Definitely the best wing spot in town. The Caribbean jerk sauce is some of the best I've had anywhere besides the Caribbean. Staff is amazing, food is priced perfectly and quick turnaround. Can't ask for any better
The owner is garbage, the manager is garbage, and I wish them luck lol Still trash Update: 12/15/23- Still haven’t been back lol Update: 4.1 oh Mikey your little pathetic fry business isn’t doing that well. Have fun In Arizona lol
This has got to be the most ghetto-est unprofessional run down staff I have ever encountered I feel sorry for the owner he has uneducated staff poor communication and neither has common sense you have the white crack heads who work nights then you have the black girl that makes $7.50 an hour talking about she a manager and cant even speak accurately if someone reads this review who knows the owner please let him know I was overcharged and did not receive my food when I called I was talk to like a dog I was told B1tch don't call here again hung up on 3 times then called during the day to hopefully catch a manager and was told what do you want sweetie I am the manager honey when asked her name I was asked mine when asked where the owner was was yelled at and told he wont ever be in when told they were unprofessional I was hung up on I just wanted my money back now I will call my bank and stop pay dont ever patronage this business he only employs people who should have been swallowed in life
First time here and when i say it was bussin!!!!!
Go to place. Never disappoints
Fun, small place to eat and talk. Good food that's pretty fast. Very friendly staff. Would recommend
Kool aid is amazing, wings are huge, sauce is amazing, love this place, it's my new fav. Second time I ordered tho, they got my sauce wrong on my 18pc , but I still will order from them. The wings, Kool aid, and sauce is banging!
Food never disappoints and is amazing! However, the employees and service isn't the best. I put my food in to be ready by 11:45 at like 10:30am so they had plenty of time to make the food. My food wasn't ready till 12:05, 20 mins later to just throw some food in a fryer. When I looked I realized both employees (cook and cashier) looked like they were basically sleeping and working as slow as possible even though there was like 6 people in line waiting for there food.