Muay Thai Kitchen Menu

Cream cheese stuffed with onions, and celery. Served with plum sauce.

Seasoned chicken wins tossed with bell peppers, fried garlic, jalapeno peppers and green onions

Deep fried organic tofu severed with homemade plum sauce and crushed peanut.

Pork marinated in house special sauce grilled on stick.

Rice noodle, cucumber, carrot, rolled in rice paper. Served with peanut sauce.

Ground pork, onion, ginger and spices in a pot sticker wrapper.

Marinated in coconut milk with herds and spices, grilled on skewers, served with peanut sauce and cucumber sauce relish.

Homemade steamed dumplings stuffed with ground chicken and shrimp, green onion, white onion, sesame oil, seved with house made dipping sauce.

Green papaya, green beans, tomatoes, peanut, fresh Thai chilies, lime juice and palm sugar and fish sauce. Served with choice of spice level. Spicy. Choose a spice level: Mild, Medium, Hot

Minced chicken spiced with Thai chili, lime juice, fish sauce, rice powder, green onions, red onions, and served with sliced cabbage.

Minced chicken, calamari, shrimp, glass noodle, white onions, green onions, tomatoes, chili-lime dressing.

Hot and sour lemongrass soup with herbs and mushrooms, green onions, cilantro and choices of protein and spice level. Spicy. Choose a spice level: Mild, Medium, Hot

Shrimp and ground chicken wonton with mixed vegetables in chicken broth.

Vegetables, tofu and glass noodle in vegetable broth.

Green papaya, green beans, tomatoes, peanut. fresh Thai chilies, lime juice, and palm sugar, and thin soy sauce.

Minced chicken spiced with Thai chili, lime juice, fish sauce, rice powder, green onions, red onions, and served with sliced cabbage.

Minced chicken, calamari, shrimp, glass noodle, white onions, green onions, tomatoes, chili-lime dressing.

Green curry prepared with coconut milk, bamboo shoots, eggplants, pea carrot, bell peppers, and Thai basil.

Yellow curry prepared with coconut milk, potatoes, onions, carrot, and bell peppers.

Red curry prepared with coconut milk bamboo shoots, green beans, bell peppers, and basil.

Prepared with coconut milk, pineapple, onions, pea carrot, tomatoes, bell pepper, and basil.

Stir-fried with fresh garlic, black pepper, and green onions, served on a bed of sliced cabbage.

Stir-fried with roasted chili paste sauce, carrots, and basil.

Our homemade sauce stir-fried with tomatoes, onions mixed vegetables and pineapple.

Stir-fried green beans with red chili paste and bell peppers.

Stir-fried roasted chili, carrots, cashew nuts, white onions, and green onions.

Stir-fried vegetable including cabbage, carrot, baby corn, onions, celery, broccoli, bell peppers, and green beans. prepared with our homemade sauce.

Stir-fried broccoli (can be substitute for Chinese broccoli) and fresh garlic, with homemade sauce.

Stir-fried fresh ginger, mushroom, onions, carrots, bell peppers, cooked in our special house sauce.

Also know as "Drunken Noodle" wide rice noodles, onions, bell peppers, chili, and basil.

Wide rice noodles, egg, Chinese broccoli, carrots, and garlic.

Wide rice noodle sautéed in gravy with Chinese broccoli and black bean sauce.

Jasmine rice stir-fried with egg, onions, bell peppers, and basil in chili garlic sauce.

Jasmine rice stir-fried with pineapple cashew nuts, and green onions.