La Tavola Trattoria Menu

imported artisanal meats, pickled vegetables

baby romaine, breadcrumbs, parmigiano

grape, chili

Apple, hazelnut, black pepper

marinara, polenta, parmigiano

mushroom ragu, truffle oil, pecorino romano

gulf shrimp, calabrian shrimp sausage, soffritto, basil

classic beef and pork ragu

ricotta, pear, speck

butternut squash, broccoli rabe, pecorino fonduta

pork sausage, sheep's milk ricotta

local mushrooms, patty pan squash, salsa verde

pomegranate, root vegetables

leek scafata, white wine

clams, shrimp, fin fish, calamari, spicy tomato-shellfish brodetto

veal, prosciutto, fingerling potato, anchovy vinaigrette

fig balsamic, lemon

Boccone Dolce, brown sugar meringue, roasted strawberries, lemon sorbet

mascarpone cream, house made ladyfingers, coffee liquor

amaretti crust, roasted morello cherries