Los Cabos Puro Peru Menu

Seafood and white fish cured in lime juice marinated with onions, chiles and spices

Potatoes covered in a mild Andean cream made with aji amarillo, milk, fresh cheese, olives and egg

A mild cilantro-based rice dish mixed with shrimp, scallops, mussels, calamari and squid.

Beef tripe stew with onions, aji amarillo, garlic and chunks of potatoes -Market price

Peruvian spiced rotisserie chicken, served with a side of fries and a salad.

Peruvian spiced rotisserie chicken, served with a side of fries and a salad.

Peruvian version of Chinese fried rice. 16 with chicken. 18 with seafood

Tender sliced steak, sauteed with onions, tomatoes, cilantro & finished with a touch of pisco. Served with rice and french fries

Sauteed mushrooms, broccoli, onions, tomatoes and cilantro served with spagetti

Tender sliced steak (or chicken) sauteed with onions, tomatoes, and cilantro. Served with spagetti

Tender shredded chicken in a spicy cream sauce, topped with black olives and a hard boiled egg. Served with rice and potatoes

Peruvian seasoned chicken served with green Peruvian rice

Sirloin steak topped with sautéed onions, tomatoes, 2 over-easy eggs, plantains and a side of rice.

Delicious Peruvian lamb shank stewed with Chicha de jora (Peruvian corn beer) cilantro and peppers, served with rice and beans

Spagetti tossed with Peru's twist on pesto. Topped with a sliced New York strip steak

A Peruvian sweet, carbonated soft drink with a bubblegum like flavor.

A Peruvian styled shortbread cookie, manjar blanco - Peruvian caramel filling, topped with powdered sugar.

A rich, sweet and creamy vanilla custard, topped with our own caramel sauce.