MKT Restaurant and Bar

The best part of this experience was the valet, Chris. The restaurant was subpar. The sea bass was served raw (the center was cold). The service was kind, which helped. Overall, the meals felt tired—perhaps “bad fancy” would be a good term. We expected more in terms of quality of food preparation and ingredients. And sadly, my $20 cocktail tasted worse than what I make at home. Yikes. At that price point, I am hoping for something that surpasses my own bartending skills. (I ordered a “coconut crush”—basically a very limey margarita with barely any coconut taste.) Our server was excellent. Five stars. Chris the valet was the highlight. He wins the night.

3 course lunch Beautiful place having a wonderful view from window side

Came here for a business lunch today and had a great experience. We had the ceviche and the salmon, both were superb. The setting is classy and the service was excellent, along with a really nice view from the 5th floor. Will definitely return!

Had the live shark soup. Was great after you hit it over the head.