Croquant De Chevre Chaud Sur Son Lit De Jeunes Pousses
Crispy Warm Goat Cheese, Parma Ham and Pine Nuts on a Bed of Baby Greens
$11.95
Crevettes En Feuille De Brique
Shrimp in Phillo Pastry Stuffed with Spinach and Pine Nuts on a Bed of Baby Greens
$14.95
Les Hors-d 'Oeuvres
Terrine Du Chef
Chef's Terrine
$10.95
Foie Gras En Terrine Au Sauternes
Duck Liver Terrine with Sauternes Aspic
$23.95
Escargots A La Bourguignonne
Snails with Garlic, Butter and Parsley
$14.95
Moules Mariniere Au Safran
Steamed Mussels in White Wine Cream and Saffron
$14.95
Coquilles Saint-Jacques Aux Tomates Et Basilic
Sea Scallops Sauteed with Tomatoes and Basil
$16.95
Saumon Fume De La Maison
Chef's House Smoked Salmon
$15.95
Napoleon De Champignons Sauvages
Mixed Wild Mushrooms Served in Pastry
$14.95
Les Supplements
Grilled Vegetables
$4.95
Steamed Vegetables
$4.95
Steamed Asparagus
$6.95
Pommes Frites
$4.95
Les Viandes
Tournedos Felix Faure
Tenderloin with Cracked Black Pepper, Mushrooms, Cognac and Cream Sauce. Served with Pommes Frites
$39.95
New York Strip Grille
Grilled New York Strip with Porcini Mushrooms and Artichokes with a White Wine Sauce. Served with Pommes Frites
$38.95
Entrecote Grillee Des Halles
Grilled Rib-Eye with Merlot Butter. Served with Pommes Frites
$39.95
Carre D'Agneau Roti Au Jus De Romarin
Rack of Lamb with Rosemary Sauce. Served with Ratatouille and Roasted Potatoes
$39.95
Medaillons De Veau Aux Champignons Sauvages
Grain-Fed Veal Medallions Sauteed with Wild Mushrooms in Port Sauce. Served with Roasted Potatoes
$32.95
Filet De Porc Au Miel De Lavande
Pork Tenderloin with Lavender Honey served with Roasted Potatoes
$26.95
Vegetarien
Assiette De Legumes
Grilled Vegetables of the Day on a Bed of Linguini
$15.95
Pates Du Cap Ferrat
Pasta with Sun Dried Tomatoes, Asparagus, Mushrooms and Fresh Basil
$17.95
La Rotisserie
Canard Roti Au Cassi
Roasted Duck with Cassis Sauce. Served with Wild Rice
$32.95
Poulet Roti Aux Senteurs De Provence
Roasted Chicken With Olive Sauce. Served with Pommes Frites or Roasted Potatoes
$24.95
Les Poissons
Filet De Saumon Grille
Fillet of Grilled Salmon with Basil White Wine Sauce. Served with Eggplant Caviar
$25.95
Gambas Et Coquilles St. Jacques En Mille Feuilles
Shrimp, Scallops, Spinach and Mushrooms with a Cream Sauce in a Pastry Shell
$29.95
Tilapia Grille A La Provencale
Grilled Tilapia Provencal with Grilled Vegetables, Drizzle of Extra Virgin Olive Oil and Tapenade
$23.95
Truite Amandine
Sauteed Trout with Almonds and Crab Meat
$28.95
Thon Ahi Antiboise
Grilled Sushi Grade Ahi Tuna with a Cucumber Relish
$28.95
Les Pates Du Pecheur
Fettucine with Salmon, Sea Scallops, Shrimp and Mussels
$28.95
Fromage
Le Plateau De Fromages
Assorted Cheese Tray
$15.95
Les Tartes du Chef
Tarte Aux Abricots Amandine
Apricot and Almond Tart
$10.00
Tarte Aux Pommes
French Apple Tart
$11.00
Tarte Au Chocolat
Chocolate Tart with Frangipane and Citrus Zest
$10.00
L' Assiette Des Trois Tartes
Sampler Plate of the Three Tarts
$14.00
Classic Desserts
Creme Brulee A La Lavande
Caramelized Cream Infused with Lavender
$10.00
Profiterolles Au Chocolat
Ice Cream in Pastry with Chocolate Sauce
$10.00
Poire Du Lavendou
Vanilla Ice Cream and Poached Pear, Chocolate Sauce and Chantilly Cream
$10.00
La Coupe Glacee
Choice of Vanilla Ice Cream, Lemon, or Raspberry Sorbet
$9.00
Le Dessert Du Jour
Dessert of the Day
$10.00
Sorbet Colonel
Lemon Sorbet Laced with Vodka
$12.00
Tarte Aux Pommes Du Lavendou
Thin Baked Apple Tart with Vanilla Ice Cream
$11.00
Les Souffles
Souffle Au Grand Marnier
Grand Marnier Souffle
$11.00
Souffle Au Chocolat
Chocolate Souffle
$11.00
Souffle Aux Framboises
Raspberry Souffle
$11.00
Les Hors-DOeuvres
Soupe Du Jour
Chilled or Warm Soup of the Day
Croquant De Chevre Chaud
Crispy Warm Goat Cheese, Parma Ham & Pine Nuts on a Bed of Baby Greens
Tarte De Legumes Provencale
Eggplant, Zucchini & Cherries Tomatoes Confites on a Pastry Shell with Arugula & Parmesan Shaving
Cassolette D' Escargots Chablisienne
Snail with Mushroom and Pearl Onions with a Chardonnay Wine Cream sauce
Les Plats
Poulet A La Biere
Chicken with Mushroom, Pearl Onions & Bacon in a Beer Infused Cream Sauce & Papardelle Pasta
Boeuf Bourguignon
Traditional Marinated Beef Stew in Red Wine
Cote De Porc Grillee A La Moutarde De Meaux
Grilled Cote de Pork with Mustard Seed Coumpound Butter
Pastilla De Saumon Dijonnaise En Feuille De Brique
Filet of Salmon with a Julienne of Vegetables in a Crispy Pastry Shell with a Chardonnay Cream Sauce
Les Desserts
Tarte Aux Pommes
French Apple Tart with Vanilla Ice Cream
Mousse Au Chocolat
Chocolate Mousse
Lavendou Creme Caramel
Caramel Custard
Napoleon Aux Fruits De Saison
Mixed Berries in a Pastry Shell Raspberry Coulis & Chantilly
FEDEX Supplement Course
Terrine Du Lavendou
House Duck & Pork Liver Terrine Cornichons & Figs Jam(Complimentary with Certificate)
Les Hors-DOeuvres
Soupe Du Jour
Chilled or Warm Soup of the Day
Salade Ceasar
Traditional Ceasar Salad
Terrine Du Lavendou
House Duck and Pork Liver Terrine
Les Plats
Filet De Saumon En Croute
Salmon with Scallop Mousse & Spinach in a Pastry Shell with a Chardonnay Wine Cream sauce
Grillade Du Sud Au Romarin Et A L'Ail
Marinated Merguez Sausages, Lamb Chop & Chicken in Rosemary & Garlic
Escalope De Porc Provenale
Porc Scallopini with Capers, Tomatoes & Lemon Butter Sauce
Les Hors-d'Oeuvres
Gratinee A L 'Oignon
Left Bank French Onion Soup
$9.95
Potage Du Jour
Soup of the Day
$7.95
Antipasto Provencale
Assorted Appetizers
$15.95
Escargots A La Bourguignonne
Snails with Garlic, Butter and Parsley
$12.95
Saumon Fume De La Maison
House Smoked Salmon
$14.95
Le Pate Du Jour
Terrine of the Day
$10.95
Nos Salades
Salade De Mesclum Au Chevre Chaud
Crispy Warm Goat Cheese and Prosciutto
Salade De Legumes Grilles Et Poulet
Grilled Vegetable Salad with Roasted Chicken and Parmesan Cheese
$15.95
Traditional Caesar Salade
Salade Nicoise
Classic Tuna Salad from Nice
$15.95
Salade Mimosa Aux Crevettes
Spinach Salad with Shrimp
$15.95
Quiche Du Jour
Quiche of the Day
$15.95
Crepes Au Poulet Florentine
Chicken, Mushroom and Spinach Crepes
$15.95
Assiette De Legumes
Vegetable Plate with Linguini
$14.95
Les Viandes
Filet Au Beurre De Vin Rouge
Grilled Tenderloin Steak with Merlot Butter with Pommes Frites
$28.95
Escalope Du Porc Provencale
Porc Scallopini with Capers, Tomatoes and Lemon Butter Sauce
$16.95
Cotes D'agneau Grillees
Grilled Lamb Chops with Grilled Vegetables and Pommes Frites
$21.95
Poulet Roti Aux Olives Nicoise
Roast Chicken with Olive Sauce
$15.95
Les Pates Du Jour
Pasta of the Day
$14.95
Les Poissons
Le Poisson Du Jour
Fish of the Day
$16.95
Le Filet De Saumon Grille
Grilled Fillet of Salmon with Chardonnay Cream Sauce
$16.95
La Truite Aux Amandes
Trout Sauteed with Almonds
$15.95
Filet De Sole Beurre De Citron Et Ciboulette
Broiled Sole with Lemon Butter and Chives Sauce
$15.95
Moules Marinieres Et Frites
Steamed Mussels in White Wine and Cream with Pommes Frites
$15.95
Chef 's Menu
Chef's Menu
Soup of the Day or Onion Soup (upcharge), or Mixed Green Salad.Roasted Chicken or Fish of the Day or Pasta Provencal with Tomatoes and BasilDessert du JourChoice from the menu (upcharge)
$23.95
Aujourd ' Hui
Assiette De Charcuterie
Assorted Hams, Sausages and Pate
$14.95
Salade Mediterraneene
Salad with Feta Cheese, Red Onions, Tomatoes & Olives
$10.95
Salade De Tomate & Mozzarelle
Tomatoes and Mozarella with Pesto & Balsamic Vinaigrette
$10.95
Carpaccio De Boeuf
Beef Carpaccio with Baby Aragula & Shaved Aged Parmesan
