Mia Bella Restaurant Menu

prepared with fresh seafood

romaine hearts, parmigiano reggiano & croutons

tomatoes, cucumber, feta, kalamata olives & onion

mixed greens, scallions, goat cheese & walnut

eggplant, zucchini, orange, olive oil & balsamic vinaigrette

italian rice & meat ball. veal, mushroom, feta, fresh tomato & mint sauce

stuffed with feta cheese, veal & rice

sauteed in a white wine, garlic, basil & lemon sauce

yogurt, cucumber & mint sauce

eggplant, zucchini, squash, onion & tomato served with garlic & cucumber yogurt sauce

sauteed shrimp in a creamy tomato halloumi sauce

daily special

daily special

sopressata, bresaola, pecorino antico, mixed olives, roasted peppers & grilled artichokes. market price

pesto, thin sliced chorizo, onions, peppers & smoked mozzarella

prosciutto, kalamata olives, feta & basil

pepperoni, tomato, basil & shaved parmigiano

grilled season veggies & smoked mozzarella

kalamata olives, tomatoes, shallot, & roasted garlic

tomatoes, basil, garlic, onion & olive oil

chorizo & season veggies

basil, spinach, garlic, olive oil & lemon

cream, tomatoes & pecorino

peppers, scallions, olives & roast garlic

tomatoes, fresh meats & herbs

veal or cheese ravioli, fried artichoke & light tomato sauce

capers, light chardonnay lemon sauce & choice of side

stuffed with chefs secret ingredients & choice of side

chicken, zucchini, onions, peppers & sun dried tomatoes

saffron, risotto & white truffle oil

roasted butternut squash, escarole, mushrooms & shallots

hand selected by chef gerti

choice of: scampi or chicken prepared with season vegetables

fresh seafood served over pasta

zucchini, tomatoes, baby spinach & roast garlic

served with vegetables, couscous & cacik sauce (yogurt, cucumber & garlic)