My Buddy's Place offers elevated Maine classics with a Sicilian twist, including Maine lobster sliders on pretzel rolls, house-made spaghetti and fettuccine with fresh pesto, and French toast with mascarpone and Maine maple syrup. Chef-owner Dustin Diolio's first hometown venture is a passion project, combining his love of cooking with his love of dogs and his community. He looks forward to hosting fundraising events and growing community by collaborating with local businesses.