Authentic Chiang Mai curry noodle soup topped with coconut milk and crispy noodles, served with a side dish of diced shallot, sour mustard, and lemon wedge.
$18.25
Thai Noodle Soup | Guay Tiew
Wide rice noodle soup with bean sprouts and onions, simmered and garnished with fresh cilantro and fried garlic.
$18.25
Mee Grob Lard Nah
Crispy noodle topped with yellow bean gravy, cooked with bamboo shoots, mushrooms, red bell peppers, and onions.
$18.25
Ka-Nom Jin Nam Plick
Rice vermicelli with chopped green beans and bean sprouts, served with Nam Plick sauce of minced pork and shrimp blended with Panang curry paste, coconut milk, and ground peanuts.
$18.25
Lunch | Stir-Fry Over Rice
Pad Anamai
Assorted vegetables sauteed in seasoning sauce.
$18.25
Pad Gra-Paw
Basil, bell pepper, and onions sauteed in seasoning sauce.
$18.25
Pad Broccoli
Broccoli, garlic sauteed in seasoning sauce.
$18.25
Pad Plick Khing
Ginger julienne, green beans, red bell pepper sauteed in spicy red curry paste.
$18.25
Pad Tour | Green Beans Stir-Fry
Fresh green beans, garlic, bell pepper sauteed in seasoning sauce.
$18.25
Pad Hed | Mushroom Stir-Fry
Cremini mushrooms, bell peppers, and onions sauteed in seasoning sauce.
$18.25
Appetizers
Broken Ship
Battered seafood combo or your choice of prawns, scallops, halibut, squid or any combination, come with a sweet peanut dipping sauce.
$25.10
Sweet Chili Calamari
Deep fried calamari tossed in a sweet Chili sauce.
$17.10
HooDoo Scallops
Alaskan scallops steamed in Thai herbs and HooDoo local craft beer.
$25.10
Gai Satay | Chicken Skewers
Six marinated and grilled chicken skewers come with a peanut sauce, a cucumber sauce, and whole wheat toast.
$16.00
Veggie Rolls
Four deep-fried spring rolls stuffed with cabbage, carrot, mushroom, and bean threads, come with a sweet and sour dipping sauce.
$13.70
Soups | Small
Tom Kha | Coconut Milk Soup | Small
Coconut soup of galangal, lemongrass, kaffir lime, onions, and mushrooms, simmered in coconut milk broth.
$13.70
Tom Yum | Spicy & Sour Soup | Small
Spicy and sour soup of chili paste, tomatoes, galangal, lemongrass, kaffir lime, mushrooms.
$13.70
Gaeng Jerd | Bean Thread Soup | Small
Clear bean thread noodle soup of Napa cabbage, tofu, minced pork and onions simmered in seasoning broth, garnished with fresh cilantro and fried garlic.
$13.70
Soups | Large
Tom Kha | Coconut Milk Soup | Large
Coconut soup of galangal, lemongrass, kaffir lime, onions, and mushrooms, simmered in coconut milk broth.
$20.55
Tom Yum | Spicy & Sour Soup | Large
Serves 3-4. Spicy and sour soup of chili paste, tomatoes, galangal, lemongrass, kaffir lime, mushrooms.
$20.55
Gaeng Jerd | Bean Thread Soup | Large
Serves 3-4. Clear bean thread noodle soup of Napa cabbage, tofu, minced pork and onions simmered in seasoning broth, garnished with fresh cilantro and fried garlic.
Yellow curry, coconut milk, potatoes, onions, served with a cucumber sauce.
$20.55
Green Curry | Gaeng Khiao Wan
Green curry, coconut milk, bamboo, zucchini, Thai basil.
$20.55
Red Curry | Gaeng Ped
Red curry, coconut milk, bamboo, zucchini, Thai basil.
$20.55
Pineapple Curry | Gaeng Saparod
Pineapple, red curry, coconut milk, kaffir lime.
$20.55
Gaeng Paar(Jungle Curry)
Authentic Chiang Mai red curry(No coconut milk) of assorted vegetables,Krachai root and Thai basil.
$20.55
Gaeng Muang(Lanna Curry)
Aromatic Chiang Mai spicy red curry(No coconut milk) simmered with peppercorn,zucchini.
$20.55
Avocado Green Curry
Avocado, eggplant, Thai basil and bamboo, green curry, coconut milk.
$20.55
Nam Plick Ong(Chili Pork Dip)
Authentic Chiang Mai flavorful chili pork dip of minced pork and diced tomatoes served with steamed assorted vegetables and pork rinds on the side for dipping.
$20.55
Seafood
Halibut Ginger
Alaskan halibut sauteed in yellow bean sauce with julienne ginger, mushrooms, and onions. (Wine Pairing: Pinot Gris)
$33.10
Ta-Lay Pad Ga-Ree
Sauteed seafood combination (Alaskan halibut, Alaskan scallops, prawns, and squid) in golden curry sauce of Bombay yellow curry powder, egg, carrots, potatoes, and onions, garnished with cilantro. (Wine Pairing: Sauvignon Blanc)
$33.10
Ta-Lay Pad Plick Sod
Red or green bell peppers, onions, and garlic sauteed in seasoning sauce with your choice of seafood or combination. (Wine Pairing: Chardonnay)
$33.10
Goong Ga-Tiem Plick Thai
Prawns sauteed with lots of garlic and pepper, on a bed of mixed greens. (Wine Pairing: Sauvignon Blanc)
$29.65
Goong Ob Woon Zen
Prawns, bean thread noodle, Napa cabbage, and onions sauteed in seasoning sauce and garnished with fresh cilantro and white pepper. (Wine Pairing: Chardonnay)
$26.25
Chu Chee Scallops
Alaskan scallops sauteed in red curry, coconut milk, green beans, kaffir lime, bell peppers. (Wine Pairing: Sauvignon Blanc)
$33.10
Pad Thai Alaskan Salmon
Seared sockeye salmon simmered in Pad Thai sauce, complemented with bean thread Pad Thai noodle. (Wine Pairing: Malbec)
$29.65
Pla Rad Plick
Battered Alaskan halibut topped with red curry sauce.
$33.10
Sockeye Sam-Ros
Seared Alaskan sockeye salmon topped with Sam-Ros(3 flavors) sauce of sweet,sour and spicy served on top of steamed vegetables.
$29.65
Lime Chili Calamari
Calamari steak,grilled,sliced and cooked in a Lime Chili sauce.
$17.10
Shrimp Eggplant | Goong Ma-Keur
Eggplant deep-fried, prawns, Thai basil, bell pepper, onions, sauteed in a black bean sauce. (Wine Pairing: Pinot Gris)
$25.10
Hor Mok Ta-Lay
Wrapped in foil, seafood combination (Alaskan halibut, Alaskan scallops, prawns, and squid) cooked in red curry, coconut milk, egg, Thai basil, kaffir lime, cabbage, green beans, and bamboo. (Wine Pairing: Chardonnay)
$33.10
Pad Ta-Lay Thai
Seafood combination (Alaskan halibut, Alaskan scallops, prawns, and squid) with bell peppers and onions, sauteed in chili seasoning sauce. (Wine Pairing: Riesling)
$33.10
Noodle & Fried Rice
Pad Thai
Pan-fried rice noodle, diced tofu, egg, ground peanuts, bean sprouts, and green onions.
$20.55
Drunken Noodle | Pad Kee Mao
Sriracha chili sauce, pan-fried wide rice noodle, egg, Thai basil, carrots, broccoli and cauliflower.
Authentic Chiang Mai curry noodle soup topped with coconut milk and crispy noodles, served with a side dish of diced shallot, sour mustard, and lemon slices.
$20.55
Thai Noodle Soup | Guay Tiew
Wide rice noodle soup with bean sprouts and onions simmered in seasoning broth and garnished with aromatic fried garlic and fresh cilantro.
$20.55
Pineapple Fried Rice | Kao Pad Suppardo
Pineapple, jasmine or brown rice, cashew nuts, onions, and egg, pan-fried.
$20.55
Thai Fried Rice | Kao Pad
Jasmine or brown rice, tomatoes, onions and egg, pan-fried.
$20.55
Basil Fried Rice | Kao Pad Gra-Paw
Jasmine or brown rice, basil, chillies, chopped green beans, onions, pan-fried.
$20.55
Stir-Fry
Three Kings | Sam Ga-Saad
A combination of chicken, pork and beef sauteed with bamboo shoots, basil, bell peppers, and onions.
$20.55
Assorted Vegetables | Pad Anamai
Sauteed assorted vegetables, garlic, onions, and your choice of meat, vegetable, tofu, or seafood.
$20.55
Cashew Nuts | Pad Himaparn
Cashew nuts, roasted chilies, and onions, sauteed in seasoning sauce.
$20.55
Thai Basil | Pad Gra-Paw
Basil, bell peppers, and onions sauteed in seasoning sauce.
$20.55
Broccoli | Pad Ka-Nah
Broccoli, garlic sauteed in seasoning sauce.
$20.55
Sweet & Sour | Pad Prew Wan
Pineapple, tomatoes, cucumber, and onions sauteed in a sweet and sour sauce.
$20.55
Assorted Mushrooms | Pad Hed
Cremini mushrooms, garlic, bell peppers, and onions sauteed in seasoning sauce.
$20.55
Eggplant | Pad Ma-Keur
Eggplant sauteed in black bean sauce with Thai baisl, bell peppers, onions.
$20.55
Ginger | Pad Khing
Ginger julienne, mushrooms, onions and white peppers sauteed in black bean sauce.
$20.55
Pad Plick Khing
Spicy. Sliced fresh ginger, lime leaves and green beans sauteed in spicy red curry paste.
$20.55
Beverages
Thai Iced Tea
$4.60
Thai Green Iced Tea
$4.60
Additionals
Ad Sauce
Please specify: Peanut Sauce/ Sweet Chili Sauce/ Cucumber Sauce/ Tamarind Sauce/ Prik Nam Pla
$1.15
Side Dish Of Vegetable (Boiled)
Cooked assorted vegetables
$11.40
Side Dish: Tofu Boiled
$10.30
Side Dish: Tofu (Deep-Fried)
$11.40
Noodle Steamed (Large)
$2.30
Noodle Steamed (Small)
$2.30
Peanut Sauce
$1.15
White Jasmine Rice
$2.30
Brown Rice
$2.30
Lunch | White Jasmine Rice
$1.75
Lunch | Brown Rice
$1.75
Thai Salads
Minced Meat Salad | Larb
Minced meat of your choice of chicken, pork, beef or Alaskan salmon tossed with onions, mint, and rice powder on a bed of mixed greens.
$16.00
Salad Nuer | Beef Salad
Seared seasoned beef tossed with homemade Thai dressing, onions, and tomatoes, on a bed of mixed greens.
$16.00
Yum Hed | Mushroom Salad
Savory salad of cremini mushrooms tossed with chili paste, lemongrass, onions, cilantro, kaffir lime, and mint, on a bed of mixed greens.
$13.70
Desserts
Homemade Ice Cream
Priced per scoop. Homemade coconut ice cream. Check with restaurant for other homemade ice cream varieties.
$6.85
Additionals
Ad Sauce
Please specify: Peanut Sauce/ Sweet Chili Sauce/ Cucumber Sauce/ Tamarind Sauce/ Prik Nam Pla
$1.15
Brown Rice
$2.30
Lunch | Brown Rice
$1.75
Lunch | White Jasmine Rice
$1.75
Noodle Steamed (Large)
$2.30
Noodle Steamed (Small)
$2.30
Peanut Sauce
$1.15
Side Dish Of Vegetable (Boiled)
Cooked assorted vegetables
$11.40
Side Dish: Tofu (Deep-Fried)
$11.40
Side Dish: Tofu Boiled
$10.30
White Jasmine Rice
$2.30
Appetizers
Broken Ship
Battered seafood combo or your choice of prawns, scallops, halibut, squid or any combination, come with a sweet peanut dipping sauce.
$25.10
Sweet Chili Calamari
Deep fried calamari tossed in a sweet Chili sauce.
$17.10
HooDoo Scallops
Alaskan scallops steamed in Thai herbs and HooDoo local craft beer.
$25.10
Gai Satay | Chicken Skewers
Six marinated and grilled chicken skewers come with a peanut sauce, a cucumber sauce, and whole wheat toast.
$16.00
Veggie Rolls
Four deep-fried spring rolls stuffed with cabbage, carrot, mushroom, and bean threads, come with a sweet and sour dipping sauce.
$13.70
Soups | Small
Tom Kha | Coconut Milk Soup | Small
Coconut soup of galangal, lemongrass, kaffir lime, onions, and mushrooms, simmered in coconut milk broth.
$13.70
Tom Yum | Spicy & Sour Soup | Small
Spicy and sour soup of chili paste, tomatoes, galangal, lemongrass, kaffir lime, mushrooms.
$13.70
Gaeng Jerd | Bean Thread Soup | Small
Clear bean thread noodle soup of Napa cabbage, tofu, minced pork and onions simmered in seasoning broth, garnished with fresh cilantro and fried garlic.
$13.70
Soups | Large
Tom Kha | Coconut Milk Soup | Large
Coconut soup of galangal, lemongrass, kaffir lime, onions, and mushrooms, simmered in coconut milk broth.
$20.55
Tom Yum | Spicy & Sour Soup | Large
Serves 3-4. Spicy and sour soup of chili paste, tomatoes, galangal, lemongrass, kaffir lime, mushrooms.
$20.55
Gaeng Jerd | Bean Thread Soup | Large
Serves 3-4. Clear bean thread noodle soup of Napa cabbage, tofu, minced pork and onions simmered in seasoning broth, garnished with fresh cilantro and fried garlic.
Authentic Chiang Mai red curry(No coconut milk) of assorted vegetables,Krachai root and Thai basil.
$20.55
Gaeng Muang(Lanna Curry)
Aromatic Chiang Mai spicy red curry(No coconut milk) simmered with peppercorn,zucchini.
$20.55
Avocado Green Curry
Avocado, eggplant, Thai basil and bamboo, green curry, coconut milk.
$20.55
Nam Plick Ong(Chili Pork Dip)
Authentic Chiang Mai flavorful chili pork dip of minced pork and diced tomatoes served with steamed assorted vegetables and pork rinds on the side for dipping.
$20.55
Noodle & Fried Rice
Pad Thai
Pan-fried rice noodle, diced tofu, egg, ground peanuts, bean sprouts, and green onions.
$20.55
Drunken Noodle | Pad Kee Mao
Sriracha chili sauce, pan-fried wide rice noodle, egg, Thai basil, carrots, broccoli and cauliflower.
Authentic Chiang Mai curry noodle soup topped with coconut milk and crispy noodles, served with a side dish of diced shallot, sour mustard, and lemon slices.
$20.55
Thai Noodle Soup | Guay Tiew
Wide rice noodle soup with bean sprouts and onions simmered in seasoning broth and garnished with aromatic fried garlic and fresh cilantro.
$20.55
Pineapple Fried Rice | Kao Pad Suppardo
Pineapple, jasmine or brown rice, cashew nuts, onions, and egg, pan-fried.
$20.55
Thai Fried Rice | Kao Pad
Jasmine or brown rice, tomatoes, onions and egg, pan-fried.
$20.55
Basil Fried Rice | Kao Pad Gra-Paw
Jasmine or brown rice, basil, chillies, chopped green beans, onions, pan-fried.
$20.55
Seafood
Halibut Ginger
Alaskan halibut sauteed in yellow bean sauce with julienne ginger, mushrooms, and onions. (Wine Pairing: Pinot Gris)
$33.10
Pad Ta-Lay Thai
Seafood combination (Alaskan halibut, Alaskan scallops, prawns, and squid) with bell peppers and onions, sauteed in chili seasoning sauce. (Wine Pairing: Riesling)
$33.10
Ta-Lay Pad Ga-Ree
Sauteed seafood combination (Alaskan halibut, Alaskan scallops, prawns, and squid) in golden curry sauce of Bombay yellow curry powder, egg, carrots, potatoes, and onions, garnished with cilantro. (Wine Pairing: Sauvignon Blanc)
$33.10
Ta-Lay Pad Plick Sod
Red or green bell peppers, onions, and garlic sauteed in seasoning sauce with your choice of seafood or combination. (Wine Pairing: Chardonnay)
$33.10
Goong Ga-Tiem Plick Thai
Prawns sauteed with lots of garlic and pepper, on a bed of mixed greens. (Wine Pairing: Sauvignon Blanc)
$29.65
Goong Ob Woon Zen
Prawns, bean thread noodle, Napa cabbage, and onions sauteed in seasoning sauce and garnished with fresh cilantro and white pepper. (Wine Pairing: Chardonnay)
$26.25
Chu Chee Scallops
Alaskan scallops sauteed in red curry, coconut milk, green beans, kaffir lime, bell peppers. (Wine Pairing: Sauvignon Blanc)
$33.10
Pad Thai Alaskan Salmon
Seared sockeye salmon simmered in Pad Thai sauce, complemented with bean thread Pad Thai noodle. (Wine Pairing: Malbec)
$29.65
Pla Rad Plick
Battered Alaskan halibut topped with red curry sauce.
$33.10
Sockeye Sam-Ros
Seared Alaskan sockeye salmon topped with Sam-Ros(3 flavors) sauce of sweet,sour and spicy served on top of steamed vegetables.
$29.65
Lime Chili Calamari
Calamari steak,grilled,sliced and cooked in a Lime Chili sauce.
$17.10
Shrimp Eggplant | Goong Ma-Keur
Eggplant deep-fried, prawns, Thai basil, bell pepper, onions, sauteed in a black bean sauce. (Wine Pairing: Pinot Gris)
$25.10
Hor Mok Ta-Lay
Wrapped in foil, seafood combination (Alaskan halibut, Alaskan scallops, prawns, and squid) cooked in red curry, coconut milk, egg, Thai basil, kaffir lime, cabbage, green beans, and bamboo. (Wine Pairing: Chardonnay)
$33.10
Beverages
Thai Iced Tea
$4.60
Thai Green Iced Tea
$4.60
Stir-Fry
Three Kings | Sam Ga-Saad
A combination of chicken, pork and beef sauteed with bamboo shoots, basil, bell peppers, and onions.
$20.55
Assorted Vegetables | Pad Anamai
Sauteed assorted vegetables, garlic, onions, and your choice of meat, vegetable, tofu, or seafood.
$20.55
Cashew Nuts | Pad Himaparn
Cashew nuts, roasted chilies, and onions, sauteed in seasoning sauce.
$20.55
Sweet & Sour | Pad Prew Wan
Pineapple, tomatoes, cucumber, and onions sauteed in a sweet and sour sauce.
$20.55
Thai Basil | Pad Gra-Paw
Basil, bell peppers, and onions sauteed in seasoning sauce.
$20.55
Broccoli | Pad Ka-Nah
Broccoli, garlic sauteed in seasoning sauce.
$20.55
Assorted Mushrooms | Pad Hed
Cremini mushrooms, garlic, bell peppers, and onions sauteed in seasoning sauce.
$20.55
Eggplant | Pad Ma-Keur
Eggplant sauteed in black bean sauce with Thai baisl, bell peppers, onions.
$20.55
Ginger | Pad Khing
Ginger julienne, mushrooms, onions and white peppers sauteed in black bean sauce.
$20.55
Pad Plick Khing
Spicy. Sliced fresh ginger, lime leaves and green beans sauteed in spicy red curry paste.
$20.55
Thai Salads
Minced Meat Salad | Larb
Minced meat of your choice of chicken, pork, beef or Alaskan salmon tossed with onions, mint, and rice powder on a bed of mixed greens.
$16.00
Salad Nuer | Beef Salad
Seared seasoned beef tossed with homemade Thai dressing, onions, and tomatoes, on a bed of mixed greens.
$16.00
Yum Hed | Mushroom Salad
Savory salad of cremini mushrooms tossed with chili paste, lemongrass, onions, cilantro, kaffir lime, and mint, on a bed of mixed greens.
$13.70
Desserts
Homemade Ice Cream
Priced per scoop. Homemade coconut ice cream. Check with restaurant for other homemade ice cream varieties.
