NoodleBird

Kid-friendliness: They have a cute kids menu which includes a fabulous take on Mac n cheese.

Food is amazing, staff is very accommodating. Space to not big so can sometimes get a little cramped but not unusual for Logan Square

A long overdue review. Noodlebird is one of the best restaurants in Chicago. Every dish is full-flavored, bold, and made with thoughtful and creative pairings. The smoked tofu is incredible, the curry is my favorite, the peanut noodles are so soft and delicious, and the veggie Mac soup is one of my favorites. The bakery is also one of the best in the city. The creative desserts like mochi doughnuts, banana caramel brownie (my favorite brownie ever), the egg tarts (a must if you’ve never tried), the passion fruit Masada, and so many more are the perfect way to end the meal. The service is top notch, timely, super friendly, and warm. Noodlebird deserves any and all accolades for its super-creative dishes, friendly service, intensely flavored food, etc.

They did classy work to make our order correct, the flavors are delicious and complex. Killer jalopeno bites and noodles

Everything on this menu that I've tried has been fantastic. I've gone here after eating other places just to get the custard tarts to finish the night. Dietary restrictions: They have gluten-free and dairy-free menu items.

I used to really like this place but they must have a different cook or something because lately my orders have been tasting terrible. No flavor. Especially the Dan Dan Noodles.

Don’t order from here. They just leave your food on the sidewalk without even calling. And their phone number just leads directly to a voicemail without even ringing so there is no way to get in touch with the actual restaurant.

Absolutely delicious. 10/10. Between the ginger salad, the noodles, and the spicy smokey fried rice alone I will absolutely be coming back