Honestly the service was nice the lady that took our order and serve us the food was nice . It’s only family owned so I love the fact they’re all their helping their mom which I think the owner . Tbh the sisig was mid like 3/5 I’m very picky when comes to sisig I like flavorful bc it’s one of a Filipino staple dish . My bf had the chicken silog which contains sunny side up eggs , egg fried rice and deep fried chicken wings . The pancit canton I like it was like Chinese style which was delicious with veggies , shrimp and chicken . The lumpia was delicious too . I tried for my drink was the manis con yellow it’s ok . The place is just more just a lil run down but it’s ok to dine in and enjoy a meal . Definitely will come back see what other items to try it was cheap and affordable. Only costed $56 for all this food . I think some things are better than others so definitely check out yelp and look at the popular items on what to get .
As a chef I found the food to be basic and not very flavorful. Was considering using for catering but the quality is simply not there. Value wise I thought it was pricey compared to the quantity. Service was slow and ownership did not seem intetested in the catering business I could bring. May be a while before I eat there again.
Indoor dining is available again. Their apsilog breakfast and calamansi juice were great.
The food and portion are great. The food was really hot(temperature) which is a positive for me. They also have home made limonade in bottle that is delicious. We dine in with family of 4. Will come back.
This place has always been a favorite spot for lunch. Since covid, they no longer have indoor seating. That said, the Pinoy Breakfast A Pork Tosilog is a must-have. Always go for the double meat option for good measure. Don't forget to use the vinegar they include as it brings out the flavor of the pork and egg yolk!
My go to place for take out Filipino food!