Ming Seafood Restaurant

Excellent food, great service. First time here. Got here by about 1030am on a Saturday- early enough that the place was near full but no wait for seating. We ordered dim sum from a menu and the food was delivered relatively quickly.

Very large dining space and doesn’t feel over crowded. Chicken feet, lack flavor and not fried enough for the wrinkly fall-of-the-bone effect. Shrimp hagow, the skin broke when I tried to pick it up with my chopsticks. Satay beef tripe, gamey. Tomato sauce and cream fried rice, good. Rice rolls, too soft. Stir fried beef hofun, lacked wok qi and flavor. Fish stomach chives, chives were though. Osmanthus jelly, mild flavor.

Save your money and go elsewhere. This is not the place for dim sum nor a dinner. You have better options. Pros: parking Cons: service; food The atmosphere might be nice but the service and food quality is poor. First off, this is the only restaurantI with servers who ask how much and actively tell you where to tip on the bill. So tacky and rude. I never come here in my own. I never order to go to their place unless I am invited by fiends or family. We celebrated CNY a few weeks ago. I asked two of their servers for hot sauce and never got it. I ended up walking to the tea station and asked the staff for hot sauce. I walked it to the table myself and mind you, it wasn’t busy. The absolute worst dish was the chili/salt calamari- it was overcooked, cold and hard. The best dish was the flounder. I do not recommend this place at all. Reader, you have plenty of choices in Quincy to have Chinese food. Avoid this one, unless you’re worried about parking.

Sheh sheh

It’s probably the best dim sum place in Boston area.

Lovely setting. Open and well lit. Sticky rice fried was amazing as well as the other dim sum selection we had.

I had dim sum here twice. But it wasn’t that good as I expected. I would say it’s ok if you never have Dim Sum before. I give my ratings in description of photos.