Napa Rose Menu

1600 Disneyland Dr, Anaheim, CA 92802

The Vintner's Table Starters Seconds Main Courses Desserts Kids' Entrées Kids' Beverages Non-Alcoholic Mocktails Cocktails White Wines Red Wines

The Vintner's Table
- Vintner’s Table Menu
  Our wine country-inspired tasting menu was designed to surprise and indulge your palate with extraordinary culinary delights. Curated by our Executive Chef, this multi-course experience is crafted with only the freshest, seasonal ingredients and a...
- BEGINNINGS
  Tsar Nicoulai Golden Osetra Caviar, Yellow Cauliflower Espuma. Supplement $100
- FIRST
  *Ahi Tonnato Crudo, Spicy Tonnato Sauce, Sicilian Salsa Verde, Meyer Lemon Guado al Tasso, Vermentino, Bolgheri, Italy 2022 —OR— Pan Crisp Veal Sweet Bread, Spicy Shiitake Mushrooms Robert Weil, Kiedrich Gräfenberg, Riesling, Rheingau, Germany 2014
- SECOND
  Almond Crusted Duck Confit, Grilled Costarosa Radicchio Elena Walch, Schiava, Alto Adige, Italy, 2021 —OR— Bone Marrow Custard, Wagyu Beef Cheek Marmalade Wautoma Springs, Lil Inky, Malbec, Yakima Valley, Washington, 2020 Shaved Winter Black Truff...
- ENTRÉE
  Spanish Style Roasted Squab, Charred Red Bell Pepper Coulis Rene LeClerc, Pinot Noir, Bourgogne, France 2017 —OR— Prime Eye of the Ribeye of Beef, Scalloped Potatoes, Cab Jus JB Neufeld, Cabernet Sauvignon, Yakima Valley, Washington, 2019
- DESSERT
  Persimmon Feather Custard Pie, Persimmon Coulis, Lemon Chiffon Cream Vietti, Moscato d’Asti, DOCG, Italy, 2022 —OR— Valrhona Dark Chocolate Indulgence, Hazelnut Praline, Coffee Ice Cream Domaine Bachelet, Vin Doux Naturel, Maury, France 1939
- FOUR COURSE PRIX FIXE MENU
  $150.00
- ADD FLIGHT OF FOUR WINES
  $90.00
Starters
- Sautéed Diver Scallop
  Sweet Potato, Bacon, Pomegranate-Lime Vinaigrette
  $28.00
- Spanish Potato Fritters
  Mahon Cheese Cloud, Red Bell Pepper Sauce
  $24.00
- Smiling Tiger Salad
  Spicy Beef, Shrimp Fritters, Lemongrass-Coconut Vinaigrette
  $28.00
- Ahi Tonnato Crudo
  Spicy Tonnato Sauce, Sicilian Salsa, Meyer Lemon
  $30.00
- Tsar Nicoulai Golden Osetra Caviar
  Yellow Cauliflower Espuma
  $100.00
Seconds
- Portabella Mushroom "Cappuccino"
  Thyme Froth
  $26.00
- Fazzoletti Pasta
  filled with ‘Nduja, Smoked Rosso Bruno Tomato Sauce
  $26.00
- Herb Potato Gnocchi
  Lamb Ragout, Grana Padano Parmigiano
  $27.00
- Shaved Winter Black Truffle
  Supplement
  $75.00
Main Courses
- Spanish “Paella” Red Carabinero Shrimp
  Traditional Safron Broth
  $62.00
- Sustainable Fish Of The Day
  Butternut Squash, Roasted Oyster Mushroom
  $62.00
- Berkshire Pork Chop
  Gochujang Butter Basted, Persimmon Coulis
  $62.00
- Black Angus Filet Mignon
  Hay Roasted Roots and Cabernet Jus
  $70.00
Desserts
- Valrhona Dark Chocolate Indulgence
  Hazelnut Praline, Coffee Ice Cream
  $18.00
- Tangerine Yuzu Crème Brulee
  Citrus Accents
  $18.00
- Warm Sticky Toffee Pudding
  Rum Anglaise and Pineapple Sorbet
  $18.00
- Signature Valrhona Hot Chocolate
  Salt Caramel Doughnuts
  $22.00
Kids' Entrées
- Simple Green Salad
  with Buttermilk Ranch
- Mac And Cheese
  with Tillamook Cheddar and Panko Breadcrumbs
- Petite Filet
  with Mashed Potatoes, Green Bean and Beef Sauce
Kids' Beverages
- Hormone-Free Nonfat Milk, 1% Milk, Or Whole Milk
- Coca-Cola®, Diet Coke®, Sprite®, Or Fanta® Orange Soda
- Assorted Juices
  Apple, Orange, Cranberry, or Lemonade
- Martinelli's Sparkling Apple Cider
Non-Alcoholic Mocktails
- Leonidas Rose
  Passion Fruit, Piña Colada, Lime Juice, Strawberry Puree
- Mint Julep
  Muddled Fresh Mint, Lime Juice, Ginger Ale
Cocktails
- Summer Kiss
  Hendricks Gin, Combier, Fresh Lemon Juice, St. Germain, Absinthe Rinse
  $17.00
- It’s All Bitters
  Campari, Fernet Branca, Cynar, Cocchi Americano, Cocchi Baroli Chinato, Fresh Lemon Juice, Orgeat
  $15.00
- Swing Shift
  Sazerac Rye, Dolin Dry Vermouth, Amaro Ciociaro, Luxardo Maraschino, Scrappy’s Orange Bitters
  $19.50
- The Rennie Rose
  Knob Creek Rye, Dolin Dry Vermouth, Benedictine, Grand Absente Absinthe, Peychaud Bitters
  $16.75
- Abeja Asesina
  Illegal Mezcal, Bulleit Bourbon, Licor 43, Honey Syrup, Lemon Juice
  $16.50
- Swizzled Monk
  Appleton Rum, Chartreuse Green, Fernet Branca, B G Reynolds Falernum, Fresh Lemon Juice
  $16.00
- The Main Course
  Fernet Branca, Campari, Bulleit Rye, John Taylor’s Velvet Falernum and Mole Bitters
  $19.50
- The Napa Rose
  Tanqueray 10, Campari, Drambouie, Fresh Lemon Juice and Peychaud Bitters
  $19.50
- Central Park West
  Basil Hayden Bourbon, Punt E Mes, Benedictine, Orange Bitters
  $19.50
- Provence Sour
  Hayman’s Old Tom Gin, Rosé Wine, Fresh Lemon Juice, Egg White
  $17.00
- The Bitter Storm
  Bulleit Bourbon, Fernet Branca, Cherry Heering, Pear Williams, Fresh Lemon Juice, Orgeat Syrup, Grapefruit Oils
  $18.00
- Pushing Up Roses
  Tanqueray Gin, Combier, Lillet Blanc, Pernod, Fresh Lemon Juice
  $16.75
- The Napa Passion
  X Fusion, Parrot Bay Rum, Pineapple Juice, Strawberry Puree
  $17.00
- The Kate & Ella
  Ketel One Oranje, Aperol, Licor 43, Fresh Lemon Juice, Honey Syrup
  $16.25
- Barbados Swizzle
  Bacardi Silver Rum, Fresh Lime Juice, Simple Syrup, Angostura Bitters
  $16.00
White Wines
- Scharffenberger, Brut, Mendocino County
  $18.00
- Goldeneye, Brut Rosé, North Coast
  $18.00
- Nicolas Feuillatte, Brut Réserve, Chouilly, France
  $21.00
- Sauvignon Blanc, Bella Union, Napa Valley
  $19.00
- Sauvignon Blanc, Domaine Reverdy, Sancerre Loire Valley, France
  $20.00
- Vermentino, Guado Al Tasso, Bolgheri DOC, Tuscany Italy
  $15.00
- Riesling (Dry), Pewsey Vale, Eden Valley, South Australia
  $15.00
- Gewurztraminer, Gustave Lorentz, Réserve, Alsace, France
  $14.00
- Pinot Grigio, Tenuta Polvaro, Venezia DOC, Italy
  $14.00
- Pinot Grigio, Livio Felluga, Collio DOC, Italy
  $18.00
- Albariño, Field Theory, Terra Alta Vineyard, Lodi
  $16.00
- Albariño, Castro Martin, Rias Baixas Do, Spain
  $16.00
- White Wine Blend, E. Guigal, Côtes Du Rhône, France
  $13.00
- Viognier, Alban Vineyards, Central Coast
  $17.00
- Chenin Blanc, Marc Bredif, Vouvray, France
  $18.00
- Chardonnay, Daou, Paso Robles
  $16.00
- Chardonnay, Domaine Passy Le Clou, Chablis, France
  $17.00
- Chardonnay, Baileyana, Edna Valley
  $18.00
- Chardonnay, Patz & Hall, Sonoma Coast
  $20.00
- Chardonnay, Far Niente, Napa Valley
  $25.00
- Rosé, Le Fete Du Rosé, Côtes De Provence, France
  $14.00
Red Wines
- Pinot Noir, MacMurray Ranch, Russian River Valley
  $16.00
- Pinot Noir, Brigadoon, Lylee, Willamette Valley, Oregon
  $16.00
- Pinot Noir, Domaine Chevrot, Burgundy, France
  $18.00
- Pinot Noir, Patz & Hall, Sonoma Coast
  $20.00
- Pinot Noir, En Route, Russian River Valley
  $28.00
- Tinto De Toro, Numanthia, Termes, Spain
  $21.00
- Syrah, Stolpman Vineyards, Santa Ynez Valley
  $16.00
- Shiraz, Penfolds, Bin 28, South Australia
  $18.00
- Zinfandel, The Federalist Visionary, Dry Creek
  $18.50
- Malbec, Corazon Del Sol, Los Chacayes-Uco Valley, Mendoza, Argentina
  $16.00
- Merlot, Ferrari-Carano, Sonoma County
  $19.00
- Merlot, Duckhorn, Napa Valley
  $28.00
- Merlot, Miner, Stagecoach Vineyard, Napa Valley
  $25.00
- Red Wine Blend, Paraduxx, Napa Valley
  $28.00
- Claret, Cain Vineyards, Cain Cuvée NV12, Napa Valley
  $21.00
- Claret, Tenuta Sette Cieli NO14, Bolgheri DOC, Tuscany, Italy
  $23.00
- Claret, Château Les Hauts-Conseillants, Lalande De Pomerol, Bordeaux, France
  $26.00
- Cabernet, Greenwing, Columbia Valley, Washington
  $19.00
- Cabernet, Austin Hope, Paso Robles
  $20.00
- Cabernet, Silverado Vineyards, Napa Valley
  $23.00
- Cabernet, Faust, Napa Valley
  $28.00
- Cabernet, Ehlers Estate, Napa Valley
  $30.00
- Cabernet, Silver Oak, Alexander Valley
  $43.00
- Cabernet, Stanton Vineyards, Napa Valley
  $43.00

Menu Gallery

Know a great happy hour or special for this location?

Privacy

Terms

The Vintner's Table Starters Seconds Main Courses Desserts Kids' Entrées Kids' Beverages Non-Alcoholic Mocktails Cocktails White Wines Red Wines

The Vintner's Table
- Vintner’s Table Menu
  Our wine country-inspired tasting menu was designed to surprise and indulge your palate with extraordinary culinary delights. Curated by our Executive Chef, this multi-course experience is crafted with only the freshest, seasonal ingredients and a...
- BEGINNINGS
  Tsar Nicoulai Golden Osetra Caviar, Yellow Cauliflower Espuma. Supplement $100
- FIRST
  *Ahi Tonnato Crudo, Spicy Tonnato Sauce, Sicilian Salsa Verde, Meyer Lemon Guado al Tasso, Vermentino, Bolgheri, Italy 2022 —OR— Pan Crisp Veal Sweet Bread, Spicy Shiitake Mushrooms Robert Weil, Kiedrich Gräfenberg, Riesling, Rheingau, Germany 2014
- SECOND
  Almond Crusted Duck Confit, Grilled Costarosa Radicchio Elena Walch, Schiava, Alto Adige, Italy, 2021 —OR— Bone Marrow Custard, Wagyu Beef Cheek Marmalade Wautoma Springs, Lil Inky, Malbec, Yakima Valley, Washington, 2020 Shaved Winter Black Truff...
- ENTRÉE
  Spanish Style Roasted Squab, Charred Red Bell Pepper Coulis Rene LeClerc, Pinot Noir, Bourgogne, France 2017 —OR— Prime Eye of the Ribeye of Beef, Scalloped Potatoes, Cab Jus JB Neufeld, Cabernet Sauvignon, Yakima Valley, Washington, 2019
- DESSERT
  Persimmon Feather Custard Pie, Persimmon Coulis, Lemon Chiffon Cream Vietti, Moscato d’Asti, DOCG, Italy, 2022 —OR— Valrhona Dark Chocolate Indulgence, Hazelnut Praline, Coffee Ice Cream Domaine Bachelet, Vin Doux Naturel, Maury, France 1939
- FOUR COURSE PRIX FIXE MENU
  $150.00
- ADD FLIGHT OF FOUR WINES
  $90.00
Starters
- Sautéed Diver Scallop
  Sweet Potato, Bacon, Pomegranate-Lime Vinaigrette
  $28.00
- Spanish Potato Fritters
  Mahon Cheese Cloud, Red Bell Pepper Sauce
  $24.00
- Smiling Tiger Salad
  Spicy Beef, Shrimp Fritters, Lemongrass-Coconut Vinaigrette
  $28.00
- Ahi Tonnato Crudo
  Spicy Tonnato Sauce, Sicilian Salsa, Meyer Lemon
  $30.00
- Tsar Nicoulai Golden Osetra Caviar
  Yellow Cauliflower Espuma
  $100.00
Seconds
- Portabella Mushroom "Cappuccino"
  Thyme Froth
  $26.00
- Fazzoletti Pasta
  filled with ‘Nduja, Smoked Rosso Bruno Tomato Sauce
  $26.00
- Herb Potato Gnocchi
  Lamb Ragout, Grana Padano Parmigiano
  $27.00
- Shaved Winter Black Truffle
  Supplement
  $75.00
Main Courses
- Spanish “Paella” Red Carabinero Shrimp
  Traditional Safron Broth
  $62.00
- Sustainable Fish Of The Day
  Butternut Squash, Roasted Oyster Mushroom
  $62.00
- Berkshire Pork Chop
  Gochujang Butter Basted, Persimmon Coulis
  $62.00
- Black Angus Filet Mignon
  Hay Roasted Roots and Cabernet Jus
  $70.00
Desserts
- Valrhona Dark Chocolate Indulgence
  Hazelnut Praline, Coffee Ice Cream
  $18.00
- Tangerine Yuzu Crème Brulee
  Citrus Accents
  $18.00
- Warm Sticky Toffee Pudding
  Rum Anglaise and Pineapple Sorbet
  $18.00
- Signature Valrhona Hot Chocolate
  Salt Caramel Doughnuts
  $22.00
Kids' Entrées
- Simple Green Salad
  with Buttermilk Ranch
- Mac And Cheese
  with Tillamook Cheddar and Panko Breadcrumbs
- Petite Filet
  with Mashed Potatoes, Green Bean and Beef Sauce
Kids' Beverages
- Hormone-Free Nonfat Milk, 1% Milk, Or Whole Milk
- Coca-Cola®, Diet Coke®, Sprite®, Or Fanta® Orange Soda
- Assorted Juices
  Apple, Orange, Cranberry, or Lemonade
- Martinelli's Sparkling Apple Cider
Non-Alcoholic Mocktails
- Leonidas Rose
  Passion Fruit, Piña Colada, Lime Juice, Strawberry Puree
- Mint Julep
  Muddled Fresh Mint, Lime Juice, Ginger Ale
Cocktails
- Summer Kiss
  Hendricks Gin, Combier, Fresh Lemon Juice, St. Germain, Absinthe Rinse
  $17.00
- It’s All Bitters
  Campari, Fernet Branca, Cynar, Cocchi Americano, Cocchi Baroli Chinato, Fresh Lemon Juice, Orgeat
  $15.00
- Swing Shift
  Sazerac Rye, Dolin Dry Vermouth, Amaro Ciociaro, Luxardo Maraschino, Scrappy’s Orange Bitters
  $19.50
- The Rennie Rose
  Knob Creek Rye, Dolin Dry Vermouth, Benedictine, Grand Absente Absinthe, Peychaud Bitters
  $16.75
- Abeja Asesina
  Illegal Mezcal, Bulleit Bourbon, Licor 43, Honey Syrup, Lemon Juice
  $16.50
- Swizzled Monk
  Appleton Rum, Chartreuse Green, Fernet Branca, B G Reynolds Falernum, Fresh Lemon Juice
  $16.00
- The Main Course
  Fernet Branca, Campari, Bulleit Rye, John Taylor’s Velvet Falernum and Mole Bitters
  $19.50
- The Napa Rose
  Tanqueray 10, Campari, Drambouie, Fresh Lemon Juice and Peychaud Bitters
  $19.50
- Central Park West
  Basil Hayden Bourbon, Punt E Mes, Benedictine, Orange Bitters
  $19.50
- Provence Sour
  Hayman’s Old Tom Gin, Rosé Wine, Fresh Lemon Juice, Egg White
  $17.00
- The Bitter Storm
  Bulleit Bourbon, Fernet Branca, Cherry Heering, Pear Williams, Fresh Lemon Juice, Orgeat Syrup, Grapefruit Oils
  $18.00
- Pushing Up Roses
  Tanqueray Gin, Combier, Lillet Blanc, Pernod, Fresh Lemon Juice
  $16.75
- The Napa Passion
  X Fusion, Parrot Bay Rum, Pineapple Juice, Strawberry Puree
  $17.00
- The Kate & Ella
  Ketel One Oranje, Aperol, Licor 43, Fresh Lemon Juice, Honey Syrup
  $16.25
- Barbados Swizzle
  Bacardi Silver Rum, Fresh Lime Juice, Simple Syrup, Angostura Bitters
  $16.00
White Wines
- Scharffenberger, Brut, Mendocino County
  $18.00
- Goldeneye, Brut Rosé, North Coast
  $18.00
- Nicolas Feuillatte, Brut Réserve, Chouilly, France
  $21.00
- Sauvignon Blanc, Bella Union, Napa Valley
  $19.00
- Sauvignon Blanc, Domaine Reverdy, Sancerre Loire Valley, France
  $20.00
- Vermentino, Guado Al Tasso, Bolgheri DOC, Tuscany Italy
  $15.00
- Riesling (Dry), Pewsey Vale, Eden Valley, South Australia
  $15.00
- Gewurztraminer, Gustave Lorentz, Réserve, Alsace, France
  $14.00
- Pinot Grigio, Tenuta Polvaro, Venezia DOC, Italy
  $14.00
- Pinot Grigio, Livio Felluga, Collio DOC, Italy
  $18.00
- Albariño, Field Theory, Terra Alta Vineyard, Lodi
  $16.00
- Albariño, Castro Martin, Rias Baixas Do, Spain
  $16.00
- White Wine Blend, E. Guigal, Côtes Du Rhône, France
  $13.00
- Viognier, Alban Vineyards, Central Coast
  $17.00
- Chenin Blanc, Marc Bredif, Vouvray, France
  $18.00
- Chardonnay, Daou, Paso Robles
  $16.00
- Chardonnay, Domaine Passy Le Clou, Chablis, France
  $17.00
- Chardonnay, Baileyana, Edna Valley
  $18.00
- Chardonnay, Patz & Hall, Sonoma Coast
  $20.00
- Chardonnay, Far Niente, Napa Valley
  $25.00
- Rosé, Le Fete Du Rosé, Côtes De Provence, France
  $14.00
Red Wines
- Pinot Noir, MacMurray Ranch, Russian River Valley
  $16.00
- Pinot Noir, Brigadoon, Lylee, Willamette Valley, Oregon
  $16.00
- Pinot Noir, Domaine Chevrot, Burgundy, France
  $18.00
- Pinot Noir, Patz & Hall, Sonoma Coast
  $20.00
- Pinot Noir, En Route, Russian River Valley
  $28.00
- Tinto De Toro, Numanthia, Termes, Spain
  $21.00
- Syrah, Stolpman Vineyards, Santa Ynez Valley
  $16.00
- Shiraz, Penfolds, Bin 28, South Australia
  $18.00
- Zinfandel, The Federalist Visionary, Dry Creek
  $18.50
- Malbec, Corazon Del Sol, Los Chacayes-Uco Valley, Mendoza, Argentina
  $16.00
- Merlot, Ferrari-Carano, Sonoma County
  $19.00
- Merlot, Duckhorn, Napa Valley
  $28.00
- Merlot, Miner, Stagecoach Vineyard, Napa Valley
  $25.00
- Red Wine Blend, Paraduxx, Napa Valley
  $28.00
- Claret, Cain Vineyards, Cain Cuvée NV12, Napa Valley
  $21.00
- Claret, Tenuta Sette Cieli NO14, Bolgheri DOC, Tuscany, Italy
  $23.00
- Claret, Château Les Hauts-Conseillants, Lalande De Pomerol, Bordeaux, France
  $26.00
- Cabernet, Greenwing, Columbia Valley, Washington
  $19.00
- Cabernet, Austin Hope, Paso Robles
  $20.00
- Cabernet, Silverado Vineyards, Napa Valley
  $23.00
- Cabernet, Faust, Napa Valley
  $28.00
- Cabernet, Ehlers Estate, Napa Valley
  $30.00
- Cabernet, Silver Oak, Alexander Valley
  $43.00
- Cabernet, Stanton Vineyards, Napa Valley
  $43.00

Napa Rose Menu

The Vintner's Table

Vintner’s Table Menu

BEGINNINGS

FIRST

SECOND

ENTRÉE

DESSERT

FOUR COURSE PRIX FIXE MENU

ADD FLIGHT OF FOUR WINES

Starters

Sautéed Diver Scallop

Spanish Potato Fritters

Smiling Tiger Salad

Ahi Tonnato Crudo

Tsar Nicoulai Golden Osetra Caviar

Seconds

Portabella Mushroom "Cappuccino"

Fazzoletti Pasta

Herb Potato Gnocchi

Shaved Winter Black Truffle

Main Courses

Spanish “Paella” Red Carabinero Shrimp

Sustainable Fish Of The Day

Berkshire Pork Chop

Black Angus Filet Mignon

Desserts

Valrhona Dark Chocolate Indulgence

Tangerine Yuzu Crème Brulee

Warm Sticky Toffee Pudding

Signature Valrhona Hot Chocolate

Kids' Entrées

Simple Green Salad

Mac And Cheese

Petite Filet

Kids' Beverages

Hormone-Free Nonfat Milk, 1% Milk, Or Whole Milk

Coca-Cola®, Diet Coke®, Sprite®, Or Fanta® Orange Soda

Assorted Juices

Martinelli's Sparkling Apple Cider

Non-Alcoholic Mocktails

Leonidas Rose

Mint Julep

Cocktails

Summer Kiss

It’s All Bitters

Swing Shift

The Rennie Rose

Abeja Asesina

Swizzled Monk

The Main Course

The Napa Rose

Central Park West

Provence Sour

The Bitter Storm

Pushing Up Roses

The Napa Passion

The Kate & Ella

Barbados Swizzle

White Wines

Scharffenberger, Brut, Mendocino County

Goldeneye, Brut Rosé, North Coast

Nicolas Feuillatte, Brut Réserve, Chouilly, France

Sauvignon Blanc, Bella Union, Napa Valley

Sauvignon Blanc, Domaine Reverdy, Sancerre Loire Valley, France

Vermentino, Guado Al Tasso, Bolgheri DOC, Tuscany Italy

Riesling (Dry), Pewsey Vale, Eden Valley, South Australia

Gewurztraminer, Gustave Lorentz, Réserve, Alsace, France

Pinot Grigio, Tenuta Polvaro, Venezia DOC, Italy

Pinot Grigio, Livio Felluga, Collio DOC, Italy

Albariño, Field Theory, Terra Alta Vineyard, Lodi

Albariño, Castro Martin, Rias Baixas Do, Spain

White Wine Blend, E. Guigal, Côtes Du Rhône, France

Viognier, Alban Vineyards, Central Coast

Chenin Blanc, Marc Bredif, Vouvray, France

Chardonnay, Daou, Paso Robles

Chardonnay, Domaine Passy Le Clou, Chablis, France

Chardonnay, Baileyana, Edna Valley

Chardonnay, Patz & Hall, Sonoma Coast

Chardonnay, Far Niente, Napa Valley