the perfect dipping sauce with our homemade bread.
$4.00
Calamari
tender calamari rings flash fried and served with marinara sauces.
$8.00
Arancini
risotto, three italian cheeses, and pepperoni formed into balls and flash fried. served with our house marinara.
$6.00
Gorgonzola Mussels
prince edward island mussels simmered in a white wine gorgonzola sauce with diced onions and fresh parsley.
$9.00
Mozzarella Caprese
oven roasted tomatoes layered with fresh buffalo mozzarella. topped with virgin olive oil, aged balsamic vinegar and fresh basil.
$7.00
Grilled Portabella
grilled portabella mushrooms atop garlic crostini toasts and drizzled with gorgonzola cheese sauce.
$7.00
Mozzarella Fritti
wedges of whole milk mozzarella dusted in bread crumbs and lightly fried.
$6.50
Homemade Soup
$4.00
Insalata
Garden Salad
mixed organic greens tossed with fresh vegetables, chick peas and homemade croutons. italian or balsamic vinaigrette. with or without blue cheese crumbles.
Walnut And Pear Salad
fresh spring mix with sliced bartlett pears, maple glazed walnuts and a herbed walnut dressing. with or without blue cheese crumbles.
Caesar Salad
crisp romaine tossed with our homemade caesar dressing
lus red sauce, bolognese meat sauce, alfredo, marinara
$10.95
Italian Favorites
Lucias Lasagna
a customer favorite! layers of pasta, beef, italian sausage, veal and four cheeses topped with lus red sauce.
$17.95
Aegean Pasta
penne pasta tossed with pesto, feta cheese, chicken, mushrooms, sundried tomato, artichoke hearts, spinach and kalamata olives.
$17.95
Eggplant Parmesan
medallions of fresh eggplant breaded and baked with mozzarella and lus red sauce. served with your choice of pasta, sauteed spinach or broccoli.
$16.95
Spinach Crepes
handmade crepes stuffed with seasoned ricotta cheese and fresh spinach, then baked with mozzarella and lus red sauce.
$16.95
Pasta Broccoli
penne pasta and broccoli tips tossed with pesto and parmesan cheese. served with your choice of grilled chicken or shrimp.
$16.95
Ravioli
ricotta cheese stuffed ravioli tossed with our homemade pesto, set atop lu's red sauce.
$16.95
Seafood
Seared Scallops
parmesan encrusted diver sea scallops served with mushroom risotto and chardonnay sauce.
$18.95
Tilapia Parmesan
tilapia filet lightly dusted with italian bread crumbs and parmesan cheese then baked and drizzled with lemon butter sauce. served with your choice of pasta, sauteed spinach or broccoli.
$17.95
Cioppino
an italian seafood stew loaded with prince edward island mussels, scallops, tilapia, shrimp, and little neck clams simmered in a delicate marinara and wine sauce. served over al dente spaghetti
$18.95
Seafood Shells
large pasta shells stuffed with shrimp, scallops and seasoned ricotta cheese. baked in lus red sauce and a sprinkle of mozzarella
$18.95
Chicken & Veal
Chicken Picatta
chicken breast sauteed with white wine lemon butter sauce and spanish capers. served with your choice of pasta, sauteed spinach or broccoli.
$18.50
Chicken Or Veal Marsala
chicken breasts or top round veal sauteed with fresh mushrooms and cribari marsala wine. served with your choice of pasta, sauteed spinach or broccoli.
$18.50
Chicken Or Veal Parmesan
tender and crispy chicken breast or top round veal baked with lus red sauce and whole milk mozzarella. served with your choice of pasta, sauteed spinach or broccoli.
$18.50
Veal Saltimboca
veal sauteed in lemon butter sauce with provolone cheese, spinach and parma prosciutto. served with your choice of pasta, sauteed spinach or broccoli.
$18.95
Veal Francese
veal lightly egg battered and sauteed in a lemon butter sauce. served with your choice of pasta, sauteed spinach or broccoli.
$18.50
Pizzette
Build Your Own
Personal 12” homemade pizza dough, hand tossed and baked to perfection. Choose from “Traditional” with red pizza sauce or “White Pizza” with a virgin olive oil base.
$10.95
Dessert
Lemon Cake
light moist alternating layers of lemon cake with a lemon curd and covered in our fresh whipped icing
$5.00
Chocolate Heath Bar Cake
definitely the best chocolate cake ever. perfectly balanced richness with chocolate mousse and heath bar candies. covered with our fresh whipped cream icing.
$5.00
Tiramisu
an italian favorite thats a must. made with espresso soaked lady fingers, bourbon and mascarpone cheese.
$5.00
Italian Cannoli
fresh ricotta cheese whipped with confectioners sugar, almonds and chocolate chips. generously stuffed in a crispy light cannoli shell. comes with two.
$5.00
Cherry Cheesecake
an italian style cheesecake prepared with fresh ricotta and cream cheeses. smothered in a delicious cherry sauce. a classic that never gets old.
$5.00
Snickers Cheesecake
an italian style cheesecake blending fresh ricotta cheese, cream cheese with chunks of snickers bar. drizzled with an extra layer of caramel on top.
$5.00
Spumoni Italian Ice Cream
a refreshing combination of raspberry, chocolate and pistachio.
$5.00
Lu’s Famous Carrot Cake
Moist layers of mouth-watering carrot cake alternating with cream cheese frosting.
