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L'Hirondelle Restaurant
Menu
L'Hirondelle Restaurant Menu
$$
·
French
,
European
,
Restaurant
31631 Camino Capistrano, San Juan Capistrano, CA 92675
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Starters
Petite Plates
Dinner Entrées
Starters
Pate Maison
$16.00
Half Pate
$10.00
Pate, Brie Cheese & Fruit
$19.00
Escargots De Bourgogne
Baked in garlic butter
$18.00
Mushroom Maison
Mushroom caps baked in garlic butter
$17.00
Mushroom Farci
Mushroom caps filled with shrimp, crab, cheese and hollandaise
$18.00
Shrimp Cocktail
Jumbo prawns, house-made cocktail sauce
$18.00
Frog Legs
Sauteed in white wine, garlic & tomatoes
$18.00
House Salad Or Soup Du Jour
$6.00
French Onion Soup Gratinee
$9.00
Hot Bacon Spinach Salad
$14.00
Arugula Salad
$14.00
Petite Plates
Petite Tarragon Crusted Chicken
Creamy dijon mustard sauce
$19.00
Petite Beef Bourguignon
Sirloin tips simmered with onions, bacon and mushrooms in a rich wine sauce
$22.00
Petite Shrimp Maison
(3) jumbo prawns sauteed in garlic butter, white wine cream sauce
$22.00
Petite Herb Crusted Rack Of Lamb
Rosemary sauce
$23.00
Petite Filet Mignon
Bearnaise-artichoke heart sauce or peppercorn-brandy sauce
$23.00
Petite Atlantic Salmon
Creamy dill sauce
$22.00
Petite Petrale Sole
Breaded, lemon-butter and caper sauce
$22.00
Dinner Entrées
Tarragon Crusted Chicken Breast
Breaded, creamy dijon mustard sauce
$26.00
Roast Duck
Choice of: orange, cherry, or green-peppercorn sauce
$36.00
Duck Breast
Pan seared, choice of: orange, cherry, or green-peppercorn sauce
$32.00
Sweetbreads Chasseur
With a touch of garlic and mushrooms, baked in a sherry wine sauce
$35.00
Herb-Crusted Rack Of Lamb
Rosemary sauce
$41.00
Volcano Lamb Shank
Lamb shank simmered in a merlot wine sauce
$34.00
Beef Bourguignon
Sirloin tips simmered with onions, bacon and mushrooms in a rich wine sauce
$31.00
Pepper Steak
New york cut with black peppercorns in a brandy sauce
$39.00
Filet Mignon
Choice of: béarnaise-artichoke heart sauce or peppercorn-brandy sauce
$41.00
Shrimp Maison
(5) jumbo prawns sautéed in garlic butter, white wine cream sauce
$33.00
Atlantic Salmon
Served in a creamy-dill sauce
$32.00
Filet Of Petrale Sole
Breaded, lemon-butter and caper sauce
$33.00
Menu Gallery
Menu Gallery