Amazing food. Just simply amazing. Bewitching even. Came here on a Tuesday night (not exactly a going out night) and pretty early too around 6:30 or so. Ordered seafood and the name sake of the restaurant: The Octopus. What arrived was an obscenity of deliciousness. Tentacle was very large with garnish of the Parsnip Puree. It was incredibly soft and tasty. Our server Alejandra was was great and very knowledgeable and made suggestions that were right on point. Guacamole, Lobster Taquitos, Ceviche, my god those were delicious! But the key was the namesake of the restaurant. Octopus was not just delicious it was obscenely so! Cocktails were great even though I don't particularly like them (I think that straight up drink is better). And then to top it all off were the Churros. Best ones I've had since Spain and they were missing the melted chocolate (that might be a great idea). One thing though I didn't count on were the musicians. They just add so much to the ambiance of the place, so if you visit make sure you have some cash on hand. You probably will need it.