NẾP Cafe

This place is definitely worth the hype. During our 1 week stay, we’ve gone here multiple times for brunch. Their egg coffee is THE BEST.

Amazing new take on traditional Vietnamese coffee! We loved the creativity with the egg, avocado, and sea salt coffee flavors. Wish we had a similar place in Denver!

Bone marrow pasta was delicious. Flavor was not too heavy, but just right. Portion was a little small, but still satisfied overall.

Impressive. Space. Menu. Upgrade Vietnamese Cuisine. Love it ❤

món nào cũng ok bò né ngon, xôi mặn ngon

Participated in the experimental Nep Cafe Supper Club. I do not recommend the dining experience for anyone who does not like raw food. The staff had called me 1 week before the day of the event to notate any food allergies and preferences. I was told only 3 dishes would be raw. After finishing dinner, 6 out of the 8 dishes were raw. There was no point in calling a week before and asking for food preferences if they can't cater to any substitutions/changes. From my POV, the food was a waste of the $200+ I spent. But, the service was spectacular. The waitresses were very attentive and kind. Towards the end, we were praising the staff that stood out to us. However, one of the members who served us, but didn't get our praise, was giving us a mean look. Jealousy, I guess. I love Kei Concepts, but I would definitely not be returning to this Supper Club. Dietary restrictions: Do not try the supper club if you do not like raw food.