Margaritaville - Nashville Menu

A large portion of chicken and broccoli tossed with cavatappi pasta in an alfredo cream sauce, topped with parmesan cheese to serve four.

A feeding frenzy for four people of our crispy tempura battered chicken tenders. Served with your choice of Buffalo, honey mustard, or BBQ dipping sauce.

A feeding frenzy for four people of jumbo shrimp crusted with coconut, fried and served with sweet pineapple dipping sauce.

A feeding frenzy for four people, these wings are tossed in guest choice of Buffalo, BBQ, Teriyaki, or Jerk and served with choice of Ranch or Bleu Cheese dressing.

We provide tortilla chips, chili, cheese, pico de gallo, fresh guacamole, sour cream and jalapeños. Assemble and enjoy!

Basket of French Fries

Our signature key lime pie made from scratch daily (get yours while they last!)

Shredded chicken, melted Monterey Jack cheese stuffed into a toasted flour tortilla. Served with sour cream, pico de gallo, our fresh guacamole. 1410 cal.

A traditional creamy dip, topped with Parmesan cheese and served with yellow corn tortilla chips (940 calories)

Full of Caribbean soul, these island spiced egg rolls are loaded with roasted chicken, fire-roasted corn, red peppers, onions, and a shredded blend of Oaxaca and Monterey Jack cheese. Served with zesty chipotle aioli dipping sauce. 1000-1250 cal.

Hand-breaded dill pickle chips cooked to a golden brown. Served with buttermilk ranch dipping sauce. 470-680 calories

Tossed in choice of sauce: Buffalo, jerk or teriyaki, served with celery sticks, and dipping sauce (1110-1250 calories)

Change your latitude with a sampling of our Hand-Battered Chicken Tenders, Caribbean Chicken Egg Rolls, and Spinach & Artichoke Dip. Served with yellow corn tortilla chips, honey mustard, and zesty chipotle aioli dipping sauces (2120-2590 calories)

Grilled Mahi layered with grilled habanero cream sauce, fresh guacamole, shredded lettuce, mango pico de gallo and wrapped in a flour tortilla. Served with black beans and white rice. 1070 Cal.

Jumbo shrimp hand-breaded with toasted coconut flakes are fried and served with a sweet pineapple dipping sauce and French fries. 1230-1370 Cal.

Our crispy tempura battered chicken tenders are served with French fries and your choice of Buffalo, honey mustard, or BBQ dipping sauce. 1320-1540 Cal.

Let the party begin! Loaded with shrimp, chicken and Andouille sausage this American Creole classic is simmered in a spicy broth and tossed with white rice. 1090 Cal.

Fork tender baby back ribs seasoned and basted with signature BBQ sauce served with french fries. 1780-1860 cal.

Grilled chopped chicken and sauted broccoli tossed with cavatappi pasta in a rich cream sauce, topped with shredded Parmesan cheese. 1000 Cal.

Life is good on our boat when you indulge in a sampling of our seafood favorites. A trio of LandShark® Fish & Chips, Coconut Shrimp, and Fried Shrimp is sure to please even the saltiest Sea Dog. Served with French fries, Thai chili, jalapeno tartar, and sweet pineapple dipping sauces. 1740-2240 cal.

A 12oz center cut New York strip served with French fries and Chef’s choice of vegetable 2180 Cal.

Southern style cheddar cheese grits topped with sauted Cajun shrimp and our signature Andouille sausage gravy. This is down-home comfort food at its finest. 860 cal.

Teriyaki glazed chicken and shrimp served with grilled pineapple, white rice and Chef´s choice of vegetable topped with sesame seeds

Two seared Baja crab cakes served with Cajun remoulade, French fries, and Chef's choice of vegetable. 1070-1280

Feed your carnivorous habit with our double stacked signature Cheeseburger in Paradise. 1150 Cal.

Loaded with mild cheddar cheese, applewood-smoked bacon, lettuce, and a tangy BBQ aioli. 1040 cal.

Loaded with Swiss cheese, shredded lettuce, applewood-smoked bacon, roasted garlic aioli and a crispy golden onion ring. 1240 Cal.

Loaded with Monterey Jack cheese, applewood-smoked bacon, lettuce, tomato, pickles, and buttermilk ranch dressing. 1010 Cal.

A grilled chicken breast loaded with melted Monterey Jack cheese, applewood-smoked bacon, lettuce, and tomato. Served on a brioche bun (950 calories)

A seared Baja crab cake and topped with lettuce, tomato, and Cajun remoulade on a brioche bun. 680 cal.

Mixed field greens, black beans, fire-roasted corn, diced tomatoes, yellow peppers, and diced avocado tossed in our house-made southwestern vinaigrette. Topped with grilled chicken, crispy tortilla strips, queso fresco, and cilantro. 680 Cal.

This hearty salad starts by tossing Romaine lettuce in a rich buttermilk ranch dressing. Topped with hard-boiled eggs, chopped bacon, cherry tomatoes, bleu cheese crumbles, fresh avocado, green onion, and diced grilled chicken. 1020 cals

190 cal.

590 Cal.

50 cal.

720 cal.

280 cal.

320-600 cal.

Served with French Fries

Served with French Fries

Served with French Fries

Caribbean spiced roasted chicken, corn, red peppers, onions and shredded cheese served with our chipotle aioli

Hand-breaded dill pickle chips, served with our ranch dipping sauce

Flour tortilla, and Monterey Jack cheese served with sour cream, fresh guacamole and pico de gallo

Tortilla chips layered with chili, cheese, pico de gallo, fresh guacamole, sour cream and jalapeños

A traditional creamy dip, topped with Parmesan cheese and served with tortilla chips

Golden fried shrimp drizzled with chili lime aioli

Hearts of romaine tossed in creamy lime Caesar dressing, topped with grilled chicken, croutons and Parmesan cheese

Romaine lettuce, hardboiled egg, chopped bacon, cherry tomatoes, bleu cheese crumbles, avocado, green onion and diced chicken, served with buttermilk ranch dressing (1050 calories)

Grilled Mahi layered with grilled habanero cream sauce, fresh guacamole, shredded lettuce, mango pico de gallo and wrapped in a flour tortilla. Served with black beans and white rice (1070 calories)

Hand-dipped in LandShark batter, fried and served with jalapeño tartar sauce and French fries

Teriyaki glazed chicken and shrimp served with grilled pineapple, white rice and Chef’s choice of vegetable topped with sesame seeds (890 calories)

From Boston Bay, the birthplace of Jamaican jerk, our salmon is brushed with a Caribbean glaze and served with white rice and fresh sautéed spinach (640 calories)

Fork tender baby back ribs seasoned and basted with signature BBQ sauce served with French fries

Jumbo shrimp crusted with coconut, fried and served with Sweet Pineapple Dipping Sauce and French fries

Cajun rice loaded with shrimp, chicken and Andouille sausage simmered in a spicy broth

A 12oz New York strip served with mashed potatoes and Chef´s choice of vegetable

Chicken and broccoli tossed with cavatappi pasta in an Alfredo cream sauce, topped with Parmesan cheese (1000 calories)

Cheddar cheese grits topped with sautéed shrimp and Andouille sausage gravy

Our Tempura-battered chicken tenders served with French fries and your choice of Buffalo, honey mustard or BBQ sauce

Two seared Baja crab cakes served with Cajun remoulade, French fries, and Chef’s choice of vegetable

Our signature burger topped with American cheese, lettuce, tomato and pickles

Topped with cheddar cheese, applewood-smoked bacon, lettuce and BBQ aioli

Topped with Swiss cheese, shredded lettuce, applewood-smoked bacon, roasted garlic aioli and an onion ring

Topped with Monterey Jack cheese, applewood-smoked bacon, lettuce, sliced tomato, pickles and ranch dressing

Sliced roasted turkey and ham, Swiss cheese, applewood-smoked bacon, lettuce, tomato and Hellmann's® Real Mayonnaise on toasted country white bread

A seared Baja crab cake and topped with lettuce, tomato, and Cajun remoulade on a brioche bun

Chocolate bundt cake with a molten chocolate center, served with vanilla ice cream and topped with a chocolate and caramel drizzle

You'll be cruisin' on a delicious wave of Jose Cuervo® Tradicional Reposado Tequila, Cointreau® Orange Liqueur, our house margarita blend topped with a Gran Gala® Orange Liqueur float. Served on the rocks

Not to be confused with a movie of a similar title! Made with our Margaritaville Last Mango Tequila, Cointreau® Orange Liqueur, our house margarita blend and a splash of cranberry juice. Served on the rocks

Margaritaville Silver Tequila, Bols® Blue Curaçao and our house margarita blend. Served on the rocks

Some people claim that there's a woman to blame, but I know... Our traditional house margarita made with Margaritaville Gold Tequila, Margaritaville Triple Sec and our house margarita blend. Served on the rocks

Margaritaville Silver Tequila, Margaritaville Triple Sec, watermelon purée and our house margarita blend. Served on the rocks

Casamigos® Blanco Tequila, Cointreau® Orange Liqueur, fresh lime and orange juices, agave nectar and pasteurized egg whites. Served on the rocks

Margaritaville Silver Tequila, Cointreau® Orange Liqueur, blueberry pomegranate purée and our house margarita blend. Served on the rocks

Ole Smoky Sour Razzin Berry Moonshine, Margaritaville Paradise Passion Fruit Tequila, lime, agave nectar, and our house margarita blend

Close your eyes and imagine you're there. Margaritaville Gold Tequila and Silver Rum, Margaritaville Triple Sec, Wheatley® Vodka, gin, our house sweet & sour, cranberry and pineapple juices with a splash of grenadine. Served on the rocks

Get reggae with a blend of Margaritaville Spiced and Coconut Rums, Cruzan® Aged Dark Rum, Bols® Crème de Banana, pineapple and orange juices with a splash of grenadine. Served on the rocks

Bacardi® Lime, RumHaven® Coconut Rum, Coconut Berry Red Bull® and our premium citrus sweet & sour. Served on the rocks

Cruzan® Mango Rum, Bols® Blue Curaçao, pineapple juice and mango. Served on the rocks

Ketel One® Cucumber Mint, Rumhaven® Coconut Rum, Citrus Sour and fresh mint topped with Watermelon Red Bull® (210 calories)

Deep Eddy® Ruby Red Vodka, Margaritaville Triple Sec, strawberry purée, pomegranate syrup, and our premium citrus sweet & sour (280 calories)

Tito's® Handmade Vodka, watermelon purée and our house lemonade. Served on the rocks

Parrot Bay® Coconut Rum, melon liqueur, pineapple and cranberry juices (210 calories)

Margaritaville Last Mango Tequila, Ole Smoky® Blackberry Moonshine, blackberry syrup, and our house sweet & sour (300 calories)

Ole Smoky® Blackberry and Hunch Punch Moonshines, blueberry pomegranate purée, and our house lemonade. Served on the rocks

Ole Smoky® White Lightnin' and Hunch Punch Moonshines, Sprite and our house sweet & sour. Served on the rocks

Margaritaville Silver Rum blended with strawberry, banana and mango purées. Served frozen

Myers's® Original Dark Rum blended with blackberry and banana purées and topped with Cruzan® Hurricane Proof Rum. Served frozen

(120-170 cal)

(175-250 cal)

(245-350 cal)

150 cal

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100 cal

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190 cal

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160 cal

110 cal

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150 cal

100 cal

190 cal

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150 cal