Grilled seasoned chicken breast served with gallo pinto (rice and beans), avocado salad, and sweetened plantain.
$21.95
Ceviche
Seafood marinated in lime juice mixed with bell peppers, red onions, and cilantro. Served with avocado and crispy plantain chips.
$16.95
Bandeja Tipica
Gallo pinto (rice and beans), sweetened plantain, avocado, homemade tortilla, cabbage salad, and fresh or fried Nicaraguan cheese.
$17.95
Mains
Pollo Jalapeno
Grilled seasoned chicken breast topped with ranchero jalapeño sauce, served with white rice, tostones, and garden salad.
$21.95
Bisteck Encebollado
Pan fried beef sirloin with caramelized onions, tomatoes, and roasted garlic, served with white rice, tostones, and garden salad.
$23.00
Pollo A La Parrilla
Grilled seasoned chicken breast served with gallo pinto (rice and beans), avocado salad, and sweetened plantain.
$21.95
Carne Asada
Grilled boneless beef steak served with gallo pinto (rice and beans), cabbage salad, avocado, and sweetened or green style fried plantains.
$21.50
Camarones A La Sabana
Sautéed black tiger shrimp and white wine garlic butter sauce tossed with bell peppers and Spanish onions, served with white rice, tostones, and avocado.
$23.50
Pez Dorado
Grilled fillet of mahi mahi topped with white wine and lemon caper butter, served with white rice, tostones, green plantain, and garden salad.
$22.50
Churrasco
Beef tenderloin steak grilled to your preference, braised with Chimichurri sauce, served with roasted garlic mashed potatoes and vegetables al Olio.
$27.95
Cerdo Con Yucca
Seasoned pan-fried pork served on a bed of steamed yucca, topped with pickled cabbage salad.
$20.95
Fish Of The Day
Sea bass with white rice, avocado salad, and green plantain.
$26.95
Vegetarian Dishes
Bandeja Tipica
Gallo pinto (rice and beans), sweetened plantain, avocado, homemade tortilla, cabbage salad, and fresh or fried Nicaraguan cheese.
$17.95
Yucca Mixta
Seasoned fried yucca served with avocado salad, fried Nicaraguan cheese, and sour cream.
$17.50
Tajadas Con Queso
Crispy plantains chips served with cabbage salad and fried Nicaraguan cheese.
$20.95
Segovia Mix
Flavourful refried beans accompanied with roasted garlic mashed potatoes, Spanish cheese, avocado, and sweetened plantain.
$17.95
Soups
Beef Oxtail Soup
$0.00
Appetizers
Ceviche
Seafood marinated in lime juice mixed with bell peppers, red onions, and cilantro. Served with avocado and crispy plantain chips.
$16.95
Quesadilla
Wheat flour tortilla stuffed with Monterey jack cheese, green onions and salsa al pimento..
$15.95
Yuccanadas
Empanadas of yucca stuffed with Spanish cheese, served with homemade ranchero sauce.
$15.95
Tacos
Breaded corn tortilla filled with shredded beef and vegetables. Topped with cabbage salad and rose cream. One order comes with two tacos.
$14.95
Tropical Salad
A mix three kinds of lettuce with homemade vinaigrette topped with fresh mango, and Spanish cheese.
$14.95
Calamares
Deep fried young calamari served with Creole sauce.
$16.95
Sides
Sweetened Plantain
$5.37
Green Plantain Chips
$4.75
Cabbage Salad
$4.95
Fried Cheese
$3.25
White Rice
$4.75
Gallo Pinto
$5.25
Fried Yucca
$5.00
Tostones
$5.25
Beans
$5.00
Tortilla
Homemade and Nicaraguan style.
$2.45
Fried Pork
$6.25
Beef
$6.25
Avocado
$4.00
Avocado Salad
$6.50
Mashed Potatoes
Side order of mashed potatoes. 8 oz.
$5.00
Green Salad
$5.50
French Fries
$5.25
Chicken Breast
$4.00
Side Of Sour Cream
$2.25
Side Of Jalapeno Sauce
$4.50
Side Of Chimichurri Sauce
$4.00
Bread
Light rye bread.
$2.50
Kids Menu
Kids' Chicken Fingers
Served with French fries.
$10.25
Kids' Carne Asada
Served with gallo pinto & French fries.
$11.25
Kids' Pollo Nino
Seasoned grilled chicken breast served with white rice, sweetened plantain and sliced tomatoes.
