K-Town Korean BBQ & Hot Pot

My boss randomly recommended this place to me so my husband and I decided to check it out. We had never been to a Korean bbq place before so I was not aware it was all you can eat lol. Major bummer for me because I wasn’t all that hungry. Nate was our server and he was excellent. He was attentive and nice and happy to answer questions. I got the garlic shrimp at the suggestion of my boss and it was excellent! My husband wanted the hot pot and I wanted the bbq, so we had to pay for the “both” option. But that was fun cuz we could mix and match the various meats. I learned grilled tripe is awesome! My husband got the mushroom soup base and was in love. I could’ve also gotten some soup, but sadly I WASNT HUNGRY! They had a great little buffet table to create your own sauces, and a second buffet table of vegetables, noodles, and other ingredients for your grilling or boiling needs. That was super nice as you could choose the amount of mix-ins and not worry about wasting anything. The meat portions they gave were sizeable- if you came with a good appetite you could try lots of different meats without worrying about not finishing something. I thought it was a reasonable price for the experience, and was happy to have tried it. I can’t wait to come back with more experience and a healthier appetite!

Fantastic Hotpot experience. Fun, friendly and approachable for the uninitiated. Price was reasonable. Food was tasty and the selection was quite good. It's an all you can eat affair, so you won't leave hungry. Would highly recommend. Wheelchair accessibility: Wheelchair access was totally sufficient, and I was able to get in & out of the restaurant and eat eat without too much trouble on the two occasions that I visited. That said, seating could probably be improved a bit - I didn't really have enough room for my feet and casters. I made do and enjoyed the meal.

Very pricey, great food.

The server did a great job checking on us frequently and making sure to replace our meat selections. The biggest problem was grilling our food. The server put what appeared to me parchment paper on top of the metal plate but the paper burned and Ash stuck to your food. It was a fun experience to try once but for about $33 per person and the difficulty cooking your food on the grill it's probably not something you would do often. Parking: Plenty of parking available.