Went on a Saturday night, had to wait a bit. The wait was worth it. The food was good and the service was great. The person that was at our table was a young man named Chandler. He was prompt and professional. We were treated like family.
Everything was just as we ordered it.
That steak melted in my mouth! Those Brussel Sprouts were amazing!
Daryl was our server and he was excellent. We ordered the chicken and shrimp, so delicious, and the spicy garlic butter sauce added a punch we loved . The meal came with side of broccoli and sweet potato which could’ve been a meal in itself. So yummy! The baked potato was perfectly cooked. Service was excellent!