Momoya SoHo

Went for dinner. Their appetizers are very good . They make one of the best desserts. Have to go there for brunch once to taste their other pastries. Dinner was good, if u are sushi person I recommend trying this. It's definitely expensive but was good. Wagyu crispy rice and seasonal parfait are a must try !

1. The fish was not fresh. Ika was stale. 2. The uni and ikura piece was not great together. The saltiness of the abundance of ikura overwhelmed the umami flavor of the uni. 3. The service was terrible. When we expressed we weren’t satisfied with our omakase, she walked away. 4. When making the reservation, my profile listed the allergies: peanuts, and tree nuts. Before the dessert was brought out, I purposefully inquired what the dessert was. The waitress, Catherin, said it was a melon ice cream with a cookie crumble. When I ate the dessert, I started feeling an allergic reaction. My cheeks and upper right lip became tender. My chest became tighter and my throat became tickled. When the waitress, Catherine, came by and asked how were we doing, before I got the chance to respond, she walked away. My husband had to call her over to inquire what was in it. When she came she stated that it’s a cookie crumble and the fruit was honey dew. When we asked what was in the crumble, and stated that I had an allergy towards tree nuts. She confidently said that people who are allergic to nuts can eat this. I reiterated that I’m allergic to tree nuts. And clarified that some cookies use nuts. (Speaking for experience after eating a cookie) I was expressing that I was having an allergic reaction. She asked if I had medicine and I replied no. She did not ask what she could do. She went downstairs to confirm what was in the dessert. When she came up she said the cookie crumble was made from almond flour. I informed her that almond is considered a tree nut. She proceeded to go downstairs to grab her manager. At that point, I asked my husband to go out and grab a Benadryl. My husband came back before the manager reached the top of the stairs. The manager asked what had happened and I explained that the almond flour in the cookie crumble triggered my allergies. He and the staff were apologetic and we asked for a written confirmation for the ingredients in the dessert. At first, it didn’t appear that he understood us. Our friend who was also Japanese, proceeded to translate our needs in Japanese. 5. It was even my friend’s birthday! Worst experience ever!

Es un lugar precioso, con deliciosa comida. El ambiente es agradable y el servicio siempre es placentero

Great overall spot!! We made a 5:30 rest for a family of 5. Kids ages are 7, 5 and 6 months. They sat us at a private round table upstairs which we thought was thoughtful and appropriate for our table. it kept the vibe of the restaurant with its vibe while allowing our kids to be kids in the trendy environment. It is lovely. Momoya sushi box is a must!! beautiful displays of food and the parfaits are just gorgeous. a work of art! Just make sure to order one when you get there because they make a limited amount for the night. We came at 5:30pm and ordered it then and by the time we ate our dinner and ordered desserts they already sold out for the night. I say it is more for the art and beauty then for the best tasting dessert but it wasn't bad. Just think the presentation of the dessert beat out the remembrance of the taste of it.

Just go

The staff was great the chef was great. Whoever is purchasing for this place is choosing the lowest quality product. It ended up being 400+ for two people. It was maybe the worst sushi I have had in nyc.

Service was very nice and on top of their game/knowledge from both kitchen staff and floor staff. Food quality was not good, over priced for its quality and taste…not worth the price (based on different experiences I have had).

Lo mejor

It exceeded our expectations, I’m not a good photographer but everything looked and tasted really nice.