Liu Roast Fish 老劉家烤鱼烤串

Good for a small party of 3 to 6 people. Classic roast fish and not too salty Chinese style barbecue. The food doesn't exceed my expectations. Their service is amazing: they provide small apron to protect your clothes from roast stuff, and when you ask for to go, they carefully wrap the box to avoid leaking of soup.

味道挺不错

Obviously, anyone with normal tongue and eyes who has some understanding of cooking can easily tell it is deep fried dead frozen fish. The waiters are well-trained to lie to you, claiming it's freshly grilled fish. Liars are worse than poorly cooked fish.

First time here, very impressed. We've ordered the roast black cod and oyster , so delicious!!! They also gave us some disposable apron,so that it won't spill on our clothes, that's really sweet of them. Highly recommended!!!

Very noisy recently with crazy loud music from this restaurant that drives me nuts. Literally the whole plaza is being bothered by this restaurant and people run away to escape from the noise. I’ve been in this plaza twice in the past week and I can’t believe this restaurant just kept the insane music.

I tried their brand name flavor and Chongqing flavors, and both tasted good! The brand name one is a little sour and special, which is the same as I tried in Liu Roast Fish in LA haha. The Chongqing flavor didn't disappoint me (woohoo!) and tasted similar to my old memory in Chengdu.

my partner was walking outside to view the photos; the waitress invites her in; so we just "go with the flow" and decide to have lunch here. BIG Mistake. FOOD and Service SUCKS!!! We ordered the popular Spicy Fish, cold tofu, eggplant, and skewers. Fish looked okay but was overcooked (very dry), and had to wait for the soup/ sauce to be soaked up by the fish before eating. This was VERY SALTY and Spicy (even after we requested for medium spicy). They charge heavy on the fish but are very very cheap and do not put even celery, potato, NOR Napa Cabbage on this dish. Some mushrooms and thick taro noodles are totally not worth it. For the price, the veggies should be more to make the dish BIGGER and MORE Appealing. Tofu dish had no taste, plain, and salt was saved on this dish (very little green onions and some sprinkles of sesame). Tofu was not even in cube form; they seemed to have used old tofu that did not "hold it's shape" anylonger. Next was the EggPlant; OMG ... slight flavor and very cheap on the ingredients!!! Most knowledgeable restaurants would use glaric to flood the surface of the Steamed EggPlant; this place values it's garlic because it must be expensive but only want to charge for the high price and not provide essentials for the dish; wasn't even steamed soft. Lastly, we had to order two bowls of rice for the WayOverPriced ($50 Single Fish), Overcooked, Salty, & Spicy Fish dish. OMG, the waitress brought out TWO BOWLS of COLD RICE. It was so cold, my chopsticks had a tough time grasping the rice grains. I immediately asked the waitress to "Microwave" the bowls of rice. She looked LOST!!! She did not know what a 'Microwave' was. I looked at her as tho she was kidding but she was not. A male waiter who spoke English felt the bowls of rice and informed me they will re-heat it for me. What the HECK type of restaurant does not have rice??? After 2 minutes, the male waiter brings the rice bowls back. The bowls, made of heavy black plastic, were super HOT. BUT the rice was not even a bit warm. These people are so DUMB that they steam the bowls but FAIL to realize that customers eat RICE, Not the bowls. How difficult is it to take the rice out and place into a metal container for steaming; heat transfer NOT heat insulation from the heavy black plastic bowls. Or just get two NEW RICE bowls from the Rice Cooker pot. I guess RICE is also SUPER EXPENSIVE to this owner; they do not have extra cooked and edible RICE in situations like these. PLEASE DO NOT WASTE YOUR TIME AND MONEY AT THIS ESTABLISHMENT; their sign should not be displayed as "Soft Opening" BUT instead .... "HARD CLOSED!!!" This restaurant should be RATED AT " NEGATIVE 3 " ... A MINUS 3 for serving COLD / DAY OLD RICE, Charging more than a FAIR price for food, and cheating people for their money. I paid $4.00 for 2 bowls of rice, you cheated me without giving me an adequate product; fyi $30 for 50lbs of Rice from Costco. TOO BAD I cannot deduct STARS!!!I Fish $10, Tofu $3, Eggplant $3 Rice 10lb $16; these are daily prices at Whole Foods. What in the world is the owner of this place thinking!!! The Serving Staff needs to be "TRAINED!!!" To the owner: You got this wonderful FOOD REVIEW for trying to save money and serve COLD AND DAY OLD RICE!!! Learn how to cook rice and overestimate consumption rate. Otherwise "GO HOME!!!" I don't know what else you do to cheat customers for their money. I can write you a ANOTHER Review for your Tofu Dish if you keep this up. Don't Worry, I already HELPED you with an appointment for the Health Inspector/ FOOD Safety Inspector .... the same way you helped me with my "Rice Request!" I got you covered ....

Too noisy, that I don’t want to eat again. Noise pollution 100%.

挺好的烤鱼，味道不错