NORMS Restaurant Menu

Two Hotcakes and one Egg served with choice of two Bacon strips, two Turkey Bacon strips, two Link Sausages, or one Turkey Sausage Patty. (580-720 cal)

Two Hotcakes topped with Strawberries and Whipped Cream. (600 cal)

Breaded, deep-fried all white-meat Chicken Breast Tenders served with Honey Mustard Sauce and one side. (770 cal)

KRAFT® Macaroni & Cheese, served with one side. (300 cal)

Served on Whole Wheat Bread. Served with one side. (520 cal)

Your choice of Chocolate or Strawberry topped with Nuts, Whipped Cream & Cherry. (160 cal)

550-770 cal Ham, Bacon, or Link Sausage with Jack & Cheddar Cheese.

580 cal Fresh Mushrooms, Tomatoes, Onions & Bell Peppers with Jack & Cheddar Cheese, topped with Avocado.

1266 cal Eggs, Bacon, Link Sausage, Ham, Potatoes, Bell Peppers, Onions, Tomatoes, Jack & Cheddar Cheese. Served with Tortilla Chips and Escabeche.

2 fried Eggs, Ham, Bacon, Link Sausage & American Cheese on a toasted Brioche Bun. Served with French Fries or Tater Tots.

2 fried Eggs with your choice of Ham, Bacon or Link Sausage with American Cheese on a toasted Brioche Bun. Served with French Fries or Tater Tots.

860 cal

470 cal

510 cal

1170 cal Limited Availability.

790 cal Beef Steak fried golden brown and topped with Country Gravy. Also available as 2 breaded Chicken Breasts. 690 cal

680 cal

538-1080 cal 2 Bacon Strips, 2 Link Sausages, 2 Eggs, Ham, Hash Browns or Fruit. Choice of Toast or 2 Buttermilk Hotcakes

Crispy Fried Corn Tortillas cooked in Salsa Verde, topped with 2 Eggs, Queso Anejo and Pico de Gallo. Served with Black Beans

575-1100 cal 3 Turkey Sausage Patties, 3 Turkey Bacon Strips, 2 Eggs, Hash Browns or Fruit. Choice of Toast or 2 Buttermilk Hotcakes

930 cal 2 Eggs, 2 Buttermilk Hotcakes, Hash Browns or Fruit. Choice of 2 Bacon Strips or 2 Link Sausages.

900-1400 cal Sirloin Steak, 2 Bacon Strips, 2 Link Sausages, 2 Eggs, Hash Browns or Fruit. Choice of Toast or 2 Buttermilk Hotcakes.

0 cal

65 cal 50% Iced Tea, 50% Lemonade

0 cal

200-390 cal

300-500 cal

170-440 CAL

170-440 CAL

120-220 CAL A mix of Passion Fruit, Orange & Guava Juice

720 cal

160 cal

Served in a cup Ask your server for the current list of ice cream flavors!

940 cal Served with Ranch Dressing.

550 cal Cheese Sticks (9) served with Marinara Sauce.

340 cal

Tossed with Cajun Spice served with NORMS Sauce

1170 cal Fried Chicken Tenders (6) with a choice of Honey Mustard Sauce or Buffalo Style!

610 cal Jennie-O® Turkey, Avocado, Tomatoes with Bacon & Bleu Cheese Crumbles over mixed Salad Greens.

870+ cal Grilled Chicken Breast, Avocado, Tomatoes, Red Onions, Jack & Cheddar Cheese, over mixed Salad Greens, with Salsa Ranch Dressing, Fiesta Tortilla Strips, Green Onion, & Cilantro.

680 cal

1440+ cal

510 cal Topped with 2 Bacon Strips

800 cal Meatloaf, Garlic Mushrooms, Bacon & Brown Gravy.

400 cal

530 cal

770 cal New York Steak, Fried Shrimp (6), Cocktail Sauce & fresh Lemon.

800 cal Cajun Spice blend, Tartar Sauce & fresh Lemon

410 cal Fried Shrimp (12), Cocktail Sauce & fresh Lemon

Fried Whitefish Strips, French Fries, Tartar Sauce and fresh Lemon.

760-770 cal Prepared grilled, fried, or blackened. Served with Tartar Sauce & fresh Lemon.

350 cal Chicken Breast grilled with Lemon-Pepper & served with fresh Lemon.

460 cal Chicken Breast topped with Mushrooms and Garlic Sauce.

730-790 cal

* 900-980 cal Cheeseburger with 2 Bacon Strips.

1030-1090 cal Habanero Mayonnaise, Lettuce, Tomato & thinly shaved Red Onion topped off with a heat-blistered Jalapeño.

890-1060 cal American Cheese on grilled Rye Bread.

700 cal Tuna Salad & melted American Cheese on grilled Whole Wheat Bread.

770 cal Jack Cheese, Lettuce, Tomato, Pickle Chips & Mayonnaise on a Sesame Bun.

580 cal Bacon, Lettuce, Tomato, Avocado & Mayonnaise on toasted Sourdough Bread.

630 cal Melted Jack, American & Cheddar Cheese on grilled White Bread

940 cal Topped with Bacon, Jack Cheese, Green Leaf Lettuce, Tomato & Mayonnaise on Sweet Prairie Bread.

600-640 cal

2 bacon strips, 2 link sausages, 2 eggs, ham, hash browns or fruit. Choice of toast or 2 buttermilk hotcakes.

3 bacon strips or link sausages, 2 eggs and 1 short stack of buttermilk hotcakes (2).

Eggs, chorizo, onion, peppers, potatoes, tomato, wrapped in a flour tortilla and topped with red chile mole sauce, jack and cheddar cheese, sesame seeds and cilantro. Served with hash browns or black beans topped with Queso Añejo

St. Louis cut spareribs with our signature Memphis style dry spice rub, slow-cooked and basted with BBQ sauce. Served with creamy coleslaw and fries.

Half rack St. Louis cut spareribs with our signature Memphis style dry spice rub, slow-cooked and basted with BBQ sauce. Served with 5 wings, creamy coleslaw and fries.

Served with choice of potato and daily vegetable.

Topped with grilled garlic herb mushrooms. Served with choice of potato and daily vegetable.

Served with 6 fried shrimp, cocktail sauce, lemon, choice of potato and daily vegetable.

Served with 3 chicken tenders with honey mustard sauce, choice of potato and daily vegetable.