Maki Bomb Menu

Vegan Kimchi, Ginger Guac, Cucumber, Yamagobo Carrots, Kale, Ginger Dressing

Spicy Tuna, Seared Tuna, Ginger Guac, Cucumber, Tomato, Lettuce, Spicy Mayo, Rolled in Hot Cheetos

Salmon, Spicy Krab, Cucumber, Avocado, Pico De Gallo, Mandarin Oranges, Pomegranate Drizzle

Yellowtail, Spicy Tuna, Ginger Guac, Cucumber, Pico De Gallo, Crispy Jalapeño Flakes, Spicy Mayo

Shrimp Tempura, Yellowfin Tuna, Krab, Cream Cheese, Cucumber, Eel Sauce, Toasted Coconut, Rolled in Crunchy Panko

Spicy Tuna, Cucumber, Topped with Sesame and Togarashi

Cucumber, Avocado, Roasted Red Peppers, Yamagobo Carrots, Sprouts, Topped with Sesame and Ginger Dressing

Shrimp Tempura, Krab, Cucumber, Avocado, Rolled in Crunchy Panko, Topped with Eel Sauce

Spicy Tuna, Cucumber, Avocado, Mango, Topped with Tuna, Yuzu-Ponzu, Mango Drizzle, Serranos

Spicy Krab, Cucumber, Avocado, Topped with Salmon, Thinly Sliced Lemon, Tobiko, Sesame Dressing, Yuzu-Ponzu

Ahi Tuna, Spicy Krab, Wonton Chips, Crispy Jalapeno Flakes, Drizzled with Spicy Mayo, Eel Sauce, Sprinkled with Togarashi

Ahi Tuna, Salmon, Rice, Ginger Guac, Seaweed Salad, Mango, Yamagobo Carrots, Purple Cabbage, Sesame

50/50 Spicy Mayo and Eel Sauce

Sparkling Plum Juice, Imported from Japan

Sparkling Tangerine Juice, Imported from Japan

Sparkling Yuzu Juice, Imported from Japan

Can of Apple Soda