Smaller Size Portion with Small Egg Roll, Two Crab Puffs, and Choice of White or Fried Rice.
$14.25
Combo B
Smaller Size Portion with Small Egg Roll, Two Crab Puffs, and Choice of White or Fried Rice.
$15.50
AppeThaizers
Som Tam Thai / Papaya Salad
Spicy. Green papaya, carrot, green bean, tomato, peanut.
$14.25
Som Tam Pu Pla Ra / Papaya Salad Crab
Spicy. Green papaya, carrot, pickled crab, green bean, tomato.
$15.50
Yum Nua / Grilled Beef Salad
Spicy. Red onion, grilled beef, mint, green onion, roasted rice, tomato, carrot, sour sauce.
$17.95
Laab / Pork Salad
Spicy. Red onion, ground pork, mint, green onion, roasted rice, sour sauce.
$16.75
Calamari
$12.25
Tempura Coconut Shrimp
Served with mango mayo.
$15.50
Potstickers (8)
Eight pieces. Lean ground pork and mixed vegetables pocketed in Mandarin gyoza wrap. Served with our special house sauce.
$12.95
Egg Rolls (2)
Deep-fried, thin wrapper, vegetables.
$4.75
Crab Puffs (10)
Crispy-fried wontons stuffed with a combination of imitation crab meat and cream cheese, served with sweet and sour sauce.
$9.25
BBQ Pork
$12.95
Tau Hu Tod (Fried Tofu)
Deep-fried tofu, served with plum sauce sprinkled with ground peanuts.
$10.75
Fried Spare Ribs
$13.50
Fried Chicken Wings
$11.95
Soups
Tom Yum
Our famous spicy and sour soup is served simmering with tomato, mushroom, lemongrass, galangal root, kaffir lime leaf and cilantro.
$17.95
Tom Kha / Coconut Milk
Thai hot and sour soup with coconut milk, galangal, mushrooms, tomato, kaffir lime leaves, lemongrass and your choice of meat. Sprinkled with cilantro.
$17.95
War Wonton
Chicken, beef, shrimp, and pork, vegetables and dumplings.
$16.75
Sizzling Rice Soup
Chicken, beef, shrimp, and pork, vegetables and sizzling golden rice.
A timeless Thai classic. This rich curry features red chili paste simmered with coconut milk, basil, bamboo shoots, and bell peppers.
$17.95
Green Curry
Made with green chilies, our green curry emphasizes kafir lime peel and palm sugar. Simmered in coconut milk with purple eggplant, basil, and bell peppers.
$17.95
Yellow Curry
Slightly milder than red or green curry, our yellow curry is cooked with coconut milk, potatoes, dry garlic, and onions.
$17.95
Pineapple Red Curry
We’ve combined the best of the Northwest and Thailand to create this delectable dish of pineapple and red curries with bell pepper, and basil.
$17.95
Massaman Curry
A mild southern-style curry of slowly simmered lamb rack, potatoes, peanuts and onions cooked in massaman curry. This dish has peanuts as its main ingredient.
$17.95
Panang Curry
Named after Panang Island in Malaysia, this comparably dry curry is pan-fried for a more concentrated flavor and aroma, and includes coconut milk, kaffir lime leaf and bell peppers.
$17.95
Bann Noodle Stir Fry
Pad Thai
Known as one of the most popular Thai noodle dishes, our version features stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, tofu, chive, bean sprouts and ground peanuts.
$17.95
Pad See Eew
Stir-fried flat wide rice noodles with Chinese broccoli seasoned with flavorful soy sauce tossed in a hot wok.
$17.95
Pad Kee Mao / Drunken Noodle
Inspired by Thailand countryside tastes, these stir-fried flat wide rice noodles are mixed with egg, fresh basil, bell peppers, garlic, and bean sprouts.
$17.95
Pad Woon Sen / Glass Noodle Vermicelli
Stir-fried Glass noodle are mixed with, carrot, cabbage, green onion, mushroom, egg, celery, mushroom, and tomatos
Ginger, chicken, green onion, white onion, shiitake mushroom.
$17.95
Pad Kra Tiem / Garlic Chicken
$17.95
Pad Kra Pao / Basil Stir-Fry
Spicy. Fried egg, chicken, bell pepper, basil, garlic, chili, and rice.
$17.95
Kua Nor Mai / Roasted Bamboo
Spicy. Ground chicken or pork, bamboo shoots, green beans, kaffir lime leaf, bell pepper.
$17.95
Eggplant Basil Stir-Fry
$18.95
Thai Fried Rice
$16.50
Basil Thai Fried Rice
$16.75
Bann Asian Stir Fry
General Tso's Chicken
Deep-fried boneless chicken, green onions, bell peppers, general tso's sauce.
$16.75
Orange Chicken
$16.75
Sesame Chicken
$16.75
Teriyaki Chicken
$16.75
Lemon Chicken
$16.75
Sweet & Sour
Green and Red Bell Pepper, White Onion, Carrot, Pineapple.
$16.75
Sizzling Rice
Carrot, Broccoli, Bamboo Shoot, Napa
$15.50
Moo Goo Gai Pan
Sautéed chicken, snow peas, mushrooms, Napa cabbage, water chestnuts, white sauce.
$15.50
Chop Suey
Bean Sprouts and mixed Veggie
$15.50
Cashew
Sautéed, zucchini, cashew nuts.
$15.50
Almond
Celery ,Peas, Carrot, Bamboo Shoot
$15.50
Egg Foo Young
Bean Sprout, Pea, Carrot, Mushroom, Scallion
$17.95
Mushu
Sautéed cabbage, wood ear, bamboo shoots, Chinese tortillas, hoisin.
$15.50
Mongolian
Spicy. Beef sautéed with Scallion, White Onion, sauce, crispy rice noodles.
$15.50
Chinese Fried Rice
Peas, Carrots, Bean Sprouts, Scallion, Egg
$15.50
Kung Pao
Spicy. Sautéed with Celery, Bell Pepper, Bamboo, Hot Sauce, Peanuts
$15.50
Broccoli
$15.50
The Dragon & Phoenix
Stir-fried chicken, beef, shrimp, vegetables, brown sauce, served in a crispy nest.
$17.95
Tomato Beef With Green Pepper
Tomato, Beef, Green Pepper, Scallion, White Onion.
$17.95
Shrimp & Scallops With Vegetables
$19.95
Shrimp With Lobster Sauce
Peas and Carrots
$17.95
Bann Thai Shrimp With Vegetable
$17.95
Walnut Shrimp
Walnut, Shrimp. Sesame Seed, Lemon Mayo, Cabbage.
$18.95
Roasted Duck - Half
$30.00
Roasted Duck - Whole
Whole Duck
$53.95
Vegetarian and Vegan
Pad Thai Vegan
No egg or meat.
$16.75
Vegetable Egg Foo Young
Picture has Shrimp, but can order with Tofu.
$16.75
Basil Stir-Fry Vegan
Tofu, bell pepper, basil, garlic, chili and rice.
$16.75
Broccoli With Garlic Sauce
$15.50
Tofu With Vegetables
$15.50
Mushu Vegetables
Sautéed cabbage, wood ear, bamboo shoots, Chinese tortillas, hoisin sauce.
$15.50
Desserts
Mango Sticky Rice
Mango, "Sticky" rice, coconut milk and sesame seed.
$9.25
Sides
Premium Jasmine Rice
White Rice Sourced from Thailand
$3.50
Chinese Fried Rice
Peas, carrots, bean sprouts, scallion, egg
$5.95
Sticky Rice
Short Grain Sweet/Sticky Rice
$4.75
Mixed Steamed Veggies
Carrot, broccoli, napa, mushroom, bamboo.
$6.50
Peanut Sauce
$4.20
Drinks
Soft Drinks - 12 Oz (Can)
$3.25
Thai Ice Tea - 24 Oz
$5.95
Ice Tea - 24 Oz
$4.75
Silverware
YES! Silverware
$0.00
NO! Silverware
$0.00
AppeThaizers
Som Tam Thai / Papaya Salad
Spicy. Green papaya, carrot, green bean, tomato, peanut.
$14.25
Som Tam Pu Pla Ra / Papaya Salad Crab
Spicy. Green papaya, carrot, pickled crab, green bean, tomato.
$15.50
Calamari
$12.25
Tempura Coconut Shrimp (8)
$15.50
Potstickers (8)
Eight pieces. Lean ground pork and mixed vegetables pocketed in Mandarin gyoza wrap. Served with our special house sauce.
$12.95
Egg Rolls (2)
Deep-fried, thin wrapper, vegetables.
$4.75
Crab Puffs (10)
Crispy-fried wontons stuffed with a combination of imitation crab meat and cream cheese, served with sweet and sour sauce.
$9.25
BBQ Pork
$12.95
Fried Shrimp
$12.95
Fried Spare Ribs
$13.50
Tau Hu Tod (Fried Tofu)
Deep-fried tofu, served with plum sauce sprinkled with ground peanuts.
$10.75
Fried Chicken Wings
$11.95
Tua Tod (Fried Green Beans)
Battered and deep fried with spicy mayo sauce.
$11.95
Soups
Tom Yum
Our famous spicy and sour soup is served simmering with tomato, mushroom, lemongrass, galangal root, kaffir lime leaf and cilantro.
$17.95
Tom Kha / Coconut Milk
Thai hot and sour soup with coconut milk, galangal, mushrooms, tomato, kaffir lime leaves, lemongrass and your choice of meat. Sprinkled with cilantro.
$17.95
War Wonton
Chicken, beef, shrimp, and pork, vegetables and dumplings.
$16.75
Sizzling Rice Soup
Chicken, beef, shrimp, and pork, vegetables and sizzling golden rice.
A timeless Thai classic. This rich curry features red chili paste simmered with coconut milk, basil, bamboo shoots, and bell peppers.
$17.95
Green Curry
Made with green chilies, our green curry emphasizes kafir lime peel and palm sugar. Simmered in coconut milk with purple eggplant, basil, and bell peppers.
$17.95
Yellow Curry
Slightly milder than red or green curry, our yellow curry is cooked with coconut milk, potatoes, dry garlic, and onions.
$17.95
Pineapple Red Curry
We’ve combined the best of the Northwest and Thailand to create this delectable dish of pineapple and red curries with bell pepper, and basil.
$17.95
Massaman Curry
A mild southern-style curry of slowly simmered lamb rack, potatoes, peanuts and onions cooked in massaman curry. This dish has peanuts as its main ingredient.
$17.95
Panang Curry
Named after Panang Island in Malaysia, this comparably dry curry is pan-fried for a more concentrated flavor and aroma, and includes coconut milk, kaffir lime leaf and bell peppers.
$17.95
Bann Noodle Stir Fry
Pad Thai
Known as one of the most popular Thai noodle dishes, our version features stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, tofu, chive, bean sprouts and ground peanuts.
$17.95
Pad See Eew
Stir-fried flat wide rice noodles with Chinese broccoli seasoned with flavorful soy sauce tossed in a hot wok.
$17.95
Pad Kee Mao / Drunken Noodle
Inspired by Thailand countryside tastes, these stir-fried flat wide rice noodles are mixed with egg, fresh basil, bell peppers, garlic, and bean sprouts.
$17.95
Pad Woon Sen / Glass Noodle Vermicelli
Stir-fried Glass noodle are mixed with, carrot, cabbage, green onion, mushroom, egg, celery, mushroom, and tomatos
