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Cold Bar
- PETITE RIVIERA TOWERserves 2-3 lobster, mussels, shrimp, oysters, snow crab, tuna, mignonette$109.00
- GRANDserves 4-6 people lobster, mussels, shrimp, oysters, snow crab, tuna, mignonette$195.00
- OYSTERS 1/2 DOZENmignonette, harissa, cocktail sauce$25.00
- OYSTERS DOZENmignonette, harissa, cocktail sauce$43.00
- SHRIMP COCKTAILcocktail sauce
Salads
- LA VIE CAESARlittle gem, crispy lavash, pickled fresnos, parmigiano, shallots$19.00
- GREEK GARDEN SALADtomatoes, cucumber, peppers, onions, feta, kalamata olives$19.00
- ASPARAGUS SALADshaved apple, mustard aioli, sherry vinaigrette, white asparagus, garlic streusel$19.00
For the Table
- KAFTAlamb kebab, harissa pita bread, garlic toum$28.00
- TUNA TARTAREquinoa tabbouleh, avocado mousse, harissa aioli, crispy grains$34.00
- GRILLED OCTOPUScucumber, pickled pearl onion, saffron potato, chermoula vinaigrette$33.00
- MEDITERRANEAN SPREADStrio of hummus, melitzanosalata, tzatziki, served with za'atar pita$24.00
- ARANCINIratatouille, burrata, saffron aioli$16.00
- TRUFFLE SHRIMPpuff pastry, hen of wood mushrooms, parmesan, béchamel$32.00
- LAMB SHAWARMA HUMMUSpickled vegetables, pine nuts, crispy garbanzos, mint, pomegranate, za'atar, carmelized onions$29.00
- SEAFOOD MISTOshrimp, calamari, shishito, pepper, lemon aioli$33.00
- BURRATAburnt eggplant purée, pickled fresno peppers, roasted corn, italian baguette$28.00
- FRENCH MUSSEL POTfennel sausage, dijon butter, white wine, served with focaccia toast$33.00
- CRISPY POTATO TERRINEshaved yukon gold potatoes, lime crema, harissa aioli, ricotta salata$20.00
Sea
- BRANZINO FILLETSserved with eggplant caponata and frisee salad$54.00
- ATLANTIC SALMONserved with eggplant caponata and frisee salad$46.00
- PAN ROASTED SCALLOPScherry tomato sugo, nduja, charred bok choy, preserved lemon, worcestershire aioli, littleneck clams$59.00
- ROCK FISHharissa chickpeas stew, merguez spices, green garlic pesto, crispy artichoke, pickled ramp
Pasta & Risotto
- LOBSTER RISOTTOseafood ragu, black garlic aioli, crispy basil$62.00
- SEAFOOD TAGLIATELLEshrimp, cuttlefish, clams, white wine, clam broth, creme fraiche, garlic streusal$58.00
- SPINACH RICOTTA RAVIOLIcherry tomato sauce, thai basil, pecorino romano$33.00
- MUSHROOM RISOTTOwild mushrooms, pecorino romano, crispy sage, porcini vinaigrette$37.00
- CRESTI DI GALLOpea pesto, snap peas, shaved zucchini, green garlic, frico$38.00
Land
- LAMB CHOPSyellow split pea puree, marbled potatoes, parmigiano, red pearl onions$61.00
- CHICKEN FRA DIAVOLOgreen sofrito, charred radicchio, tomato escabeche, summer vegetables, chicken jus$39.00
- 24OZ BONE-IN RIBEYEbone-in ribeye, creekstone farms, béarnaise sauce$89.00
- RED WINE BRAISED SHORT RIBtruffle polenta, roasted root vegetables, smoked maitaki mushrooms, remoulade$79.00
- LA VIE BURGER ROYALEprime beef patty, pork belly, raclette fonduta, pickles, la vie sauce, caramelized onions, served with truffle frites$37.00
Sides
- GRILLED BROCCOLINI$17.00
- BRUSSEL SPROUTS$17.00
- TRUFFLE FRITES$17.00
- MASHED POTATOES$17.00
Menu Photos
Menu Photos
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