Max

HORRIBLE service .selling food that is not freshly cooked..I bought menudo from the counter.. it smell and taste awful like been cooked days ago .I was afraid to eat it for safety..so I end up tossing it on garbage bin. To the management please don't sell your left over food on display the day after..it's not acceptable practice in any restaurant/ eatery. IN food service handling safety first of customer..All cooked food have duration/ expiration . (not until supply last..)

Got to love fillipino food ,why wouldn't I after all the wife is fillipina ,and I love her cooking . Max's cooks just as good as the wife .

Chicken tinola large container $14.99 or $13.99 for 5 pcs of chicken and filll up with broth that kind of expensive

Presentation isn’t everything. I don’t judge by looks. I was praying that it would taste better than it looks. Unfortunately, it was the WORST TURON I have ever had in my life. Crispy BUT Burnt. Hard plantain inside & extremely chewy. 2 stars for the effort.

Always get food there.

Need a lot of improvements in regard to cooking.

This place is NOT open 24 hours. Literally sitting in front of here and the lady inside rushed to lock the door and resume to tell me they're closed

Kaldereta or beef stew here is one of the best. Highly recommended! Please SUBSCRIBE to my YOUTUBE channel REY JACKSON PINOY IN CHICAGO. Thanks!

By far they have the best binagoongan that I've tasted. Dining area is small, but staff is efficient and friendly. Would like to come back here during lunch. Food sells out quick. Thank you Krista for showing me your store.