Morton's The Steakhouse

We came to Morton’s for my birthday, the best steak restaurant in town , everything was perfect , food, service , Vanessa very attentive . Best choice ever.

Excellent, pricey steak house. Very reasonable Happy Hour with it's own menu and 10 dollar martinis. Good place for the professional crowd to get together after work.

Very disappointing. Service was great but food was very disappointing. Appetizers took a while to come out and immediately after the appetizers came out we were being rushed to finish the appetizers for the entrees to come out. As soon as we said we were done with the apps, the entrees were immediately out. My Steak was noticeably cold. It’s a shame that I paid $70 for a steak that was cold. It is evident that the steak was just sitting in the kitchen waiting for us to finish our appetizers.

I have gone to fine restaurants. This was my finest of all. Thanks to all the staff, great service from Jessica. Food was great and it's presentation was great as well. Will recommend and definitely will be back. Thanks for providing the 6 year anniversary details. Thanks Yeney and Manny.

We walked in without a dinner reservation early Saturday and we luckily got a table at 6:30. We only waited for thirty minutes at a bar hightop with a view of Miracle Mile. Our server, Dino, is a gem; trained in old school French Service and brimming with a charisma that could fill an oil tanker. The food was spectacular and we practically licked our plates. For starters, Oysters Rockefeller, Caprese salad. I had the lamb with Madeira sauce and my friend chose the hearty lobster pasta. We shared a potatoes Au Gratin made in heaven. Topped off the perfect feast with Macchiatos and bid Ciao and Grazie to our most entertaining waiter.

It is one of the best places to have lunch/dinner. The quality of the food is on another level.