Noodle Plus Mongolian BBQ

This is my kids' favorite place. They love that you prep your own dish and love the noodles and the meat options.

2016年からずっと通っています。大好きなレストラン！スタッフは親切でフレンドリーです。 通い始めた頃は海老もアイスクリームもありましたが、今はありません。$9.99-だった値段も今は2倍になりました。 残念なところはありますが、このレストランが好きなのでこれからも行きます！

Vegetarian options: Broccoli, spinach, mushrooms, potatoes, jalapenos, cilantro, bell peppers, mung bean sprouts, tofu, ...

Truly all you can eat as long as you are not wasting food. Plus spring rolls, soup, rice and tea eggs as side. Tea egg is a must try item, really delicious!

If you want cheerful customer service from friendly staff in a bustling restaurant, this is not your place. But, if you want fresh meat, tasty noodles, and crispy spring rolls, then it’s worth coming here. Since there might be a bit of a language barrier here (staff speaks Chinese, and only a bit of English as far as I can tell), let me give you a rundown on what to expect: You get two bowls at a time, to get your own ingredients at the bar. One is for the meat, and one is for the noodles/anything else you want. At the end of the bar is a sauce selection- put at least a full scoop or two of whatever you want into each of the bowls. I see other reviews that say the noodles are watered down- if you don’t put enough liquid to cook your food in, they will add liquid to make sure it cooks properly. Don’t skip the sauce. Leave the two bowls on the counter, and someone will grab it and cook it for you. They’ll leave the finished plate on the counter again for you to grab. If you’re not full yet, you can go back for more food. Same deal- a bowl of meat, a bowl of not-meat, sauce. Just be sure to finish your food, or you’ll get charged the takeout price for whatever’s left over. There’s a cart on the side with rice, spring rolls, egg drop soup, and tea egg. That’s included in the price, so grab all you’d like. Oh, and their old ice cream machine is long gone, so no soft serve, unfortunately. Personally, I like this place very much and will continue to come here. I’d recommend it as long as you tailor your customer service expectations. :)

Noodles Plus Crazy Lady This place should change their name to "Noodles Plus Crazy Lady". I am stunned that this place can stay in business. Here are 5 things that happened to me just today. (And #4 is a shocker.): 1. When I entered there was nobody at the door, only said woman at the BBQ. I approached her and said, "Hello. Do I pay now or do I pay later?" She responded, "Only 2 bowls." I said, "Ughhh, do I pay now or do I pay later?" She repeated that I can have only 2 bowls. I asked again. She finally told me that I pay afterward. (I mention this to say that even at the outset, her demeanor was testy and unprofessional.); 2. She watched me put food in the bowls. The lamb container contained lamb, but it was running low. I told her that the lamb is running low. She tells me lamb is only for dinner. I said, "Ewww, so has this lamb been here since last night?" She repeats over and over that it was only for dinner. It was like she was losing it; just frantically reiterating, "Only dinner. Only dinner. Only dinner." It was like she was a scratched record album skipping endlessly. Finally, I pulled out my phone and took a pic. She then goes back and replenishes the lamb. "OK, here is the lamb for you."; 3. While serving myself, I asked her if it was a limit of two bowls or if it is all-you-can-eat. She said, "One person is two bowls limit." So I asked her why does she have a sign just behind her that says "all you can eat"? She looked at the sign, pondered a moment, turned back to me, and said that she does not understand English; 4. Here's the kicker. I handed her a bowl of only meat, and another bowl of veggies and noodles. When she thought I was not looking, she scooped some of the meat off! Why would she do that? I was thinking that maybe some of the meat was bad, or that maybe it had fat on it. But, as long as we are speculating here, I also thought that she was trying to re-use the meat for someone else. I don't know. But what I do, in fact, know is that I had very little meat on my plate!; & 5. As if that were not enough, she tried to charge me dinner price. She rang me up at $21. Pointing to a sign behind her, I said that it should only be $17 for lunch. She told me that because I had lamb, she would charge me for dinner. I told her that she never mentioned that to me. She insisted. Because it was only 1:00PM, I told her that I will gladly pay lunch price, but if she wants me to pay dinner price, I will wait while she calls the police or whatever she wants to do, but that I will not pay the dinner price. She ended up charging me the lunch price. I will end this with Roy P.'s words: "This place has a rude, greedy, and selfish staff and no one should ever support such scummy people."