Good sponge cake. $0.80 for one
After so much anticipation to try the Dan Tat I was disappointed. First of all it was a long line which i understand many people want to but their stuff, but the line was hardly moving. After 1 hour wait I only saw one person working on a saturday morning!. The Dan Tat filing was good and the crust was flaky I like it . There is not a place to sit and eat. You can only take it to go.
Always busy same around year. Be fast moon cakes are sold out fast
超級喜歡! 在舊金山中國城裡的餅舖 有各式麵包 當地人推薦一定要吃蛋撻 我們買完當下吃不下 帶著一整天後回家吃 一樣非常好吃 內餡軟嫩類似布丁口感但更濃郁 外皮沒有酥皮那麼油膩比塔派更酥一點 一口接一口 建議直接買一盒!回家會吃不夠
Nice Asian bakery with lots of choices. I purchased coffee and lemon roll sponge cakes to a luncheon. Each cake was cut in 7 slice servings.
Their egg tarts are to die for. So flakey and perfect sweetness of the egg yolk. The tart shell is perfect thickness and its so soft it melts in your mouth. Prob my favorite egg tarts in the bay by far.