Master Rice Roll 腸粉大王餐廳

腸粉十分煙韌，辣油豉油十分讚

Great Hong Kong style "tea restaurant".

The last time we were here was 6 months ago. They gave us the wrong congee. We didn't notice until we ate 30% of the bowl and found it had the pork liver, which I normally don't eat. We expect to have it exchange, but no.... and it was billed. Since we have a family, and we ate a great portion of it. It's pointless to argue. Today, I thought I would give that place another chance, but apparently poor choice has been made again. We asked to have SOY SAUCE PAN FRIED NOODLE, which I am sure everyone would expect how it would look like in terms of texture and color. But look.... it's just instant noodle without soy sauce.... I asked what is this. They play the polite card pretty well that "soy sauce is not good for the kid ;)" if you don't have the right ingredient to make the right dish, you have to let the customer know that you don't have the capability to make it, instead of making out of creativity and bill it to us. you can't make soy sauce pan fried noodle out of instant noodle without soy sauce... that's the MAIN INGREDIENT here. Look at the photo, I am not joking.

他家的玉米南瓜粥是咸的

中规中矩～ 量大馅料足 米皮皮有丢丢厚， 不过恰巧我喜欢吃厚的 相比较喜欢吃薄一点的米皮可能不太喜欢

Traditional Cantonese food. Cantonese approved.

太难吃了…