Served with apples, pears, grapes, and bread for dipping. Enough to share
$23.00
Stuffed Mushrooms
Stuffed with seafood, garlic, and Chardonnay, and topped with Gruyère cheese.
$16.00
Escargot
Baked with garlic and parsley butter.
$16.00
Baked Brie
Baked in a puff pastry served with fresh fruit.
$15.00
Salad
Organic springs mix served with house dressing
$7.00
Soup
Homemade daily
$7.00
Specials
Fondue Experience For Two
Includes 2 soups or salads, the alpine cheese fondue appetizer, and the chefs selection entree for 2- Beef Tenderloin, chicken breast, jumbo prawns, meatballs, veggies, and bacon wrapped dates.
$75.00
Grand Fondue Experience For Two
This is the complete experience! Includes the fondue experience for two, two glasses of champagne, and the Chocolate Fondue for dessert.
$90.00
Swiss Fondues
Fresh Vegetables
Seasonal fresh vegetables and a side of tempura batter
$18.00
Chicken And Prawns
Tender pieces of chicken breast and succulent prawns
$33.00
Lamb Fondue
Served with mint sauce
$40.00
Meatball Fondue
Ground sirloin with onions and spices
$32.00
Fondue Bourguignon
Lean cubes of beef tenderloin
$44.00
Chicken Fondue
Tender pieces of chicken breast
$30.00
California Prawn Fondue
Plump, juicy, jumbo prawns
$37.00
Surf And Turf
The best of both worlds, beef tenderloin and jumbo prawns
$40.00
Taster’s Choice
Beef tenderloin, chicken breast and meatballs
$34.00
Pacific Fondue
Seafood delight with scallops and jumbo prawns
$38.00
Lamb And Prawns
Lean piece of lamb combined with jumbo prawns
$38.00
The “Works”
A taste of Everything
$42.00
Alpine Cheese Fondue For Two
Imported Swiss Gruyère and Emmenthaler, melted with white wine and kirschwasser, served with cubes of bread, sliced pears, apples and grapes.
$44.00
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Menu Gallery
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