• Appetizers

    • Stuffed Portobellos GF

      Portobello mushrooms stuffed with basil, garlic, onion, roasted pepper, fresh spinach, mozzarella cheese with a balsamic glaze and fresh tomatoes.
      $16.00
    • Bacon Wrapped Scallops

      U10 Bacon wrapped scallops.
      $21.00
      Bacon Wrapped Scallops
    • Coconut Shrimp

      Deep fried butterflied shrimp with a sweet chili sauce.
      $12.00
    • Coconut Curry Mussels

      Steamed PEI mussels, chorizo tossed in a coconut curry broth with cilantro, tomatoes, and a dash of citrus.
      $16.00
    • Flatbreads

      Tuscan- White sauce, chicken, red onion, mozzarella and fresh spinach | Aegean- Pesto, tomatoes, red onion, artichoke, Kalamata olives, smoked feta, spinach, balsamic drizzle | Philly- White sauce, ribeye, green peppers, onions, mushrooms and mozzarella cheese.
      $17.00
      Flatbreads
    • Cauliflower Wings

      Cauliflower florets deep-fried and tossed in a Mild Buffalo or Honey Garlic Sauce.
      $11.00
      Cauliflower Wings
    • Deep Fried Sprouts

      Deep fried Brussel Sprouts tossed in a garlic honey sauce.
      $11.00
    • Calamari

      Lightly floured and flash-fried calamari, banana peppers; accompanied with a house made romesco sauce.
      $16.00
  • Salads

    • Mainsail Salad

      Choice of Protein: Grilled Salmon, Chicken Breast, 6oz Filet, Buffalo Chicken or Grilled Shrimp. On a bed of Mixed Greens, Medley Tomatoes, Red Onions, Cucumber | Bleu Cheese Crumbles will be added if you order the Filet or Buffalo Chicken | Feta Cheese will be added if you order the Salmon, Shrimp or Chicken Breast.
      $22.00
      Mainsail Salad
    • House Or Side Salad

      Mixed greens, medley tomatoes, red onions, cucumber • $9.00 | $4.00
  • Handhelds

    • Turkey Cran Wrap

      Garlic wrap with smoked turkey, mozzarella cheese, lettuce, red onion and a cranberry mayonnaise. Served with cottage fries.
      $15.00
    • Bosun Philly

      Thinly shaved ribeye steak with onions, peppers, mushrooms, provolone cheese on a hoagie roll. Served with cottage fries.
      $15.00
    • Classic Cheeseburger

      Beef patty on a brioche bun, choice of cheese, with lettuce, tomato, red onion, pickle, and cottage fries.
      $15.00
      Classic Cheeseburger
    • Southwest Burger (Vegan)

      Plant based burger on a brioche bun, lettuce, tomato, onion, pickles. Served with cottage fries.
      $15.00
    • Caption's Bison Burger

      Bison patty on a brioche bun, choice of cheese, with lettuce, tomato, red onion, pickle, and cottage fries.
      $18.00
    • Chicken Wings

      Bone in wings tossed in your choice of sauce; Garlic Parm, BBQ, Mild Buffalo, Dry Cajun, Garlic Honey, and one dipping sauce | Extra Dipping Sauce +$0.50 • 6ct $9.00 | 12ct $18.00
      Chicken Wings
  • Pasta

    • Butternut Rivoli

      Butternut ravioli with a brown butter sage sauce. Sweet and Savory.
      $24.00
      Butternut Rivoli
    • Bolognese (GF Option)

      House made meat sauce with choice of Rainbow Cheese Tortellini, Rigatoni or Bucatini.
      $25.00
      Bolognese (GF Option)
    • Bucatini (GF Option)

      Shrimp, capers, kalamata olives, tomatoes in a garlic wine sauce.
      $28.00
    • Seafood Pescatore

      Linguine with shrimp, mussels, calamari, scallops, cherry tomatoes, basil and choice of House Marinara or Coconut Curry.
      $32.00
      Seafood Pescatore
  • Entrees

    • CHICKEN

      Chicken dishes include a side salad.
    • Chicken Parmigiana

      Chicken breast floured and fried on top of Linguini or Rigatoni, house marinara and melted mozzarella cheese.
      $25.00
    • Tuscan Chicken

      Chicken breast seasoned and sauteed with spices, sun dried tomatoes, spinach and a creamy parmesan sauce and choice of pasta.
      $27.00
    • Chicken Piccata

      Floured chicken breast seared in a lemon caper sauce, with choice of pasta.
      $24.00
      Chicken Piccata
    • Floured Chicken Marsala With Portabella

      Floured chicken cutlet fried with portabella mushroom sauce with mashed red skin potatoes.
      $24.00
    • SEAFOOD

      Includes 2 sides. Exception scallops get 1 side.
    • Chilean Sea Bass

      Sea Bass served with a velvety lemon beurre blanc sauce.
      $39.00
      Chilean Sea Bass
    • Top Deck Salmon

      Grilled salmon fillet with a creamy lemon dill sauce.
      $27.00
      Top Deck Salmon
    • Poseidons Scallops

      5 Pan seared u-10 scallops served with house risotto and choice of 1 side.
      Poseidons Scallops
    • Healthy Haddock

      A mild slightly sweet white fish baked to perfection.
      $28.00
    • L'Attitude Chop

      Pork Chop topped with bacon jam with mashed potato and seasonal vegetables.
      $28.00
      L'Attitude Chop
    • STEAKS

      Steaks come with choice of 2 sides.
      STEAKS
    • New York Strip

      1855 Hand cut 12 oz NY Strip cooked to your temperature, with a demi glaze sauce.
      $30.00
      New York Strip
    • By Land And Sea

      Two tender 3oz 1855 filet mignon medallions, 4 shrimp with a cream garlic sauce.
      $36.00
    • Ribeye

      1855 Black Angus hand cut 12 oz ribeye cooked to your temperature with a demi glaze sauce.
  • On the Side

    • Risotto

      $6.00
    • Pasta

      Choice of pasta: Rigatoni or Linguini | *GF options also.
      $4.00
    • Mashed Potatoes

      Our house-made redskin mashed potatoes.
      $4.00
    • Vegetables

      Seasonal vegetable.
      $4.00
    • Chicken

      $4.00
    • Shrimp

      $6.00
    • Salmon

      $6.00
    • NY Steak

      $8.00
    • Mixed Greens

      $4.00
    • Medley Tomatoes

      $4.00
    • Red Onion

      $4.00
    • Cucumber

  • Desserts

    • Sand Dollar Cookie

      Salted caramel cookie with a scoop of vanilla ice cream and a caramel drizzle.
      $9.00
    • Limoncello Cake

      Lemon cake with lemon custard topped with another layer of cake.
      $9.00
    • Key Lime Pie

      Homemade key lime pie from Heirloom recipe that is 150 years old! Fan favorite.
      $9.00
    • Chef's Choice

      Ask your server for chef's choice dessert.
  • Kid's Menu

    • Chicken Tenders And Cottage Fries

      $10.00
    • Pepperoni Flatbread

      $10.00
    • Mac And Cheese

      $10.00
    • Two Burger Sliders And Cottage Fries

      $10.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 727-372-3717

4148 Rowan Rd, New Port Richey, FL 34653


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