Love the food and drinks family friendly.
Went to dinner tonight, and while being served by the chef, they decided to make an inappropriate comment to the woman eating with us. I could tell she was immediately upset by it, and mostly refused to eat after that. It was what amounted to a fat joke, first and foremost absolutely inappropriate to say to a woman, and secondly, unbelievably unacceptable to say to a patron coming to spend their money on your restaurant. I am disgusted in this behavior, and will never patronize again. And I will tell everyone I know to do the same.
We enjoyed a lovely family dinner for Easter brunch. The food was amazing and the view was spectacular. Don’t miss this special venue.
We had a very good time went with friends for a birthday celebration. Food was good and watching our chef prepare it even better. The place is beautiful inside and out. The only negative I could menton is it is loud.
Rating is solely based on food. The place is gorgeous! And the service is top notch. Everyone is very kind and doesn’t seem bothered by you like other hibachi places. The decor and service really set the standard high, so was really disappointed when the food did not meet my expectations. Nothing wrong with the food, just very average. Taste exactly like any other hibachi place. Delicious but not worth the uptick in price. They really need to add more garlic and butter to their hibachi meats and use fresher vegetables and they need to get yum yum sauce. Will probably go again for the ambience but this sadly will not be our regular hibachi place. For reference, we ordered Tokyo Tower roll, Bamboo Shrimp Hibachi and Shogun Hibachi. Vegetarian options: It’s nice of them to have a tofu and vegetable menu item but since it’s cooked on the same grill as the other meats and using the same cooking utensils it’s not recommended for strict vegetarians.
First I would like to say this place is beautiful and the food here is top tier. The decor gave it such a nice and cozy atmosphere especially with the view of the mountains. But my opinion on the place changed once I saw the Manager Adrian belittle a worker like if she was nothing but a body to be used. Sitting with my family and hearing this vulgar language really made us not enjoy our meal. Such a beautiful place on the outside but such a hostile environment within. I’ve worked in so many restaurants/ hotels and this kind of language/demeanor should definitely have not been out for all to hear. This really gave us a bad taste of the place and made our time unpleasant. Management do better and treat people like people!
Overall it was good. They only offer hibachi style dining right now, no regular tables. Some of the food was very good but overall it seemed to be fairly simple, standard hibachi faire. I really enjoyed the tempura salad and I wish I tried the sushi. The mountain and grounds were probably the most impressive but everything was cooked to perfect temperature and overall we had a good time.