Meagher's Irish Pub

Travellers stopped for the night. Serving staff amazing. Receptionist needs work in customer service. Need more servers. Food was quick to arrive and was great. Fish n Chips, Rueben and wing all good. Thanks Chef. Management - please fix your wobbling unsafe bar stools. Do better.

Really looking forward to eating here as they had a decent reputation. We were seated immediately. That is where the positive parts of our experience ended. Our waitress who did not have a name tag was the slowest and rudest. They were out of my first choice(she could have said something about the menu tonight). They no longer carry my second choice(not indicated on the menu and should have been mentioned by waitress). After waiting for an hour and ten minutes out food arrived room temperature (literally cold). Without the appetizer. When I said something about it we were brought one (too late as we were eating our entree). I asked that it be taken off our bill and was shown by the waitress (using her middle finger as pointer)how she had removed it. She charged us two $5 cover charges for a music act playing in a different part of the building.( There was a sign about it stating that it was at 8pm we arrived at 7:20pm and were seated in the opposite end of the building.) No manager in sight or I would have said something to them instead of this review. Won't be back spending my own money.

The corned beef brisket melt and reuben were both delicious! And the pub chips might be my new favorite form of french fry.

If it weren't for the table server, this review would have been a firewall 5 ! Atmosphere and overall appearance rates a 5. Cleanliness rates a 5. The food (corned beef and cabbage) rates a 10!! When I ordered it I figured it would be the standard boiled corned beef....nope! It was mostly likely boiled at first to cook it but then finished under a broiler maybe? Dunno but it was effing AMAZING! Had just a hint of smokiness to it....and the fried cabbage, to die for. Just didn't get enough cabbage on the plate. Could have used double the amount of cabbage. So if the ambience was so good and the food being off the chain, why such a low rating? The table server was slow as molasses in Jan. My wife felt like she was intentionally ignoring us at times or just plain forgot. Once we were finished and requested "to-go" containers and the check...it took over 35 mins just to get them. And to top it off....I gave $40 for $28 bill. Then another 10 mins waiting for change. Sort of felt as if server thought I should leave a $12 tip and would get fed up and leave if I waited long enough.....nope, that's not me! I will decide if you deserve a tip and how much I will leave. Then once she decided to return with the change....she failed to include the coin change. Only gave me the paper money. Ok....I guess after I had already placed a 20% tip on the table while waiting for her to return, she can keep the extra $0.78 she failed to return with. Since I was feeling my blood to boil a bit, now it was time to leave otherwise I could have easily made a scene. Overall, I highly recommend the establishment and the food quality was top notch....the server needs some additional training. Without calling her out by name here, just beware of the gal with a name like a city in TX.

Frozen burgers. Sub par food.

Late night dinner was a wonderful time with good food even better service. No rush even though we closed the place.

Looking forward to bringing my father-in-law here but apartenly they don't seat people after 6.