The worst shrimp lo mein I've had , the shrimp were not cleaned, noodles were overcooked. On the menu it was priced 8.99 , it was charged more so $11 ....When I asked about the price difference they said "it was an old menu"
Got cashew chicken...it was not good. Not a lot of chicken or sauce, but a lot of vegetables (corn, peas, carrots, broccoli, mushroom and huge pieces of water chestnuts - never gotten cashew chicken with all that). Also got sesame chicken. It was meh. Got cream cheese wantons or crab Rangoon, not sure since they were empty. They were folded like I've never seen it done and all the filing had cooked out. Got a cowboy roll, it was pretty good. That's why I went with 2. We will not order again.
Can't seem to get orders correct. It's very likely you will receive the wrong order or have missing items.
The food was good, but it was strange having to use the back entrance
I really do not like to post bad reviews, but this was simply too outrageous not to. As part of my order, I asked for a yellowtail roll. As anyone knows, yellowtail typically has lightly pink flesh. Pictured is what I received. I have not known any yellowtail or any raw fish to be this color. Out of fairness I took a bite and was unable to keep it in my mouth. I’m not sure if this is expired fish or canned, but it most definitely is not a maki-style yellowtail roll. Of the other things I ordered, like Kung Pao chicken, schezuan chicken, and cashew chicken, I found them indistinguishable from each other and low in flavor. They are certainly more edible than the yellowtail roll. The portions are big, but you won’t want to eat more than one bite, which nullifies that positive note. Perhaps this was a bad day, but I would not find myself calling on here again. You get what you pay for.
The service and food were both excellent