Matador Room Menu

with Black Olive, Cucumber and Avocado

with Green Chili Dressing, Crunchy Rice and Herbs

with Goat Cheese, Fresno Pepper Vinaigrette

Heirloom Tomato, Young Coconut and Avocado Salad

Crispy Potatoes, Smoked Paprika and Herbs

Aioli and Cabbage-Chili Pickle

Grilled Jalapeño Salsa

raspberry meringues, fresh raspberries

Salted Chocolate Chip, Dulce de Leche, Alfajor and Strawberry Shortcake Cookie

Potatas Bravas, Tomato Salad

with Spinach, Goat Cheese and Pickled Chili, Crunchy Herbed Potatoes, Tomato Salad, Choice of Toast

with Fresh Herbs, Mixed Greens, Tomato Salad, Choice of Toast

Smoked Salmon Avocado Toast, Lime Zest, Espelette Pepper

Fresh Berries, Hemp, Brazil Nuts

Potatas Bravas, and Tomato Salad

with Grapefruit and Lavender Maple Syrup

with Black Olive, Cucumber and Avocado

with Green Chili Dressing, Crunchy Rice and Herbs

with Goat Cheese, Fresno Pepper Vinaigrette

Shallots, Red Chili, Sherry Vinegar, Pistachio and Mint

Spicy-Tangy Sauce, Rosemary Aioli

Crispy Potatoes, Smoked Paprika and Herbs

Aioli and Cabbage-Chili Pickle

Grilled Jalapeño Salsa

Raspberry Meringues, Fresh Raspberries

Salted Chocolate Chip, Dulce de Leche, Alfajor and Strawberry Shortbread Cookie

with Toasted Sunflower Seeds, Warm Crunchy Tortillas

with Green Chili Dressing, Crunchy Rice and Herbs

Sherry Shallot Vinaigrette

Shallots, Red Chili, Sherry Vinegar, Pistachio and Mint

with Goat Cheese, Fresno Pepper Vinaigrette

Crispy Potatoes, Smoked Paprika and Herbs

Aioli and Cabbage-Chili Pickle

Grilled Jalapeño Salsa

Crackling Skin and Lemon Zest

Red Chili Butter, Spinach with Toasted Sesame Seeds

with Salsa Verde, Lime, Organic Brown Rice

Raspberry Meringues, Fresh Raspberries

Salted Chocolate Chip, Dulce de Leche, Alfajor and Strawberry Shortcake Cookie