Las Iguanas - Glasgow Menu

Crispy blue corn tortillas with tomato salsa, sour cream & guacamole for dipping.

Warm, gooey cheese & chilli sauce served with crispy chunks of cassava for dipping. Perfect for 2 to share.

Tuck into tacos together; a board of blue corn & soft flour tortillas with guacamole, sour cream, roasted tomato salsa, jalapeño & coriander salsa, pickled slaw, cheese, fresh lime, coriander & your choice of fillings. Perfect for 2 or 3 to share.

Filling options for the Taco Sharing Board.

Keep them all to yourself! Corn tortilla chips with cheese, topped with pico de gallo, jalapeños, tomato salsa, sour cream & guacamole.

Marinated wings sauced-up with your choice.

Meatballs in tomato & chipotle sauce with cheese & ciabatta.

Spicy, crispy coated chicken breast with agave aioli.

Crispy calamares & sweet chilli popcorn squid with garlic aioli.

Shell-on prawns in a spiced ginger, pepper, coconut & lime sauce with ciabatta.

Tortilla with garlicky mushroom, chilli, thyme & cheese, pan-toasted & served with salsa.

Tortilla with spicy chicken, peppers, onion & cheese, pan-toasted & served with salsa.

Tortilla with shredded chipotle beef & cheese, pan-toasted & served with salsa.

Spiced quinoa with broad beans & chickpeas, mixed leaves, carrot, pink pickled onions, tomatoes, toasted pumpkin seeds & sweet chilli pearls in a simple dressing.

Two crispy brie & mango pasties with sticky chilli jam.

Cubes of fried squeaky cheese with chilli jam.

Spicy, crispy coated cauliflower with agave aioli.

Crispy cubes of fried cassava served with aioli & smoky chipotle sauce.

Crispy cubes of fried cassava served with aioli, truffle oil & Italian hard cheese.

Chicken breast strips cooked to order in our special mix of spices, onions & peppers. With guacamole, grated cheese, sour cream, jalapeños, roasted tomato salsa & soft wheat tortillas.

Portobello mushroom cooked to order in our special mix of spices, onions & peppers. With guacamole, grated cheese, sour cream, jalapeños, roasted tomato salsa & soft wheat tortillas.

Marinated steak strips cooked to order in our special mix of spices, onions & peppers. With guacamole, grated cheese, sour cream, jalapeños, roasted tomato salsa & soft wheat tortillas.

Rolled tortilla with spicy chicken, pepper, onion, cheese & smoky chipotle sauce, on a bed of spring onion rice & refried beans, topped with cheese.

Rolled tortilla with roast butternut squash, red peppers, spinach, cheese & smoky chipotle sauce, on a bed of spring onion rice & refried beans, topped with cheese.

A rich chunky beef & black bean chilli served with spring onion rice, corn tortilla chips, sour cream, guacamole & pink pickled onions.

Wheat tortilla stuffed with smoky chipotle chicken, rice, refried beans, crunchy slaw & cheese with salad, sour cream, guacamole & roasted tomato salsa on the side.

Wheat tortilla stuffed with shredded beef braised in chipotle, rice, refried beans, crunchy slaw & cheese with salad, sour cream, guacamole & roasted tomato salsa on the side.

A loaded bowl of smoky chipotle pulled jackfruit, salad, spring onion rice, refried beans, fresh sliced avocado, carrot, slaw & pico de gallo.

A loaded bowl of buttermilk fried chicken, salad, spring onion rice, refried beans, fresh sliced avocado, carrot, slaw & pico de gallo.

A loaded bowl of grilled chicken, salad, spring onion rice, refried beans, fresh sliced avocado, carrot, slaw & pico de gallo.

A loaded bowl of shredded beef braised in chipotle, salad, spring onion rice, refried beans, fresh sliced avocado, carrot, slaw & pico de gallo.

A loaded bowl of smoky chipotle chicken, salad, spring onion rice, refried beans, fresh sliced avocado, carrot, slaw & pico de gallo.

Beetroot tortilla stuffed with sweet potato, butternut & chickpea chilli, rice, refried beans, crunchy slaw & cheese with salad, sour cream, guacamole & roasted tomato salsa on the side.

Sweet potato, butternut squash & chickpeas braised with spiced tomatoes, served with spring onion rice, corn tortilla chips, sour cream, guacamole & pink pickled onions.

A Brazilian twist; Buttermilk-marinated chicken breast in a crispy spice-crumb with melted cheese, pink pickled onions, beef tomato, lettuce, fresh coriander, agave aioli & tomato-paprika mayo in a toasted brioche bun.

Black bean & beetroot burger with melted cheese, beef tomato, lettuce & tomato-paprika mayo in a toasted brioche bun.

Char-grilled chicken breast with caramelised onions, pink pickled onions, beef tomato, lettuce & tomato-paprika mayo in a toasted brioche bun.

100% prime beef patty with caramelised onions, pink pickled onions, beef tomato, lettuce & tomato-paprika mayo in a toasted brioche bun.

Halloumi slices with chipotle chilli jam, beef tomato, lettuce & tomato-paprika mayo in a toasted brioche bun.

Roasted pork belly, melted cheese & smoked ham with sweet mustard & sliced green pickle layered in a buttery toasted bun.

Roasted pulled jackfruit & ethically sourced palm hearts cooked in a coconut sauce with ginger, garlic, cumin, cayenne, coriander & tomatoes.

Butternut squash, ethically sourced palm hearts & spinach in a creamy coconut curry with peppers, garlic & fresh tomatoes.

A classic recipe from North Brazil. Chicken & crayfish in our creamy lime & peanut sauce.

Half chicken, spice-rubbed and marinated in a spicy BBQ jerk sauce.

Half chicken, spice-rubbed and marinated in a honey peri-peri sauce.

8oz sirloin steak, grilled chicken breast, pan-fried pork belly & chorizo, chimichurri, tomato & pink pickled onion salad & buttery Mexican-style corn.

A melt-in-the-middle toffee sponge served with a scoop of vegan coconut ice cream.

Chocolate salted caramel bar with mango & raspberry sauces.

Sweet creamy caramel cake soaked in three milks, topped with dulce de leche & blueberries.

Creamy cheesecake with dulce de leche caramel sauce.

Warm gooey chocolate brownie pieces, vanilla ice cream & an alfajor; a Peruvian-style shortbread & dulce de leche biscuit sandwich.

Ten cinnamon-sugar dusted churros served with chocolate ganache, dulce de leche & tropical mango dips for dunking. Perfect for 2 to share.

Three cinnamon-sugar dusted churros served with your choice of dip for dunking.

Beef & black bean chilli with spring onion rice, sour cream & pink pickled onions.

Three soft flour tortillas filled with smoked chipotle chicken, guacamole, pico de gallo, pickled slaw, fresh lime & coriander.

Three soft flour tortillas filled with sweet potato, butternut squash & chickpea chilli, guacamole, pico de gallo, pickled slaw, fresh lime & coriander.

Chicken & coconut curry with ginger, garlic, cumin, cayenne, tomatoes & coriander, served with spring onion rice & shredded greens.

Pulled jackfruit & coconut curry with ginger, garlic, cumin, cayenne, tomatoes & coriander, served with spring onion rice & shredded greens.

Skin-on fries topped with sweet potato, butternut & chickpea chilli, red onion, jalapeños & cheese.

Toasted ciabatta with crushed & sliced avocado, baby tomatoes, roasted pumpkin seeds & coriander.

Spiced quinoa with broad beans & chickpeas, mixed leaves, carrot, pink pickled onions, tomatoes, toasted pumpkin seeds & sweet chilli pearls in a simple dressing.

Pan-fried squeaky cheese slices with chipotle chilli jam, lettuce & tomato-paprika mayo in a toasted brioche bun.

Plain char-grilled chicken in a toasted brioche bun with lettuce.

Chicken breast pieces coated in a crunchy corn crumb.

Roll up, roll up! Soft wheat tortillas to roll up butternut squash, peppers and onions.

Roll up, roll up! Soft wheat tortillas to roll up fajita spiced chicken breast strips, peppers and onions.

Sweet potato, butternut squash, chickpea and tomato chilli. (I’m spicy!)

Warm gooey chocolate brownie and a scoop of vanilla ice cream.

A crisp cone with a scoop of vanilla ice cream. Eat in or take away.

Two scoops of your choice: