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Mamajuana Cafe The Bronx
Menu
Mamajuana Cafe The Bronx Menu
$$
·
Latin American
,
Cafe
3233 E Tremont Ave, Bronx, NY 10461
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Aperitivos
Entradas
Acompanantes
Desserts
Vegan Menu
Aperitivos
Caribbean Guacamole
Guacamole served with fried plantains and fried cheese.
$18.00
Ensalada Espanola
Mescaline greens, Spanish blue cheese, and almonds with house vinaigrette.
$24.00
Pulpo A La Parilla
Grilled Spanish Octopus served with mixed greens, tomato, and a Roasted Garlic and white wine sauce
$18.00
Camaron Picoso
Spicy shrimp in a sweet and spicy sauce.
$16.00
Calamares
Crispy calamari with sweet Asian glaze.
$17.00
Croquetas De Cangrejo
Crab Meat Escabech Croquets, Roasted corn salsa and Garlic-lime Aioli
$18.00
Chicharron De Puerco
Fried pork belly chunks with garlic mojito.
$13.00
Chicharron De Pollo
Fried chicken chunks with chipotle sauce.
$13.00
Mini Mofongo Trio
Mash fried plantains topped with chicken fricassee, braised beef, and garlic shrimp.
$16.00
Maduro Relleno BACALAO
Sweet plantain stuffed with cod fish fricassee. peppers, onions, and crema nata.
$16.00
Taquitos
Made with chicken, beef or shrimp, pico de gallo, and crema nata.
$14.00
Picadera Taina
Chef selection of mixed skewers, timbalitos, empanadas, fried chicken chunks, mini mofongos, and goat cheese croquettes.
$43.00
Mejillones Al Vino Con Ajo
Mussels on a White Wine and Garlic Sauce
$18.00
Pinchos
Beef, Chicken, Spanish Chorizo and Shrimp Skewers.
$16.00
Picadera Del Mar
Assorted selection of Shrimp Skewers, Cod Fish Timbalitos, Calamari, Spicy Shrimp, Garlic Shrimp Mini Mofongos, Battered Salmon and Yucca Fries
$46.00
Alitas De Pollo
8 Jumbo Chicken Wings
$12.00
Ensalada Caesar
Mescaline greens on a Bed of Green Apples served with cucumber and Strawberries topped with Blue Cheese, Sliced Almonds and Goat Cheese Croquets
$14.00
Entradas
Mamajuana Seafood Paella
Half lobster, shrimp, calamari, mussels, clams, chicken saffron rice, chorizo, olives, and green peas.
$46.00
Camaron A La Ajillo Or Enchilado
Sauteed shrimp in garlic sauce or enchilado. Served with fried plantains.
$26.00
Pargo Rojo "Boca Chica"
Crispy Whole Red Snapper, Mixed Green Salad and Tostones.
$35.00
1/2 Pollo Al Horno
Boneless Pan Roasted 1/2 chicken, assorted vegetables, truffle mash potato and chicken au jus
$24.00
Pechuga De Pollo Al Parilla
Grilled Chicken Breast served with Truffle Mash and Herb Chimichurri
$20.00
Puerquito
Over 3lbs of Slow roasted pork shoulder marinated in a Mamajuana sofrito. Served with pigeon pea rice and sweet plantains.
$43.00
Chuletas
Fried or grilled pork chops with pickled onions. Served with fried plantains.
$20.00
Churrasco
Grilled marinated skirt steak with chimichurri sauce. Served yucca fries.
$37.00
Ribeye Steak
Supreme Angus ribeye. Served with truffle mashed potatoes.
$42.00
Hamburgesa Mamajuana
Angus Chuck beef burger, lettuce, tomato, onions, pickles, and American cheese. Served with French fries.
$18.00
Spaghetti
Spaghetti with manchego cheese and cream cheese sauce with fresh basil and tomato.
$26.00
Yuca-Fongo
Fried mashed cassava served with baby scallops, shrimp, calamari, mussels, and clams in house wine sauce.
$42.00
Mofongo De Langosta
Fried Mash Plantain with Garlic and Lobster served with a Lobster Tail in a Creole Sauce
$35.00
Dorada Espanola Rellena De Cangrejo
Mediterranean Seabass stuffed with Lump Crab Escabeche, Baked Sweet Plantain, Garlic Spinach, and Truffle Glaze
$29.00
Mofongo De Puerco
Fried Mash Plantain with Garlic and Pork, Topped with Pork belly served with a Creole Sauce
$22.00
Salmon Al Horno
Pan Roasted Salmon, Coconut Enchilada Sauce and Caribbean Rice.
$27.00
Mofongo De Pollo/Rez
Fried Mash Plantain served with Shredded Beef or Shredded Chicken in a Creole Sauce
$22.00
Sopa De Pollo
Traditional Chicken Soup served with White Rice and Avocado
$15.00
Pechuga De Pollo Rellena
Bone-in Chicken Breast Stuffed with Sweet Plantain, Spanish Chorizo, Longaniza, served with Malanga Purée and Manchego cheese sauce
$24.00
Parillada
Grilled Steak, Chicken, Chorizo and Pork Belly served with any 2 sides
$50.00
Mar Y Tierra
Ribeye and Lobster tail in a Lobster Coconut Enchilada Sauce, Chimichurri and Mash Potato.
$54.00
Pargo Rojo (El Original)
Whole Red Snapper with Pineapple Coconut Rice, Calamari, Shrimp, Bay Scallops, in a Enchilada Sauce
$40.00
Mofongo De Camaron
Fried Mash Plantain topped with Jumbo Shrimp and a garlic sauce
$29.00
Acompanantes
White Rice And Red Beans
Beans are cooked with pork
$10.00
Pigeon Pea Rice
$6.00
Sweet Plantains (Maduros)
$6.00
Green Plantains (Tostones)
$6.00
French Fries
$6.00
Mashed Potatoes
$6.00
Sauteed Vegetables
$6.00
Mixed Green Salad
$6.00
Beans
Beans contain pork
$6.00
Yucca Fries
$6.00
Sauteed Spinach
$6.00
Avocado
$6.00
Desserts
Tres Leches De Caramelo
$8.00
Traditional Flan
$8.00
Chocolate Lava Cake
Comes with a scoop of vanilla ice cream
$8.00
New York Cheesecake
$8.00
Vegan Menu
Vegan Paella
Saffron Quinoa, Roasted Vegetables, Garlic Spinach, Tofu, and Cashew Aioli
$16.00
Chino Latino
Fried rice, Tofu, Roasted Corn salsa and a Vegan Cheese Aioli (contains nuts)
$16.00
Maduro Relleno VEGANO
Whole Sweet Plantain stuffed with Vegetable Fricassee with Peppers, and Onions, topped off with a Sweet nut Aioli
$14.00
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