Monte Carlo Italian Kitchen

I have only been once but it was a ghost town. The wait staff and owner/manager where hanging out at a table for most of the time while I was there. The service was ok. I sat at the bar and the bartender was friendly. Don't remember his name but he was always on his phone. I started with the Meatball appetizer from the happy hour menu. The food came out rather quick. The meatballs were good but the sauce seemed to sour like they used pizza sauce vs marinara or add to much tomato paste to their sauce. The sauce was also not very warm. The ricotta was ice cold. I then shared happy hour Fried Mushrooms, Garlic Bread, and the Sausage and Peppers. Again, these came flying out of the kitchen. The Garlic Bread was pretty good! The " house made sausage" was very dry and bell peppers that came with the dish were flavorless. Would have really like some kind of Italian seasoning flavor on them. My favorite part of the Sausage and Pepper dish was the pickled Banana peppers. The fried Mushrooms were pretty good. For how slow the restaurant seemed they sure pumped out meh food. I wish they would have used their free time to work on recipes or test out new specials. I can't say I would recommend it, but hope they find their passion for the business.

Customer service was terrible got hung up on & all I was trying to do was resolve a missing food item very disappointed

Incredible every single time. TRY the meatballs. Omg. Each pasta dish just has that extra bit of love. I’ve yet to have a bad meal or experience over here!

Absolutely will never return. My food was cold, there was old cheese on my lasagna. DO NOT GO HERE!!!

Was all around not good for me bad vibes!! Parking: Did not like the parking at all

Wheelchair accessibility: Wheelchair and handicap spots are available not far from the door.

I ordered the chicken Parmesan for dinner and the chicken was extremely soggy and tasted like a damp paper towel. And the salad was warm, which is one of my biggest pet peeves, and had hardly any toppings.

We went pretty late on a Friday and it was not very busy. The food was great. Very rustic, home style, lasagna and ravioli. The server was very nice and attentive.