Best of the best. Aji de gallina is what I ordered (I think!). Plus yucca frita. And my buddy had the stroganoff (yes, you read that right). All were top notch. Although my buddy did get the SMALLEST pour of wine he'd ever seen. Probably 2 oz at best. Food is the bee's knees. The owner came by to say hi (this only happens at the best restaurants, in my humble opinion). We enjoyed speaking with him very much and he suggested his wife's new restaurant for lunch the following day. Which I did. And was not disappointed.
This dining experience was outstanding. The staff provided exceptional service, the owner was incredibly welcoming, and the cuisine was beyond compare. I sincerely wish for their great success, as they truly deserve it.
Arriving in the area very hungry, and tired, I found this place based on reviews and WOW we are so thrilled we did, from the first course to the last bite, we were treated to such flavorful and beautiful food. Pedro, the owner, is pleasant and takes pride in his dishes. The restaurant is very clean, and comfortable. I can't wait to go back.
The food is eclectic and one of the best you'll have. Great presentation and a cornucopia of flavors. The owners spend a lot of time with the guests when they aren't preparing the delicious meals. Excellent service. Can't wait to go back
Fantastic service and food! Great atmosphere. We'll be back.
We thoroughly enjoyed our meal here and we’ll be back the next time we’re in the area. Authentic Peruvian.
The food was amazing. The owner and staff was very courteous. The owner came to greet us a treated us very well.