Loukoumi Taverna Menu

A toasty blend of the finest Chickpeas & Tahini

Smokey, hand- chopped grilled Eggplant combined with garlic, and fresh herbs

A creamy potato puree highlighted w/ pungent raw garlic

Greek yogurt, boiled beets, chopped apples, & apple cider vinegar topped with shredded beets w/ roasted almonds

A refreshing dip with shredded cucumbers, raw garlic, yogurt & a hint of dill

A traditional dip combination of either seasonal cod or carp roe blended

A puree of several Greek cheeses joined w/ fresh herbs & spicy additions

A selection of dips (Tarama, Tzatziki, Skordalia, & Melitzanosalata)

Mashed Santorini Fava beans blended w/ Greek herbs and spices

Oven baked Lima beans enhanced w/ tomatoes, garlic, parsley, & onions

Perfectly charred pieces of our Calamari, topped w/ a light fruit sauce

A traditional favorite lightly coated in flour and gently fried

Homemade blend of aged pork, spices, & a hint of orange zest

A combination of imported Kaseri & Kefalograviera, lightly coated in flour & pan fried

A refreshing Greek version of Chickpeas, fresh mint, & complimentary ingredients, lightly pan fried for a crisp coating

Wild caught Atlantic Cod lightly floured and deep fried to perfection & served with Skordalia

A medley of grilled vegetables, consisting of carrots, zucchinis, eggplants, tomatoes, onions & mushrooms, topped with white balsamic vinegar

Imported Mediterranean Octopus grilled to perfection & topped w/ cold pressed oil, vinegar, oregano & “Kazanisto” Ouzo from Chios

An irresistible mix of meat balls sautéed in a rich Greek Ouzo sauce & topped w/ grated Graviera Cheese

Tender zucchini patties combined with cheese, a special blend of spices & a hint of mint, then pan fried to perfectio

A crowd favorite, sliced zucchinis lightly covered in flour & gently fried

A p o p u l a r combination of samples of grilled Octapodi, Shrimp, Calamari, & Sepia coated in a light fruit sauce