Local fresh burrata, medley of tomatoes, balsamic dressing pesto, micro greens.
$23.00
Strozzapreti alla Mike
medley of plum, San Marzano, cherry and yellow tomato, basil, pecorino
$24.00
Cacio & Pepe
classic cacio e pepe, topped with fresh diced ahi tuna, seasonal citrus, seaweed powder
$26.00
Gnocchi all Sorrentina
baked with tomato and mozzarella
$26.00
Nerano
fried zucchini, squash blossoms, basil, pecorino
$26.00
Tagliata di Manzo
grilled 14oz prime NY , sliced, served with roasted potatoes and Arugola salad
$59.00
Risotto Pescatore
risotto made with 3 seafood stocks, shrimp, mussels,clams,calamari
$35.00
Pollo Arrosto
half free range roasted chicken, brined in citrus and herbs, served with chanterelle mushrooms and roasted potatoes
$35.00
Primi
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Gluten free and/or vegan pasta available upon request.