Lightly golden fried calamari shrimp zucchini & carrots
$18.00
Scoppiata Di Cozze
Fresh mussels sautéed in light tomato sauce.
$17.00
Polpettine Al Ragu
Mini meatballs simmered in our rich tomato sauce.
$16.00
Antipasto Della Locanda
Mixed imported italian cold cuts and cheeses.
$27.00
Prosciutto E Mozzarella
Prosciutto San Daniele & buffalo mozzarella.
$19.00
Provolina Calda Con Oregano E Pomodorini
Baked provolone cheese with oregano & cherry tomatoes.
$13.00
Carpaccio Di Manzo Con Rucola E Parmigiano E Scaglie Di Tartufo Nero
Thin slices of raw “black angus” filet mignon with arugula & shaved parmesan cheese.
$21.00
Caprese
Italian buffalo mozzarella with vine ripe tomatoes.
$17.00
Polipo Alla Griglia
Marinated and grilled octopus served over quinoa salad.
$18.00
Carpaccio Di Salmone Affumicato
Fresh smoked salmon with arugula & capers drizzled with lemon vinaigrette.
$19.00
Vitello Tonnato
Cold roasted beef with tuna mayo capers lemon sauce.
$17.00
La Locanda Ratatouille
Mix of fresh vegetables sautéed in light tomato sauce.
$13.00
Insalate
La Mista Insalata
Fresh baby greens with tomatoes in balsamic vinaigrette.
$10.00
Cesare Insalata
The famous American salad served with homemade croutons.
$12.00
La Mediterranea Insalata
Grilled shrimp served on bed of baby greens with lemon vinaigrette.
$13.00
Di Barbabietola Insalata
Roasted beets with goat cheese and mix greens.
$12.00
Di Finocchio Insalata
Julienne fennel salad with balsamic vinaigrette topped with shaved parmesan cheese.
$12.00
Di Spinaci Insalata
Fresh baby spinach with crumble gorgonzola cheese & walnuts in lemon vinaigrette.
$12.00
Di Rucola Insalata
Arugula cherry tomatoes & shaved parmesan cheese.
$13.00
Paste
Penne Pomodoro E Basilico
Penne with fresh tomato sauce and basil.
$14.00
Strozzapreti Della Locanda
Corkscrew-shaped pasta with our secret meat sauce.
$24.00
Spaghetti Chitarra Al Ragu’ Di Agnello
Homemade spaghetti chitarra with lamb ragu.
$23.00
Penne Dell’ Appennino
Penne with wild mixed mushrooms in light pink sauce drizzled with truffle oil.
$22.00
Spaghetti Aglio Olio E Peperoncino
Spaghetti in olive oil & garlic with crushed pepper.
$12.00
Fiocchetti Con Pera E 4 Formaggi
Homemade pasta. “purses” of pasta filled with 4 kinds of cheese & pear in light cream sauce with fresh arugula.
$24.00
Ravioli Spinaci E Ricotta
Homemade ravioli filled with spinach & ricotta
$23.00
Gnocchi Del Giorno
Dumpling potato pasta of the day.
$20.00
Linguine Alle Vongole
Pasta with baby clams sautéed in white wine and cherry tomatoes.
$23.00
Tagliolini Gamberetti E Zucchine
Homemade pasta. Homemade pasta with shrimp & zucchini tossed with cherry tomatoes.
$23.00
Tagliolini Ai Porcini Al Profumo Di Tartufo
Homemade pasta. Pasta with porcini mushrooms drizzled with truffle oil.
$25.00
Rigatoni Alla Siciliana
Rigatoni with eggplants tomato sauce & melted mozzarella.
$21.00
Farfalle Al Salmone
Bow tie pasta with fresh salmon in light pink sauce.
$23.00
La Lasagna Di Max & Frank
Homemade pasta. Lasagna with our meat sauce.
$22.00
Spaghetti Al Frutti Di Mare
Spaghetti with shrimp clams mussels calamari in light tomato sauce.
$29.00
Secondi
Costata Di Vitello Alla Milanese
Veal chop butterfly Milanese style, served with arugula & tomatoes.
$45.00
Tagliata Di Manzo
Grilled NY Steak with balsamic reduction.
$35.00
Costatine Di Agnello Co N Salsa Di Amarena
Grilled rack of lamb served with black cherry sauce
$40.00
Scaloppine Del Giorno
Veal scaloppini of the day.
$28.00
Petto Di Pollo Alla Griglia Alle Erbe Aromatiche
Grilled chicken breast marinated with mixed herbs.
$20.00
Pollo Piccata
Sauteed chicken breast in white wine lemon-butter sauce with capers.
$22.00
Pollo Alla Locanda
Lightly fried finished baked with buffalo mozzarella & tomato sauce
$27.00
Gamberoni Alla Griglia
Breaded & grilled jumbo shrimp drizzled with lemon vinaigrette.
$29.00
Salmone Al Vino Bianco E Capperi
Salmon filet sautéed in white wine lemon capers sauce.
$28.00
Gourmet Pizze
Burratina A Stella Pizza
Star shape pizza filled with ricotta & salami. In the middle tomato sauce mozzarella whole fresh burrata prosciutto crudo san daniele 24 months & rucola.
A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & Mascarpone cheese, flavored with cocoa.
