Main Street Pint & Plate Menu

4.4

(375+ Reviews)

$$Restaurant

Customer Favorites Appetizers Entrées Salads Sides Steaks Burgers Sandwiches Kids Menu

Customer Favorites
Our most frequently ordered and highly rated selections.
- The Spicy Chef
  Spicy. 8 oz. Brisket blended burger with pepper jack cheese, red onion, jalapeño bacon, hot honey and spicy aioli served on a grilled brioche roll.
  $19.00
- The Triplett Burger
  8 oz brisket blended burger with lettuce, tomato, bacon, American cheese and gourmet burger jam (made with onion, bacon & tomato) on a grilled pretzel roll.
  $19.00
- Fish & Chips
  Local beer-battered cod, house fries and served with a side of coleslaw.
  $22.00
- Mac N' Cheese
  Cavatappi pasta and our best melting cheeses baked with a cornbread crust. Black & bleu (blackened chicken with bleu cheese and Buffalo sauce), smoked chicken breast, pulled pork or short rib for an additional charge.
  $17.00
- Warm Pretzel Sticks
  Served with honey mustard and ale cheese sauce.
  $12.00
- Short Rib Poutine
  House-made fries topped with braised short rib, ale-based gravy and cheese curds.
  $18.00
- Apple Butter Burger
  8 oz brisket blended burger with whiskey apple butter, bleu cheese and smoked applewood bacon served on a grilled brioche roll.
  $19.00
- Chicken Wings
  Buffalo, orange honey sriracha, garlic Parm, sweet chili or peach bourbon. Bone-in 8 pcs and boneless 5 pcs.
  $18.00
- Short Rib Grilled Cheese
  Grilled sourdough bread, Swiss and Gruyère cheeses, caramelized onions and bacon onion tomato jam.
  $21.00
- Loaded Mac N' Cheese Fries
  With your choice of smoked chicken, pulled pork or braised short rib.
  $14.00
Appetizers
The health department warns that consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicken Wings
  Buffalo, orange honey sriracha, garlic Parm, sweet chili or peach bourbon. Bone-in 8 pcs and boneless 5 pcs.
  $18.00
- Piers End Calamari
  Sliced cherry peppers, Meyer lemon pepper relish, lemon aioli drizzle and balsamic glaze.
  $17.00
- Oven-Baked Burrata
  Burrata baked in our tomato basil butter sauce and served with warm crostinis.
  $16.00
- Sweet Potato Hummus
  Drizzled with smoked maple syrup, pumpkin pepitas, crumbled goat cheese and served with grilled pita bread.
  $15.00
- Loaded Mac N' Cheese Fries
  With your choice of smoked chicken, pulled pork or braised short rib.
  $14.00
- Pub Fries
  House-made fries tossed with herbs, sheep's milk cheese and white truffle oil served with our house béarnaise aioli.
  $12.00
- Warm Pretzel Sticks
  Served with honey mustard and ale cheese sauce.
  $12.00
- Firecracker Shrimp
  Flash-fried tempura battered shrimp tossed in our signature bang bang sauce.
  $17.00
- P&P Loaded Nachos
  Crispy tortilla chips, 4 cheese blended sauce, fresh pico de gallo, jalapeño slices and salsa verde. Smoked chicken, pulled pork or short rib for an additional charge.
  $16.00
- Crispy Brussels Sprouts
  Flash-fried Brussels sprouts topped with a honey bacon soy glaze.
  $17.00
- Drunken Mussels
  Fresh PEI mussel, imported chorizo, smoked grape tomatoes, white wine and garlic crostini. Add fresh linguine and extra crostini for an additional charge.
  $20.00
- Tuscan Garlic Bread
  House-made marinara sauce, Italian herbs and mozzarella cheese.
  $14.00
- Short Rib Poutine
  House-made fries topped with braised short rib, ale-based gravy and cheese curds.
  $18.00
- Southern Flatbread
  Fresh-baked flatbread, BBQ pulled pork, shredded Cheddar cheese, red onion and an apple peach bourbon jam.
  $18.00
Entrées
The health department warns that consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Mac N' Cheese
  Cavatappi pasta and our best melting cheeses baked with a cornbread crust. Black & bleu (blackened chicken with bleu cheese and Buffalo sauce), smoked chicken breast, pulled pork or short rib for an additional charge.
  $17.00
- Fish & Chips
  Local beer-battered cod, house fries and served with a side of coleslaw.
  $22.00
- Steak Frites
  8 oz hanger steak with garlic chive compound butter served with pub fries and grilled asparagus.
  $37.00
- Faroe Island Salmon
  Pan-seared salmon filet with butternut caponata and autumn Brussels sprouts.
  $34.00
- Short Rib Risotto
  Slow stirred risotto with braised short rib, roasted carrots and pearl onions.
  $43.00
- Bayou Nights Pasta
  Spicy andouille sausage, pan-seared tiger shrimp and fire-roasted tomatoes over our creamy Parmesan linguine.
  $36.00
Salads
The health department warns that consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Smoked Chicken Caesar
  Crisp romaine, thick shaved Parmesan cheese, cornbread crumbles and house-made Caesar dressing.
  $16.00
- House Salad
  Fresh field greens, red onion, shaved carrots, grape tomato, cucumber, garlic butter croutons and an apple cider vinaigrette.
  $12.00
- New England Sea Scallop & Pear Salad
  Field greens, red onion, pan-seared sea scallops, ripe pears, smoked almonds, bleu cheese crumbles and cucumbers with a maple balsamic vinaigrette.
  $21.00
- Fig & Goat Cheese Salad
  Baby arugula, creamy goat cheese, candied walnuts, shaved carrots, cucumber, roasted figs, crispy pancetta and an apricot-citrus vinaigrette.
  $18.00
Sides
The health department warns that consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Grilled Asparagus
  $9.00
- Southern Baked Mac N' Cheese
  $12.00
- Parmesan Risotto
  $14.00
- Sweet Potato Hash
  $10.00
- French Fries
  $7.00
- Onion Rings
  $7.00
- Fried Brussels Sprouts
  $9.00
Steaks
All steaks served with grilled asparagus and sweet potato hash. Compound butters to add to your steak for an additional charge (bacon Gorgonzola or white truffle). The health department warns that consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain madical conditions.
- 8 oz Prime Filet Mignon
  $56.00
- 14 oz Boneless Ribeye
  $54.00
Burgers
Burgers come with your choice of house fries or beer-battered onion rings. Substitute pub fries for an additional charge. Pretzel roll or gluten-free rolls available for an additional charge. Applewood-smoked bacon, avocado slices, fried egg, caramelized onions and/or smoked mushrooms for an additional charge. The health department warns that consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- The Triplett Burger
  8 oz brisket blended burger with lettuce, tomato, bacon, American cheese and gourmet burger jam (made with onion, bacon & tomato) on a grilled pretzel roll.
  $19.00
- The Spicy Chef
  Spicy. 8 oz. Brisket blended burger with pepper jack cheese, red onion, jalapeño bacon, hot honey and spicy aioli served on a grilled brioche roll.
  $19.00
- Apple Butter Burger
  8 oz brisket blended burger with whiskey apple butter, bleu cheese and smoked applewood bacon served on a grilled brioche roll.
  $19.00
- Smoked Portobello & Swiss Burger
  8 oz brisket blended burger, smoked portobello mushroom and Swiss cheese with roasted garlic aioli on a grilled brioche roll.
  $19.00
- The Garden Gate Burger
  Mushroom, black beans, sweet potato and corn topped with goat cheese, baby arugula and sun-dried tomato aioli served on a grilled potato roll.
  $19.00
Sandwiches
Sandwiches come with your choice of house fries or beer-battered onion rings. Substitute pub fries for an additional charge. Pretzel roll or gluten-free rolls available for an additional charge. Applewood-smoked bacon, avocado slices, fried egg, caramelized onions and/or smoked mushrooms for an additional charge. The health department warns that consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Fried Fish Sandy
  Local ale battered cod and coleslaw served on a grilled brioche roll.
  $19.00
- Fried Chicken Sandwich
  Crispy chicken served with market greens, tomato, bacon, pepper jack cheese and B&B pickles served on a grilled brioche roll. Your choice of: Nashville hot sauce or Carolina golden mustard BBQ with onion straws.
  $19.50
- Ahi Tuna Sando
  Sliced pan-seared ahi tuna, lettuce, tomato, pickled red onions and topped with cucumber wasabi aioli on grilled sourdough bread.
  $19.50
- Short Rib Grilled Cheese
  Grilled sourdough bread, Swiss and Gruyère cheeses, caramelized onions and bacon onion tomato jam.
  $21.00
- BBQ Pulled Pork Sandwich
  Smoked and shredded BBQ pork shoulder, Cheddar cheese and caramelized onions on a grilled brioche roll.
  $19.50
Kids Menu
The health department warns that consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Tenders & Fries
  Crispy chicken tenders served with fries and dipping sauce.
  $9.50
- Grilled Cheese
  With American cheese served with fries.
  $9.50
- Mac & Cheese
  Cavatappi pasta with our 3 cheese sauce.
  $9.50
- Pasta
  With red sauce and garlic bread. Your choice of cavatappi or linguine.
  $9.50