion, extra thick hand cut smoked bacon, brie, and truffle aioli on a pillow bun. Served with truffle fries and apricot ketchup
  $24.00
- Sliders Of The Night
  A constantly changing variety of fabulous sliders. Ask your bartender for tonight's choices
  $16.00
- BBQ CHICKEN BOURBON Flatbread
  BBQ sauce, roasted chicken, red onion, cheddar, cilantro
  $18.00
- MARGHERITA Flatbread
  Red sauce, charred tomato, basil, mozzarella
  $18.00
- THE BIG GENE Flatbread
  Red sauce, sausage, pepperoni, onion, sweet peppers, mozzarella
  $18.00
- Prime Rib French Dip
  Thinly sliced prime rib piled high on a soft roll with caramelized onion, au jus, horsey, house steak sauce, and french fries
  $18.00
- Pub Burger
  Flame broiled blend of chuck, brisket, and short rib on a soft brioche bun with mixed greens, charred tomato, caramelized onion, special sauce, and american cheese, served with fries
  $18.00