Medina Oven & Bar Menu

pesto, mozzarella, goat cheese, green olives, fresh basil

virgin olive oil, preserved lemon, spices, mozzarella, roasted red onion, Moroccan green olives

tomato, feta, peppers, red onions, mozzarella, olives

ground spiced beef, garlic tomato sauce, caramelized onions, olives, light mozzarella

Experience the taste of mediterranean with these marinated olives. autogenerated by doordash.

fresh chick-pea tahini, garlic, lemon

cumin, fresh coriander, ginger, lemon

garlic-saffron tomato confit, cilantro, white vinegar

cucumber yogurt, fresh mint, garlic-sumec

five spreads, marinated moroccan green olives, baked pita

cumin, paprika, garlic, onion and parsley with tomato-garlic sauce

sour cream, cilantro and sun-dried tomatoes

spinach, poached figs, toasted almonds, cinnamon-spiced orange, feta, honey-lemon vinaigrette

argula, beetroot, golden raisins, grape tomatoes, pine nuts, gorgonzola, pomedranate vinaigrette

Mixed green, red onion, red peppers, cherry tomato, cucumber, mint, sumac, olives, balsamic sauce

market spices, shallots, Moroccan olives, preserved lemon-saffron sauce, roasted flat potatoes

braised marinated chicken breast in saffron cinnamon, honey and poached apricots.

phyllo moroccan pie-style filled with tilapia, shrimp, spices, lemons and saffron vermicelli.

carrots, squash, zucchini, tomatoes, asparagus, bel peppers, and chick peas on couscous.

spices, balsamic vinaigertee reduction, herbed potatoes, goat cheese

almonds, poached prunes, sesame, roasted potatoes, honey-ginger-saffron glaze.

carrots, bell peppers, shermoula-tomato sauce, roasted flat potatoes.

scallops, shrimps with herbs on couscous topped of caramelized apricots & raisons.

squash, zucchini, carrots, apricot, celery, and parsley grilled and topped with roasted red pepper, and apricot served on couscous

moose cake, orange blossom, vanilla bean sauce with raspberry puree

fresh seasonal berries

crushed almonds, sesame, argan honey drizzle

Freshly baked buttery dessert made with shredded pastry layers enclosed with sweet cheese, drizzled with fragrant simple syrup and adorned with crushed pistachios

with braised vegetables and coriander-saffron broth

butter, saffron, paprika

celery, carrots, cucumber

A sliced beef steak sandwich marinated in Moroccan spices, combined with red onion, roasted peppers, mozzarella-mayo and served with roasted potatoes

Angus Beef combined with warm spices, grilled red onions, tomato, garlic, feta-mayo, served with roasted potatoes

House spices, herbs, garlic sauce, baby spinach, harissa

Almond crusted, peach tartar, spanich, tomato, served with roasted potatoes

pesto, mozzarella, goat cheese, green olives, fresh basil

virgin olive oil, preserved lemon, spices, mozzarella, roasted red onion, Moroccan green olives

tomato, feta, peppers, red onions, mozzarella, olives

ground spiced beef, garlic tomato sauce, caramelized onions, olives, light mozzarella

Experience the taste of mediterranean with these marinated olives. autogenerated by doordash.

fresh chick-pea tahini, garlic, lemon

cumin, fresh coriander, ginger, lemon

garlic-saffron tomato confit, cilantro, white vinegar

cucumber yogurt, fresh mint, garlic-sumec

five spreads, marinated moroccan green olives, baked pita

cumin, paprika, garlic, onion and parsley with tomato-garlic sauce

sour cream, cilantro and sun-dried tomatoes

spinach, poached figs, toasted almonds, cinnamon-spiced orange, feta, honey-lemon vinaigrette

Mixed green, red onion, red peppers, cherry tomato, cucumber, mint, sumac, olives, balsamic sauce

argula, beetroot, golden raisins, grape tomatoes, pine nuts, gorgonzola, pomedranate vinaigrette

ground beef mixed with ground lamb, onion &tomato, seasonal vegetables, served with saffron rice

shallots, ginger, garlic, lemon, onion, herbs, saffron, served on couscous

oregano, fennel & rosemary, served on warm couscous

spices, garlic, herbs and lemon served on saffron basmati rice

market spices, shallots, Moroccan olives, preserved lemon-saffron sauce, roasted flat potatoes

braised marinated chicken breast in saffron cinnamon, honey and poached apricots.

carrots, bell peppers, shermoula-tomato sauce, roasted flat potatoes.

almonds, poached prunes, sesame, roasted potatoes, honey-ginger-saffron glaze.

carrots, squash, zucchini, tomatoes, asparagus, bel peppers, and chick peas on couscous.

scallops, shrimps with herbs on couscous topped of caramelized apricots & raisons.

phyllo moroccan pie-style filled with tilapia, shrimp, spices, lemons and saffron vermicelli.

squash, zucchini, carrots, apricot, celery, and parsley grilled and topped with roasted red pepper, and apricot served on couscous

spices, balsamic vinaigertee reduction, herbed potatoes, goat cheese

fresh seasonal berries

crushed almonds, sesame, argan honey drizzle

Freshly baked buttery dessert made with shredded pastry layers enclosed with sweet cheese, drizzled with fragrant simple syrup and adorned with crushed pistachios

with braised vegetables and coriander-saffron broth

butter, saffron, paprika

olive oil, shallots, and moroccan spices

celery, carrots, cucumber

braised lean ground beef meatballs, house spice, herbs, garlic-tomato sauce served with rice (Sunny side Egg optional)